Sentences with phrase «add apple slices»

Add apple slices in a concentric circle, starting with outside of pan; make 2 layers of apples.
In a Microwave safe dish, place water, lemon juice and mix well, then add apple slices and microwave on high for two minutes until soften.
Stir, add the apple slices and serve.
Add the apple slices to the mix - ture, and toss to coat.
Add the butter, allow it to melt, and then add the apple slices and thyme sprigs.
Add the apple slices to the dressing and toss.
Add apple slices and brown sugar.
Add apple slices and stir to coat.
In large bowl, combine brown sugar, flour, cinnamon, and ginger; add apple slices and toss until evenly coated.
Top one piece of bread with half of the cheese then add apple slices before topping with remaining cheese and second piece of bread.
Add the apple slices and cook for 30 - 60 seconds.
In addition to adding apple slices, the new Happy Meals contain a smaller portion of French fries and non-fat chocolate milk was offered along with 1 percent - fat white milk.

Not exact matches

Comey added that the flaw, which is now believed to have been found by hackers who worked with the FBI, would only work on an iPhone 5c running iOS 9 — a relatively small slice of Apple's total iPhone users who have largely moved on to the bigger iPhone 6 and iPhone 6s lines.
Left out all sweeteners, added mixed berries and a sliced apple, reduced cinnamon to 1 tbsp (will increase to 2 next time) and a tad more liquid.
Boselli, who eats McDonald's food every day, adds that its menu features salads, grilled chicken and apple slices.
add ins 1 handful of blueberries and a handful of walnuts or 2 handfuls of mixed berries or a berry bliss or another half of sliced banana and a tablespoon of peanut butter or 1/2 apple diced and a dash of cinnamon
Continue layering by adding another 1/3 of the cabbage, the rest of the onions, the rest of the apple slices and finally, the rest of the cabbage.
Other accompaniments included baked sweet potatoes, avocado crema (blend two avocados in the food processor with a big handful of cilantro leaves, lime juice, salt, and garlic to taste plus a bit of water to blend), Frog Ranch salsa, and red cabbage slaw (thinly slice a head of red cabbage and add a handful of cilantro, about 3 tbsp apple cider vinegar, a drizzle of honey, and sea salt).
Enjoy it on sliced apples, spoon it onto bite after bite of a banana, dollop a tablespoon or two into your favorite smoothie to add protein and creaminess, use it to coat baked kale chips, and much more.
In a large bowl, add the sliced apples, sliced fennel, celery and blackberries, reserving about 8 - 10 blackberries for the dressing.
Place the apple slices in a large bowl and add the demerara sugar, cinnamon, nutmeg, and lemon juice.
I started with some simple greens, topped them with a handful of colorful shredded carrots and added in slices of pear, apples and strawberries.
In a sauté pan melt the butter, add the sliced apples, brown sugar, cinnamon, nutmeg, lemon zest and juice, salt.
A few handfuls can be added to sliced apples or pears destined for a crisp, cobbler, or pie.
Add 1/2» thick apple slices and cook, stirring 2 or 3 times, until apples begin to caramelize, 4 to 5 minutes (do not fully cook apples).
Add the washed chickpeas, the croutons, roasted seeds, sliced apples and shallots.
Then add the greens, add one or two teaspoons of this salsa toss quickly until bright green and right before turning the pan off add a little splash - arooh of apple cider vinegar or a squeeze of lemon, toss briefly and serve over brown rice, quinoa, farro, beans, serve with slices of avocado add a dollop of greek style yogurt.
I'll probably switch of the cheese to either Swiss or Havarti, and add some baby spinach leaves and some julienne slices of granny smith apples.
Add a few apple slices and a slice or two of red onion.
For the kids, I'd add peanut butter and Nutella, and apple and pear slices, because few of them are likely to want the more traditional items the adults enjoy.
Add the sliced carrot, diced apple, curry powder and garam masala.
Prepare the fruit: In a large bowl, add the sliced apples, cranberries, 1/4 cup of pomegranate arils, maple syrup, coconut sugar and cinnamon.
While it soaks, heat the coconut oil over medium - high heat in a large nonstick pan and add your sliced apples.
There was Buttermilk Blue (Jay's been adding it to our daily green salads), Prairie Sunset (which I'm dying to melt into baked pasta), Manchego - like GranQueso (perfect sliced thinly and eaten with apples), and 3 Chile Pepper Gouda (which makes THE BEST quesadillas and grilled cheese).
Add the slices of apples and cook them only until they begin to soften but still retain their shape, 4 to 5 minutes.
The name alone would make me want to try this cake, but when you add in honeycrisp apples, I definitely need to get in line for a big slice.
Meantime, in a microwavable cup, add in thinly sliced 1 apple and cover with plastic wrap.
Add in thinly sliced one apple into a baking dish and sprinkle with oats mixture.
Add Quaker ® Oats to your container of choice, pour in milk, and add sliced strawberries, blueberries or applAdd Quaker ® Oats to your container of choice, pour in milk, and add sliced strawberries, blueberries or appladd sliced strawberries, blueberries or apples.
Directions: Preheat oven to 400 degrees / Butter a baking dish / Melt 2 T butter in large skillet on medium heat / Add onions, rosemary and salt and saute until onions are tender and are beginning to color, about 10 minutes / Add remaining 2T butter, apple cider to skillet and stir to combine / Bring to a boil, then remove from heat and let it cool down slightly / Combine sliced potatoes, apples, and onion mixture in large bowl, toss gently to blend / Transfer to baking dish, cover with foil and bake 40 minutes or until potatoes are tender / Remove foil, sprinkle with grated cheese and continue to bake until the top browns, about 10 — 15 minutes longer / Let stand 15 minutes before serving.
Ingredients: - 6 inch medium zucchini cut into chunks - 3 cloves garlic, left whole - olive oil for drizzling - kosher salt + pepper to taste - 1/2 teaspoon smoked paprika (if you don't like anything smoky, add regular paprika)- 1/2 teaspoon cayenne pepper, more or less depending on how spicy you want it - 2 cups of cooked quinoa - 1 cup of panko breadcrumbs - 4 hamburger buns toasted Radicchio Slaw - 1 small head of radicchio, sliced into strips - 1/2 tablespoon mayo - 1/2 tablespoon sour cream - juice of half a lemon - 1 garlic clove minced - salt to taste Tangy mustard sauce - 1/4 cup cup of yellow mustard - 1/4 cup of grainy dijon mustard - 2 tablespoons of honey - 1 tablespoon of apple cider vinegar - salt to taste
Add the granulated sugar, all - purpose flour, ground cinnamon and ground almonds and mix to coat all the apple slices.
Add 1/8 cup granola, and 1/2 package Big Slice Apples.
Add the sliced apples, stirring gently to coat.
Another good option would be my favorite tried - and - true brussels sprouts recipe, with a thinly slice apple added.
Add the tapioca starch, cinnamon, five - spice, ginger and salt and toss together to evenly coat the apple slices.
Whether its apples or pears, etc.... what do you do make them «filling», add something to the sliced fruit?
When small bubble start to form in batter, add 8 - 10 slices of apple in a round pattern.
Add the peeled and slices apples and toss until evenly combined, set aside.
I subbed the arrowroot for corn starch, sliced the apples a little thicker and added twice the honey the second time around.
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