Sentences with phrase «add cheese of choice»

Not exact matches

Wow, that sounds just amazing!It would be good with added pepper jack cheese, and definitely franks red hot as the hot sauce of choice.

It's a hummus quesadilla and it doesn't get any easier: stuff your hummus of choice into a corn or flour tortilla, add a little shredded cheese and grill on both sides until crisp and cheese is melted.

Add in the mushroom mix and one to two cups cubed cheese of your choice.

Ingredients 3 - 5 cups greens of choice (arugula, spring mix, spinach, etc.) 1/2 cup cooked grains (farro, quinoa, barley... whatever floats your boat) 1/2 cup red grapes, sliced in half 2 tablespoons roasted cashews 2 tablespoons crumbled feta cheese Optional protein: I added pre-seasoned tofu, but you can add whatever your heart desires 2 teaspoons olive oil Squeeze of fresh lemon juice Directions 1.

You can add additional vegetables of your choice or a little parmesan cheese.

Simply add ingredients such as milk and eggs, plus any choice of cheese blends such as cheddar or Parmesan.

You can add any herbs of your choice or chilli flakes and such like, delicious plain or packed with flavour, these are relatively plain as they will be served with an assortment of very wonderful but quite strong smelly cheeses!

We alternate layers of the vegitables but also add grated cheese (your choice, we use chedder aged 10 years).

Courgette pasta: Lightly fry shredded courgette (do on a cheese grater) in some olive oil, adding minced garlic and chopped herbs of your choice.

Spread the turkey over each tortilla, add some cheese, and onion, and a small amount of the black mole sauce of choice.

Master the omelette with our simple recipe then add the filling of your choice — grated cheese, ham, fresh herbs, mushrooms and smoked salmon are favourites...

* mushroom toast (slice and stir - fry onions + mushrooms of your choice, add herbs, salt + pepper, put on toast, top with a mix of sour cream and grated cheese, bake in the oven until golden)

I pit cherries, cut them in half, sprinkle them on lettuce of choice, add blue cheese crumbles and candied nuts, & either a vinaigrette or blue cheese dressing, fantastic.

Now it's time to get creative with your toppings — we suggest a swirl of guacamole across each sausage using a spoon, then add your grated «cheese» of choice, next crush up the nachos on top and finally finish with a line of 4 jalapeños.

With the added fiber from the pumpkin and iron from the spinach, plus with the choices of using low - fat turkey sausage and goat cheese, you have a balanced and delicious meal on your hands.

Add in 2 oz of cheese of your choice: Parmesan, cheddar, Gruyères, etc..

Add on top of your choice of spaghetti and add some additional toppings if you wish -(vegan) cheese, chilli flakes, etAdd on top of your choice of spaghetti and add some additional toppings if you wish -(vegan) cheese, chilli flakes, etadd some additional toppings if you wish -(vegan) cheese, chilli flakes, etc..

Cheese Sauce Variation: after completing the above instructions, add 1/4 cup cheese of your choice and serve over steamed broccoli or caulifCheese Sauce Variation: after completing the above instructions, add 1/4 cup cheese of your choice and serve over steamed broccoli or caulifcheese of your choice and serve over steamed broccoli or cauliflower.

Remove the crust from the heat and add your sauce, cheese and any other toppings of your choice.

Take 1/3 cup of oatmeal (not instant), 1/3 cup of low - fat (one percent, no salt added) cottage cheese and 3 egg whites combined with your sweetener of choice, 1 teaspoon of vanilla, 1 or 2 packets of stevia or a quarter scoop of vanilla protein powder if you really need that extra protein boost.

Split the paste into half + leave the other 1/2 in the blender + add an 8oz can of tomato sauce or tomato sauce of your choice, the other 1/2 raw cashews + 1 / 4th cup of almondmilk until sauce forms, this will be the mac n cheese sauce.

