Sentences with phrase «add bread cubes»

Add bread cubes and toss until golden brown, about 5 - 10 minutes.

Add bread cubes; stir gently to combine.

Add bread cubes, and toast them, tossing often, until crisp and nicely browned, about 6 minutes.

Add the bread cubes to a bowl, drizzle a generous tablespoon of extra virgin Spanish olive oil, 1/2 teaspoon of dried parsley, 1/2 teaspoon of garic powder and a hint of sea salt and toss everything together

Add the bread cubes to a large bowl and drizzle with 1 tablespoon of olive oil.

Add bread cubes to saucepan and toss to coat; set aside until bread absorbs liquid.

Add the bread cubes and toss with the vinaigrette.

In a large bowl, add bread cubes and set aside.

Add the bread cubes and pecans and toss to coat, making sure all the bread cubes are coated with the custard.

Add the bread cubes to a bowl along with the cooked veggies, vegetable stock, herbs and dried cranberries.

Add the bread cubes to the pan and toss with the olive oil and let them toast for about 15 minutes and then remove from oven and set aside.

Add the bread cubes to a silicone mat on a baking sheet or a baking sheet prepared with parchment paper or foil.

Add bread cubes and half the fresh thyme, tossing to combine.

Add the bread cubes, apple, and dot with the 8 teaspoons of dairy free butter.

Remove from heat, and add bread cubes just before serving.

Remove garlic when it is toasted, turn up heat and add bread cubes.

Add the bread cubes, placing them close together in a single layer.

Then add the bread cubes and toss the whole mixture together.

Not exact matches

Next, add the rest of the bread cubes, and layer on the rest of the blueberries and cream cheese pieces.

Add the remaining bread and and the rest of the blueberries and cream cheese cubes.

I like to heat the broth and slowly add to the bread cubes just until moistened.

Add the pumpkin bread cubes to the skillet *** along with the cranberries and pecans, and gently mix / toss to coat.

I lightly toasted the cubes of pumpkin bread just as I did with the french toast bake, and the bread really holds up well and adds the perfect amount of sweet, warm spices.

In a small bowl, add the cubed bread, drizzle with olive oil and add the chopped sage and rosemary.

Add garlic, herbs, and bread cubes to the skillet and sautee until fragrant and toasted.

Added day old bread cubes and soaked with seasoned beaten eggs with cream.

Add in bread cubes and parsley.

Add to the bowl with the bread cubes.

toss the bread cubes in the baconny goodness, add some black pepper, and throw it in the oven.

Add the apples to the casserole dish and toss so they are well distributed throughout the bread cubes.

Add cheese, bread cubes, sausage and onion mixture and tarragon.

Add the cubed French bread and toss to coat.

Add the vegetable mixture and the rest of the ingredients to bread cubes in the bowl.

I tucked pieces of apples and pecans between the cubes of bread, then added bits of butter to the top.

Then, good old supermarket red wine vinegar and it was just right), olive oil, salt and pepper (I also added little bit of minced WSF jalapeño for pizazz and some cubed pressed tofu for protein) let it sit for 10 minutes or so until the bread softens a little in the juices of the tomatoes, vinegar and oil, and BOOM, dinnuh!

I would like to add pepper jack cheese to this wonderful bread my cheese in cube form.

Whether you try this soup alone with nothing on top, add caramelized onions, cubes or toasted breads, or the nuts I'm pretty sure you're going to love this soup as much as I do!

Add in cubes of bread and toss together with a large spoon.

Mix the stuffing: In a large mixing bowl add the toasted bread cubes, roasted squash, veggie mixture, and cranberries (layer the ingredients so it's easier to mix).

Add steak and bread cubes; toss.

Add egg mixture to the leek and prune mixture, gently combine with the toasted bread cubes.

Add toasted bread cubes to a large bowl.

Add the bread to a flat platter and spoon the cubed chicken over the top of each.

Add the toasted bread cubes and the diced persimmons and toss well.

Quickly transfer bread to hot baking stone (see Chef's Notes) and add 1/2 cup ice cubes to pan beneath.

Assembly time: In a large serving bowl, combine the watermelon, bread, pickled vegetable mixture and cubed cucumbers (they add a crunchy texture to the salad).

Slice the bread into 1 cm cubes, add to a bowl with salt, pepper, and garlic powder, mix together then drizzle over olive oil and coat well.

If the bread cubes are too dry, add additional chicken stock.

Add sausage to bread cubes, tossing to combine.

Toss bread cubes with butter in another bowl, then add pumpkin mixture and toss to coat.