Sentences with phrase «absorb the moisture of»

sealing it tightly will cause the crumble to absorb the moisture of the apples and it will no longer be crispy!
When chia seeds are left to soak in liquid, they soften and expand as they absorb the moisture of the liquid.

Not exact matches

The clean design of the wind - and waterproof upper means no superfluous details to absorb dirt and moisture.
They will absorb moisture, deodorize and inhibit 99.9 % of odor - causing bacteria growth, on the product surface, in 24 hrs.
An automatic dog potty system that wraps and then seals the waste to maintain a clean and odor - free home from an entrepreneur in Chicago, Illinois; two entrepreneurs from Phoenix, Arizona, designed an app to make tipping easier; twin entrepreneurs from Sacramento, California, hope to make the world of pickup basketball much simpler; and an invention that absorbs moisture and deodorizes sweaty sports gear from an entrepreneur in Ashburn, Virginia.
I haven't tried specifically for this recipe, but usually it works fine to substitute the almond flour with 1/3 of the quantity in coconut flour, since the coconut flour absorbs more moisture than almond flour.
of water and allow it to sit for 15 minutes or so to absorb the moisture.
Brown rice is on the starchier side so it absorbs quite a bit of moisture, helping to hold the burgers together.
If you find the dough is sticking to your hands like crazy, you can either flour your hands, or mix some additional flour into the dough to absorb some of the moisture (this would be the better option for these particular cookies as any excess flour on the tops of the cookies from your fingers would be visible after they have baked).
Place 3 paper towels on top of the crockpot (this will absorb lots of moisture and keep the potatoes crispier) and then place on the lid.
If the spinach and / or beet mixture is too moist for handling, simply add about 1/4 cup of ground rolled oats to absorb the extra moisture.
Yeah, I counted them in the flour mix — there was such a small amount, and they really do a great job of absorbing any excess moisture.
My Gluten Free Healthy Hummingbird Cake, well, I'll be honest, to be completely perfect, it could probably use a little less banana, maybe a bit of coconut flour to absorb some of the moisture, and a little more time in the oven.
Coconut flour is very dry and absorbs a LOT of moisture so it is most difficult to replace in recipes.
I then garnish the crust with pesto, a sprinkle of rolled oats (a simple trick to absorb any excess moisture from the vegetables), and the well - drained chard, to which I've added a beaten egg.
And instead of all the oil in those packaged dogs, I used pinto beans, with flax and rolled oats to absorb moisture and keep them tender.
In order for the wafers to absorb moisture from the pudding and whipped topping and become cake like you need plenty of time.
It's entirely unique, filled with fiber and absorbs a ton of moisture.
I sprinkle a bit of extra icing sugar on the bottom, to absorb extra moisture.
By that evening when I reheated it for dinner, the pumpkin bread had absorbed more of the moisture and gotten overly soft.
If you store different flavored and textured cookies together they will end up taking on the characteristics of each other i.e. a dry crisp textured cookie stored with a soft textured cookie will absorb its moisture and become soft.
Coconut flour tends to require the addition of many, many eggs as it absorbs so much moisture.
Let the second sides cook for 20 - 30 seconds before removing and placing on a plate lined with paper towels to absorb the excess moisture, or if you're making a big batch for guests and you want to keep the pancakes warm ahead of time, in a warm oven until they arrive and you are ready to serve.
Use a section of paper towel at the top, this will absorb moisture and enable you to store your soups and salad jars for 3 - 5 days.
Essentially pure fiber that absorbs moisture to form a gel, the most popular of the vegetable gums are xanthan gum and guar gum.
As they sit, the rolls will absorb some of the icing's moisture and flavor.
Because it consists primarily of short and medium chain fatty acids, coconut oil is also absorbed easily through the skin and provides moisture without leaving your skin feeling greasy.
It is extremely dry and absorbs a lot of moisture so it can never be used 1:1 to replace any flour.
Since it is a moisture - absorbing substance, if you drank most of your smoothie before you discovered you blended the silica pack into it, drink an additional amount of water throughout the day to help you stay hydrated.
If the spinach and / or beet mixture turned out too moist for handling, simply add about 1/4 cup of ground rolled oats to absorb the extra moisture.
I have along with one of my friends found a desiccant filter made of diatomaceous earth that will absorb moisture and ethylene gas which causes produce to decay prematurely.
Baking time would need to be a bit longer, or perhaps adding a tsp of coconut flour would absorb the extra moisture.
The mix will look pretty yellowish and will be very thick (coconut flour is dry and absorbs a lot of moisture).
It uses the same method of letting the seeds soak to absorb moisture but includes just one extra step to make a super creamy + smooth texture.
Add milk and a bit of water to the carrots and let it simmer maybe 45 minutes till all the moisture is absorbed by the carrots.
Gluten free flour has a tendency to absorb a whole lot (< — technical term) of moisture, which can lead to dry cookies.
Pour over the collard greens and cook, stirring, until the greens absorb some of the moisture, about 8 minutes.
And having used coconut flour in another recipe, I knew that it was especially good for absorbing moisture, so I added a bit of that.
And as the dough rises in the refrigerator, it absorbs more and more of the moisture in the dough.
You may also need to add a tablespoon of coconut flour and skip the cream, because almond flour doesn't absorb moisture.
Add the baking powder and bread crumbs, stir, and let sit for a few minutes so the crumbs can absorb some of the moisture.
Spread the diced veggies into an even layer, place the chicken among the veggies to absorb their moisture (don't place the meat on top of the veggies, it becomes dry).
I replaced the maple syrup with pureed ripe bananas and only a splash of maple syrup to taste and added a couple of tablespoons of coconut flour to absorb the extra moisture and the muffins turned out amazing!
Coconut flour absorbs A LOT of moisture.
If the texture was off for you also, it's because the volume of soaked quinoa vs. cooked quinoa is quite different and it likely wasn't able to absorb as much moisture.
I used Danival's Organic Pumpkin Cream which was a little more watery than a puree, so I had to add 1 tbsp of coconut flour to absorb some of the moisture, but it turned out beautifully (and made the apartment smell amazing)!
Then as you wait for the skillet to heat, the flour absorbs all of the excess moisture from the zucchini creating a thick batter that forms perfect little golden fritters.
Chia seeds absorb a TON of moisture and help to form a gel which binds the bars together.
If you're shunning grains altogether, I've had good results with a combination of flax seed meal and coconut flour for binding meat loaves; for this I'd probably use 2 - 3 tablespoons of flax meal and 1 tablespoon of coconut flour — coconut flour absorbs a LOT of moisture.
However, don't choose chia protein powder as it absorbs a whole lot more of moisture!
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