Products are being developed to
absorb food odors, retard oxygen migration and preserve food longer.
I've used Arm & Hammer Baking Soda for years as a deodorizer in my refrigerator and freezer because the baking soda neutralizes and
absorbs food odors.
Not exact matches
The OXO cutting board gets consistent praise for being durable and not
absorbing odors or colors from pungent
foods like onions and garlic.
The seal helps to maintain freshness and will keep the grains from
absorbing moisture,
odors and flavors from other
foods.
Refrigeration keeps bacterial growth from occurring, but the milk tends to
absorb odors or flavors of other
foods stored inside the cooling appliances.
It's as easy as sprinkling it on the carpet, letting it sit, and vacuuming it up, or leaving an open box in the fridge for a while to
absorb the
odor of expired
food.