(290) Electrolysed water (which may contain hypochlorous
acid as a byproduct of either electrolysis or from the dissolution of chlorine compounds in water), is permitted.
This is less than ideal because anaerobic respiration is highly inefficient and results in the rampant production of lactic
acid as a byproduct which further contributes to acidic conditions in the body.
Not exact matches
As byproducts of manufacturing simple sugars, lactobacilli produce flavorful organic
acids: lactic
acid, which adds a rich, mellow flavor to bread; and to a lesser degree over a longer period of time, acetic
acid, which gives sourdough bread its sour tang.
It also is one of several U.S. proposals that demonstrate a viable financial model for capture technology,
as the plant will produce
byproducts ranging from CO2 to sulfuric
acid worth
as much
as $ 50 to $ 100 million annually, analysts say.
When the active component was purified from the liquid, it turned out to be a
byproduct of tryptophan metabolism known
as indole -3-lactic
acid.
Once they reach the colon, gut bacteria consume them for fuel and create
byproducts, such
as vitamins and short chain fatty
acids, valuable to human health.
Healthy microbes such
as lactobacillus strains produce GABA naturally
as a
byproduct of metabolizing the amino
acids L - glutamine and glutamic
acid.
In this context, fats are fueling most of the body's energy demands either directly
as fatty
acids or
as the fat - metabolism
byproducts called ketones.
These groups consume 63 - percent and 34 - percent of their diet from coconut, respectively, which means they're eating a lot of coconut, and
as a
byproduct, lots of saturated fats in the form of lauric
acid and other MCTs.
The
byproduct of the urease and stomach
acid is toxic to epithelial cells
as are the other chemicals produced by this bacterium, leading to damage to cells, a disruption of tight junctions and inflammation.
Technically what is happening in your body is the release of Candida
byproducts such
as acetaldehyde, uric
acid or an excessive gut flora.
In the large intestine and colon, your gut bacteria ferment the RS and produce short chain fatty
acids (SCFA)
as byproducts.
As fermentation drops, so to does the
byproducts of fermentation which include short chain fatty
acids (primarily acetate, butyrate, propionate), organic
acids, and gases like hydrogen.
These
byproducts often give cats essential amino
acids, such
as taurine.
One of the ways to offset these costs is to target demand for other
byproducts of fermentation such
as succinic
acid, butanol, lactic
acid, and higher - value chemicals including acetaldehyde, acetic
acid, acetone, and glycerol.