If
you add the chopped pistachios immediately after drizzling the chocolate, they stick to it an become embedded when it hardens.
Add the chopped pistachios and desiccated coconut in an even layer onto two small separate plates and set aside (if using toppings).
During the last few minutes of churning,
add the chopped pistachios, reserving a few for decoration later, if you wish.
I toasted the hazelnuts, chopped them, & for grins
added chopped pistachios.
Not exact matches
Once boiling,
add the broccoli,
chopped garlic, and
pistachios and lower the heat.
Roughly
chop the walnuts or
pistachios (I used a mixture of both) then
add to a bowl and toss with 1 tsp of cinnamon then set aside.
Directions for Meringue: Preheat oven to 350 degrees /
Chop 3/4 C of
pistachios and stir together with cornstarch and 1/4 C of the superfine sugar — or skip this step / Using an electric mixer beat egg whites and cream of tartar until they form soft peaks / Gradually beat in the remaining 1 1/4 C sugar 1 tablespoon at a time, taking about 5 minutes to
add it all / Continue beating for 2 more minutes / Mixture should be extremely stiff / Carefully fold in the
pistachio cornstarch mixture.
Additions / Substitutions: You can
add chopped nuts to this salad, like toasted walnuts or crushed
pistachios.
Add 1 cup dried fruit (raisins, cranberries, blueberries, papaya, or mango,
chopped as needed); 1/2 cup nuts (such as peanuts, cashews, almonds, or
pistachios), salted or not; 1/4 cup pumpkin seed kernels; and 1/4 cup unsweetened dried coconut flakes.
Homemade Balushahi Recipe Recipe: Nadia Natasha, Image: Nadia Natasha, Time: 1.30 Minutes Ingredients: Refined flour 1 1/2 cups Soda bicarbonate 1/4 teaspoon Ghee 4 tablespoons Yogurt whisked 6 tablespoons Sugar 2 cups Milk 2 tablespoons
Pistachios finely
chopped 4 - 5 Directions: Sift together the flour and soda bicarbonate into a large bowl,
add -LSB-...]
Add this mixture to the food processor and put on high speed until the
pistachios are relatively
chopped.
On top of this guy, I
added sliced banana, strawberries, and
chopped pistachios.
A good addition with cherries is about 2/3 cups finely
chopped pistachios added to the second half of the dough for the crumble topping.
I slightly adapted the recipe —
added oats and
chopped nuts, walnuts and / or
pistachios is a nice crunchy addition here.
I
added some chocolate chunks (duh) and
chopped pistachios (olive oil is green,
pistachios are green... it just seemed logical to me) and topped them with cacao nibs for crunch and a sprinkle of flake sea salt (my favorite finishing touch for any brownie recipe).
For the Filling: To the bowl of a food processor fitted with a blade attachment,
add the
pistachios, walnuts, graham cracker crumbs, salt and cinnamon, and pulse until coarsely
chopped.
Add the wet ingredients, the
chopped craisins and
pistachios to the flour mixture and mix until a dough forms.
To a large bowl,
add the sliced chile along with the fennel, avocado, apple,
chopped pistachios, cilantro and raisins.
I simply replaced the peanut butter in my peanut butter cookie recipe with the
pistachio butter and
added chopped walnuts.
I made significant changes to the flavor and texture by
add some crunch with
chopped pistachios and tart sweetness with a handful of dried cherries.
Add pistachios, basil, lemon juice and salt and pulse until
pistachios are finely
chopped.
We also sprinkled some edible flower petals on top because it looked pretty but
chopped pistachios will probably taste better and
add some crunch
I
added in a heaping tablespoon of cinnamon, little pinch of fresh grated nutmeg and
chopped dried apricots to the dough and I rolled the chilled dough in
chopped pistachios before slicing.
In a baking dish
add uncooked quinoa,
chopped almonds, hazelnuts, and
pistachios.
They
add a great crunchyness to the Rocky Road, but if you can't get these, you can simply substitute them for more
chopped nuts, such as
chopped almonds or
pistachios.
On top of this guy I
added sliced banana, strawberries, and
chopped pistachios.
The Watergate salad includes crushed pineapple,
pistachio pudding mix, miniature marshmallows,
chopped pecans, whipped topping and I
add coconut and top it with a maraschino cherry!