Sentences with phrase «add cooked ground beef»

Also she would add cooked ground beef or ground sausage on top.

Add cooked ground beef, pork, carrots, and onions to the instant pot, with honey, tomato paste, tomato puree, chopped rosemary, thyme, dried basil, and red wine.

Add cooked ground beef mixture and all of the additional ingredients to a large crock pot and stir.

In large bowl, add cooked ground beef, sautéed veggies, 16 ounces cottage cheese, whisked egg, and 3 ounces of shredded mozzarella cheese.

Just be certain to drain of any excess fat before adding the cooked ground beef to the potatoes.

Not exact matches

Add the ground beef to a saute pan and cook on medium - high heat.

Add the ground beef and cook until no longer pink, breaking apart the meat into small pieces as you stir.

Spread however much tomato sauce you like evenly over the cooked pizza crust; top with mushrooms and half the bell peppers; add 3/4 of the mozzarella cheese, followed by the cooked ground beef, the rest of the bell peppers and sliced olives.

Add the sauce to your cooked ground beef and voila, homemade bolognese.

Add the ground beef and continue to cook, breaking the beef up into small pieces with a cooking spoon until the beef is cooked through.

Add the olive oil, ground beef, Tabasco, onion, s & p. Cook until the meat is no longer pink about seven minutes.

Drain the bacon grease from the skillet and cook the ground beef in the same skillet, once browned add the onion and cook until softened.

If we already have our cooked ground beef, I wonder why we need a can of chili added as well.

Add ground beef and cook until well browned.

Once browned add ground beef and seasonings (garlic sea salt, cumin, chili powder, parsley and onion powder) and cook until no longer pink

Add in 2 pounds of ground beef (I used 1 lb beef, 1 lb bison) and cook until browned, breaking it up with your spoon.

Next, add the ground beef and cook until it's mostly browned, breaking it up with a spatula as it cooks.

Add in the ground beef and cook until browned, breaking it up a bit with your spoon.

Meanwhile in another frying pan melt some coconut oil or fat, add onions, garlic and chipotle and sauté until soft, add ground beef and cover until cooked.

Add the ground beef and cook until no pink remains.

Add half of the ground beef and 1/2 teaspoon salt; cook, stirring frequently to break the meat into small pieces, until well browned, 8 to 10 minutes.

- Next, add in the diced onion and red bell peppers, and saute those together with the ground beef for about 3 - 4 minutes; add in the garlic and stir to incorporate, and once that becomes aromatic, add in the tomato paste and stir, and cook the mixture for a minute or two.

Add 2 pounds ground beef and 6 rashers of chopped bacon and cook until beef is browned.

When skillet is hot, add ground beef and cook 5 — 7 minutes, breaking into small pieces as it browns.

Add Ground Beef; cook 8 to 10 minutes, breaking into small crumbles and stirring occasionally.

Add the ground beef and sausage and cook until browned.

Add the onion, and raw ground beef if using, and cook with the cabbage for five more minutes or until beginning to brown and wilt.

When ground beef is almost fully cooked, I add the sausage pieces to it.

We ate it as written with chips and had zero leftovers then I made it again and added half a pound of cooked ground beef for a more filling option and it was great too.

Add ground beef, cooking until crumbled and browned.

Saute the mixture until the onions are translucent and add the ground beef, breaking it up with a spatula as it cooks and add a little more salt and pepper.

To the ground beef, I add 4 slices of cooked bacon, shredded cheddar cheese, an egg, bread crumbs, garlic powder, salt and pepper.

Add Ground Beef; cook 8 to 10 minutes, breaking up into 3 / 4 - inch crumbles and stirring occasionally.

- While the squash roasts, cook the ground beef by placing a medium - size non-stick pan over medium - high heat, and drizzling in about 1 tablespoon of olive oil; once the oil is hot, add in the onion, and saute for about 2 minutes; next, add in the ground beef and break it up with a spoon / spatula into small crumble; once the beef has slightly browned, add in a couple of pinches of salt and pepper, the garlic, the cumin, the cayenne and the cinnamon, and stir to combine; allow the beef to finish browning, then turn the heat off, and turn the seasoned beef mixture out into a bowl; next, add to the beef the cooked brown rice, the black beans, the quartered cherry tomatoes, the chopped cilantro, the sunflower seeds and the orange zest, and combine the ingredients very well; add another pinch of salt if needed, and set the mixture aside for a moment, keeping warm.

Add Ground Beef; cook 8 to 10 minutes, breaking into 3 / 4 - inch crumbles and stirring occasionally.

In a skillet brown ground beef and onion, for about 5 minutes; add diced green chilies at the end of the cooking period; drain.

Add Ground Beef; cook 8 to 10 minutes, breaking beef into small crumbles, stirring occasionaBeef; cook 8 to 10 minutes, breaking beef into small crumbles, stirring occasionabeef into small crumbles, stirring occasionally.

Place cooked pasta in a large pot and add the veggie ground beef mixture.

We eat spaghetti with «meat sauce» (basically: cook an onion and some ground beef, drain, cook some garlic & red pepper flakes in the leftover fat, add a jar or two of tomato sauce — we like Classico because it's not sweet — toss in parmesan and Italian seasoning, and let it cook while you boil the noodles) «smashed» chicken (what we call chicken that's been beaten flat with my rolling pin and then cooked in the cast iron pan on really high heat), and homemade pizza pretty much every week.

Add the ground beef and cook over high heat until well browned, breaking up any lumps with the back of a spoon.

Heat remaining 1 tablespoon oil in skillet over medium - high; add ground sirloin mixture, and cook, stirring often, until beef is browned and vegetables are tender, 4 to 5 minutes.

Add ground beef and cook, breaking it up with a spoon, until browned, about 8 minutes.

Add ground beef and cook, breaking up with wooden spoon, 5 minutes.

Add the ground beef and cook until meat is browned, about 5 - 6 minutes, stirring occasionally until thoroughly cooked.

Add ground beef and onion, cook 8 to 10 minutes, breaking into small pieces and stirring occasionally.

Simply sauté the onion and garlic, skip the step about browning the ground beef, add the boiling sauce to the sautéed onion and garlic, then add the pasta, cover and cook as directed.

Add this spice mix to 1 pound cooked ground beef or turkey if you are making tacos.

Add Ground Beef and bell pepper; cook 8 to 10 minutes, breaking beef into 3 / 4 - inch crumbles and stirring occasionaBeef and bell pepper; cook 8 to 10 minutes, breaking beef into 3 / 4 - inch crumbles and stirring occasionabeef into 3 / 4 - inch crumbles and stirring occasionally.

Add the ground beef and cook over medium - high heat until browned.

Add Ground Beef, jalapeño peppers, garlic, paprika and cumin; cook 8 to 10 minutes, breaking beef into small crumbles and stirring occasionaBeef, jalapeño peppers, garlic, paprika and cumin; cook 8 to 10 minutes, breaking beef into small crumbles and stirring occasionabeef into small crumbles and stirring occasionally.