Seared scallops over parsnip purée — start your festive dinner with this elegant first course of juicy, seared scallops, served atop a luscious, sweet parsnip puree,
accented with warm spice, and toasted pine nuts.
Seared scallops over parsnip puree - start your festive dinner with this elegant first course of juicy, seared scallops, served atop a luscious, sweet parsnip puree,
accented with warm spice, and toasted pine nuts.