A Make Your Own Burger option features a wide range of meat, cheese, vegetable, condiment and vegetarian options, while a fresh Make Your Own Salad selection includes choices of lettuce (tossed or chopped), meats such as shrimp and beef tenderloin, and cheese and fresh garden vegetables to add at will.

Add toppings of choice onto uncooked pizza dough (like sauce, cheese, veggies, etc.).

1 cup uncooked Pear Barley (boil it with 3.5 cups water, until all water is absorbed, make sure it is nice and soft for baby, if not add more water) a little onion (a thin slice, chopped very fine).5 — 1 tsp minced garlic (adjust to personal taste, my baby loves garlic) 10 mushrooms, chopped fine a handful of spinach or field greens, chopped a sprinkle of cheese of your choice (more if you are trying to add calories in diet) a splash of olive oil

Ingredients: • 1 pound pasta (of your choice, gluten free works well with this recipe) • 2 small acorn squash • 2 Tbsp olive oil • 1 medium onion • 1/3 cup fresh basil — washed and chopped • 1 tsp salt • 1 Tbsp coconut oil • 1 cup soft goat cheese • 1 - 2 Tbsp rice milk (original and unsweetened) Please note: the last 3 ingredients can be replaced with one cup of heavy cream if cow dairy is not a concern for your family Instructions: • Cut squash in half and onions is quarters, drizzle with olive oil • Place squash cut side down in a baking dish, surround with the onions and cover with aluminum foil • Bake at 400o for 30 - 40 min or until the squash is tender • Cook the pasta according to package directions • In a small sauce pan melt coconut oil, add goat cheese and allow to melt — stirring consistently • Add rice milk until desired consistency • Remove the squash flesh from the skin and place the flesh in the food processor with the onion, salt and basil — puree until smooth • Slowly add the melted goat cheese mixture while continuing to puree until you have a smooth sauce • Toss the squash / cheese mixture with the pasta and serve this delicious healthy kids madd goat cheese and allow to melt — stirring consistently • Add rice milk until desired consistency • Remove the squash flesh from the skin and place the flesh in the food processor with the onion, salt and basil — puree until smooth • Slowly add the melted goat cheese mixture while continuing to puree until you have a smooth sauce • Toss the squash / cheese mixture with the pasta and serve this delicious healthy kids mAdd rice milk until desired consistency • Remove the squash flesh from the skin and place the flesh in the food processor with the onion, salt and basil — puree until smooth • Slowly add the melted goat cheese mixture while continuing to puree until you have a smooth sauce • Toss the squash / cheese mixture with the pasta and serve this delicious healthy kids madd the melted goat cheese mixture while continuing to puree until you have a smooth sauce • Toss the squash / cheese mixture with the pasta and serve this delicious healthy kids meal

A toddler can create his own pizza by spreading sauce, sprinkling cheese and adding his choice of (healthy) toppings.

Add shredded greens like romaine, chopped veggies of your choice and / or pico de gallo, sliced avocado, mexican - seasoned cooked ground beef (grass - fed and lean), and a sprinkle of colby - jack cheese if desired.

As most of us know — the choices at the gyms, fields and courts are hot dogs, nachos with fake cheese, skittles, etc... Our local Whole Foods Market assisted with chili, 100 % frozen fruit bars, First July Crackers, and we added a popcorn machine and trail mix.

Once the dough is on the sheets, spread a layer of tomato sauce over, then sprinkle with grated cheese and add the toppings of your choice.

Then, evenly distribute the marinara sauce and vegetable mixture in each squash bowl (at this point, you can add your choice of vegan cheese if applicable).

You can make it a sweet quinoa bowl by adding lots of fruit and raw honey, plus some cacao nibs, or you can go savory with your choice of veggies and some crumbled cheese on top.

To add flavor to your cheese, use minced fresh herbs of your choice, or sprinkle in roasted garlic shelled flax.

The best comedor in Leon is Asados Pelibuey, which for less than $ 3 USD offers a meal of rice and beans, meat of choice, a small side salad and a tortilla, to which cheese can also be added.