Sentences with phrase «add bit»

You could definitely add a bit of vodka to this too!

i just made it and omg its fantastic but out of curiousity i wonder if putting it on a cookie bottom first would make it a little bit easier to get out of pan and add a bit more of a crunch hmmmmmm maybe ill try lol

I usually add a bit more baking powder, about 1/2 to 1 teaspoon more, and maybe 1/2 teaspoon of baking soda extra to give it a bit more boost to rise more.

Tofu croutons add a bit of crunch and protein to make this soup a complete meal.

If you want something sweeter you could add a bit more coconut sugar or honey but I think these are just right.

If by chance your filling is too thick, you can add a bit more broth to thin it out some.

If you don't have spiced leftover chicken, you can substitute any grilled chicken (as long it was not basted in bbq sauce) and add a bit of southwestern or chipotle seasoning.

It may also add some heaviness, so you might want to add a bit of baking powder to lighten things back up.

If you opt not to make the Harissa, you can add a bit of cayenne pepper to the soup recipe to give it a little more heat.

Otherwise, it really gets a strong baking powder taste when you add a bit extra.

I seasoned the mixture with fragrant cinnamon and nutmeg, and I added honey, just to add a bit of sweetness.

It will add a bit more of a salty flavor to the finished product.

Only thing I would change is to add a bit more milk.

You can leave the yogurt out and add a bit more coconut milk to make it dairy - free.

If the pan is dry, you can add a bit more oil.

What Ed said above I use ACV for a lot of things — I add a bit to my water and drink first thing in the morning.

All you need to do is take your fave Greek flavors, toss em» together, add a bit of homemade vinaigrette, and stuff an endive boat.

The buckwheat groats are a great gluten - free flour substitute and add a bit of extra texture to the recipe.

I know its a bit runnier, so I would add a bit less, but do you think it would work?

Mix to combine, and add a bit of salt and pepper.

Add a bit of sweetness to your avocado toast with sliced strawberries!

Roasted Butternut Squash and Onions — Let's add a bit more fiber to dinner with these delicious roasted squash and onions.

I like to add a bit of fresh ginger to the broth at the end, especially when I'm feeling cold and a little sick.

I added somewhere between 6 and 8 cups of broth and if you leave this overnight the quinoa will absorb even more broth so you'll have to add a bit more when you heat it up.

I add a bit for ease of digestion and the nutrient profile, but it is an optional ingredient.

Add a bit more water and pulse until the mixture is a coarse, crumbly mixture.

If you do like heat, maybe add a bit of cayenne pepper to the mix.

I used a little olive oil to add a bit of fat so the meat didn't dry out in cooking.

If the mixture feels to dry, add a bit more.

if they are two sweet you might need less sugar, if they are to sour, you need to add a bit more!)

NOTE: If you don't like your sauce sweet, feel free to add a bit of crushed red pepper or reduce the amount of honey.]

You can also add a bit more pizza sauce if it doesn't stick yet, however, you don't want it to be too wet.

Don't be afraid to add a bit more gf flour by the tablespoonful to get to the proper consistency.

If yours isn't flavored, you can add a bit of stevia or erythritol for sweetness.

The next time I make them, I will use the suggestion in these reviews of adding extra cooking spray to help ensure crispiness, and I might add a bit of Parmesan cheese.

The usual spice is oregano, basil and galic powder and some places add a bit of sugar.

If I increase the onions a bit, that should add a bit of extra flavor to make up for all the fat the dish will be missing.

Nondairy milk or fresh juice can also be substituted for the water if you want to add a bit more flavor or sweetness.

I add a bit of honey to my afternoon yogurt and I love mixing it into vinaigrettes.

Between sriracha and it's awesome cousin, sambal oelek, I add a bit of spice to pretty much everything I eat, including stir - fry, curry chicken noodle soup, and bizarro hashes I make up for breakfast.

One could also add a bit of cinnamon and / or nutmeg if so desired...

Add a bit of honey if it's not sweet enough for you.

If you want more contrast, add a bit more vinegar.

If you want to be super decadent you could add a bit of cashew butter to the finished product but I like the texture so far this way.

If your batter is too dry, add a bit more milk until you reach the right consistency.

Not so much that all I'm chewing is raisins, but just enough to add a bit of sweetness without overpowering the natural flavor of the flakes.

I like to add a bit of fruit liquor to my ice treat if I want them to stay soft but I think these look lickable as they are!

If the soup is too thick, add a bit more broth or coconut milk.

The dough will seem firm and smoother, ideally sticky to the touch, but if it's still too wet, add a bit more flour, a spoonful at a time until it easily pulls away from the sides of the bowl when mixed.

If it is a bit dry, add a bit of water and adjust the seasoning if needed.