Google has been working on a similar idea for almost as long, but
it actually made its version — known as YouTube TV — available this week.
I actually made a version of this cake a couple of weeks ago using 8» pans and it worked perfectly.
I have
actually made another version of this but used extra firm tofu instead of potatoes.
PT
actually made a version of this years ago using 1 can of black beans and 1 gluten free brownie mix.
Not exact matches
Further evidence comes from the interesting fact that the parchment
version of the Declaration of Independence that is on display and kept in the United States National Archives wasn't
actually written until July 19th; this being a copy of the approved text that was announced to the world on July 4th, with about 150 - 200 copies being
made on paper and distributed on that date (26 of which are still around today, thus pre-dating what is now generally thought of as the «original»).
However, the company can
make a higher profit margin off look - a-like
versions of products — which some customers
actually prefer.
I really liked the acoustic
version a lot; it was
actually the first demo of the song that I ever
made; when I was writing the song that was the demo that I
made.
You believe that «god» is so irresponsible that he not only killed his son in the Middle East when there was no technology to prove anything (like video cameras and Internet), but that this «god» would also
make everyone WAIT 19 centuries to
actually get the story clarified by «prophet» Joe Smith, who allegedly found golden tablets with the alleged «real
version of the story,» though no one can find these golden tablets to corroborate the story?
Various procedures would have been used by him in order to revise his text, the most important being the insertion, at various places in the original manuscript, of passages expressing his new vision, at times a few lines, at times even whole sections, with the intention of leading his eventual readers to interpret the whole context in the light of the point of view of the inserted materials.3 Ford proposes that Whitehead did modify his original manuscript accordingly a number of times before its publication in 1929, with the result that the final
version of Process and Reality is
actually the outcome of the superposition of texts from successive redactional strata over the original stratum
made by the manuscript of the summer of l927.4
So you claim Maccabees, Enoch, Jubilees, Psalms 152 - 155, the Prayer of Solomon, Ascension of Isaiah, Baruch, Ethiopic Lamentations and many more to be complete modern fabrications that were never included by early Christians or Jews in their early canons thus
making the current
version the only true
version that has ever
actually existed?
Versions of those religions are still around today afterall, which
actually makes them older than Christianity, therefore more true if we are judging based on the criteria of age.
If you and I both claim God talks to us, but we profess very different
versions of what God told us who
makes the decision which of us... if either... is
actually talking to the Real God?
We've tried different recipes every time; a classic recipe, a mango
version, a white gazpacho (we might
actually make a post of that too)... But the gazpacho that stayed in our mind was the one where watermelon replaced the tomato juice.
I still love the flavors of peanut butter and chocolate, however, so I've
made my own
version of «peanut butter» (
actually it's sunbutter) cups with way less sugar.
Actually this is the third
version of the muffins b / c I
made them fat - free to begin with and even though we liked them, they are better with a little fat.
I
actually love mini-things but don't have mini-tins, so I dump the double recipe into a bundt pan and when I'm feeling extra lovey — I
make a double batch of the caramel sauce (from your wonderful caramel cake), pour it on top of the cake and then sprinkle Maldon sea salt flakes for a dessert - y
version of my beloved banana bread.
To tell you a little bit, this bundt cake is
actually a
version of the cake that I
make for my husband every year, he doesn't like frosting or anything on his cake and I always
make him a simple bundt but full with flavor.
I've
actually started buying the powder
version now so that will come in handy next time I
make this: --RRB-
I love anything that
makes dinner easier but
actually adds good flavors to the meal so I grabbed the Thai green curry
version and hit the checkout line.
This formula
actually seems to
make more sense than the cows» milk
version (so interesting about the differences in digestibility, etc.!)
I
actually make two different
versions of Paleo Mayo.
I have had the recipe for eons and all I did was swap out the regular flour for Gluten Free and they become even crispier and more melt in the mouth (I
actually didn't understand that melt in the mouth saying, until I
made my
version).
I
actually intended to
make such a
version even before the original peanut butter one, but I can't find Speculoos / Biscoff here!
Granted, it took a few tries to find
versions of the original smoothie that
actually tasted good, but along the years, I've learned some tricks to
make delicious smoothies that I've found to work incredibly well.
Made the cupcakes
version of these complete with the choc ganache frosting for my hubby (twice now
actually).
I loaded up my
version with «better» ingredients, so to speak, and what menaced to turn into a disaster
actually turned out to be one of the best
versions of cantucci ever
made in my house.
I
actually considered
making a Paleo
version of eggs florentine but then I realized that florentine referred to spinach which I can't have so instead of
making a convoluted
version of eggs + kale «florentine» I just decided to scrape the idea and stack together this potato, kale and drippy egg deliciousness!
Actually I am
making my
version for dinner tonight!
This
version was
actually made completely without any of those ingredients!
Charles Baker, writing in The Gentleman's Companion, described his
version as: «More Often Is
Actually a Stew & Not a Soup; which Is a Curry, yet Not Strictly a Curry; Is
Made of Fowls, Coconut Milk, Herbs, Curry & Lentils.»
The trickiest part about
making vegan
versions of American and cheddar are solidifying the cheeses enough to be semi-hard but still soft enough that they
actually melt.
An excellent, albeit, chunkier
version Delicious and I love how much it
actually makes!
Just
made the sweet
version, and this is the FIRST Paleo BBQ sauce I've
made that
actually tastes like BBQ sauce to me.
I
made these for an event at my church and I had so many people asking me for the recipe, I
actually used mint chocolate chips and
made a chocolate mint chocolate
version.
I
actually received one as a gift, literally just a few days after
making this recipe, so I'll be trying out the dehydrator banana chip
version as well!
Actually, I
make a
version of this all year - round for my cancer nutrition classes.
Therefore, I wanted to create a recipe that people could
actually feel GOOD about eating, yet at the same time,
make it so that they could not even tell the difference between my
version and a «regular» dip.
You can
actually make these like the store
version, sweetened with apple juice.
I
actually made a homemade
version — and served it to my children despite their astonished and — yes — even hostile looks.
I
actually have quite a few pizza recipes in the blog already but they are just so versatile and easy to
make that I can't stop myself from
making new
versions each week,...
With the artichokes your
version is
actually similar to how we usually
make pizza, but the kale pesto — incredible!
I
actually thought as I was
making them that I would like the
version without protein better.
I think I might try
making a baked
version with straight swaps between non-vegan and vegan «dairy» products
actually, you've inspired me!
I've
made crusts with butter and crisco and all the bad stuff before and
actually found this
version to be easier and just as tasty.
Dad
actually liked this lime and ground almond
version even better than the straightforward clementine / almond meal one you
made.
I wanted to try a few variations with the base recipe, so I
actually made three different
versions!
And in honor of your birthday, I'm going to
make your
version over the weekend with the extra carrots =) =) I
actually only eat carrots if they're in cake, so you just saved the poor guys from spoiling in the back of my fridge
I personally could eat butternut squash in any from or variation (soup is
actually one of my faves), but this filled
version makes a lovely side dish.
I was
actually really disappointed when I
made cauliflower mash, but this white bean
version definitely hit the spot!
So
make these Healthy Homemade Butterscotch Chips and save your body from all the harsh chemicals, flavorings and dyes in the storebought
versions... you will also be rewarded with butterscotch chips that
actually taste GOOD!