Add diced jalapenos and cook for another two minutes.
If I'm feeding a crowd that enjoys a little heat, I'll
add a diced jalapeno to the onion, tomato, and garlic.
With this Loaded Potato and Chicken Casserole recipe, it has a touch of spicy kick from the hot sauce, but this definitely will appeal to chileheads because I've
added diced jalapeno chiles to the recipe.
For some added heat, try
adding diced jalapeno peppers after you've added the onion.
Not exact matches
I also
added a finely
diced jalapeno to my dish while sauteing all the veggies which
added some good spice for those who like a bit of heat.
I didn't have any salsa but I did have a can of
diced tomatoes and a can of
jalapenos, so I
added those to the turkey as it was cooking.
1 medium onion, finely chopped 1 tablespoons vegetable oil 1 tablespoon finely chopped peeled fresh ginger 3 garlic cloves, finely chopped 1 teaspoon ground cumin 1/2 teaspoon ground coriander 1 teaspoon turmeric 1 teaspoon salt 1 jalapeño or serrano chile, finely chopped, including seeds (Note: if I made this again I would up it to 2
jalapenos) 2 cups low sodium vegetable broth 1 1/2 cups dried red lentils (10 oz) 1 (13 - to 14 - oz) can unsweetened coconut milk 1 14 oz can no salt
added diced tomatoes 3 cups packed dark green leafy greens, like kale or spinach, roughly chopped 1 cup loosely packed fresh cilantro sprigs Juice from 1 - 2 limes Roasted cauliflower (see recipe below) Optional Accompaniments: brown rice or whole wheat naan
Add diced poblano, onion and
jalapenos.
I
added 1/2 a finely
diced seeded
jalapeno w / the veggies and accidentally drained one of the cans of tomatoes before realizing I wasn't supposed to, so I
added a whole can of Rotel Hot tomatoes and it was delicious.
I used crushed tomatoes instead of
diced and
added 1 chopped
jalapeno w / seeds removed for a hint of heat.
I also
added green onions,
jalapenos or
diced green chilies and a little bit of sour cream to the chicken mixture to
add a little more filler.
I'd suggest
adding some salsa or
diced tomatoes, sliced black olives,
jalapenos, a pinch of salt, lime juice in place of the lemon, etc..
Other
add - ins that work well include crumbled cooked bacon,
diced jalapeno peppers, poblano peppers, sauteed onions, pureed fresh corn, fresh herbs, or spices.
The Magic Bullet does a great job of «
dicing» the onions, garlic, and ginger, the base of many Indian recipes; I
add a
jalapeno for extra flavor and heat.
I also
added 1/2 cup of
diced jalapenos.
VARIATIONS
Add 1/2 teaspoon of seeded and
diced jalapeno pepper and 1/2 teaspoon of paprika.
Add (or serve on the side)
diced tomatoes,
jalapenos, sour cream, salsa, fresh cilantro, and lime wedges.
Cook the cauliflower rice for 5 minutes, then
add 2 tomatoes (finely
diced), 2 tablespoons tomato paste, 1
jalapeno pepper (seeds removed and finely
diced), 1/2 tsp cumin, juice from 1 lime, and finely chopped fresh cilantro.
Feel free to
add more Mexi - flavors sliced avocado,
diced jalapeno, or a dollop of yogurt as a probiotic - rich substitute for sour cream.
I didn't have black beans so I
added garbanzo beans, no
jalapenos, so I
added TJs
jalapeno diced tomatoes, no corn, so I doubled the spices.
1 medium onion, finely chopped 1 tablespoons vegetable oil 1 tablespoon finely chopped peeled fresh ginger 3 garlic cloves, finely chopped 1 teaspoon ground cumin 1/2 teaspoon ground coriander 1 teaspoon turmeric 1 teaspoon salt 1 jalapeño or serrano chile, finely chopped, including seeds (Note: if I made this again I would up it to 2
jalapenos) 2 cups low sodium vegetable broth 1 1/2 cups dried red lentils (10 oz) 1 (13 - to 14 - oz) can unsweetened coconut milk 1 14 oz can no salt
added diced tomatoes 3 cups packed dark green leafy greens, like kale or spinach, roughly chopped 1 cup loosely packed fresh cilantro sprigs Juice from 1 - 2 limes Roasted cauliflower (see recipe below) Optional Accompaniments: brown rice or whole wheat naan
I
diced up the
jalapeno,
added the cream cheese and some heavy cream, garlic powder, onion powder, salt and pepper.
● 4 chicken breasts, ideally USDA organic & pasture - raised ● 2 large sweet potatoes, peeled &
diced ● 5 tablespoons avocado oil ● 2 bell peppers, sliced ● 1 red onion, sliced ● 1 head cauliflower ● 1 cup frozen fire roasted corn ● Juice of one fresh lime ● 1
jalapeno, seeds removed &
diced ● 1/2 cup chopped cilantro ● 2 avocados, sliced for topping ● No sugar
added salsa, topping ● Dash of mustard seed powder ● Siete Foods grain - free tortilla chips
Add in the drained
jalapenos, canned
diced tomatoes, pumpkin puree, salt, sugar, cinnamon, and cumin.