Transfer the soup into the blender and
add the dulse flakes and lemon juice.
Not exact matches
As most salts can be low in Iodine, I have
added the natural Iodine - rich
dulse flakes to the Himalayan salt —
adding the mixture of these two in your daily diet can assist in absorbing the 84 minerals and trace elements and is wonderful for our hydrating process.
I think I'll throw some
dulse flakes in mine, they aren't terribly fishy but will
add a little bit of flavor.
I also
added 2 tbsp
dulse flakes & 1 diced carrot.
Add the minced onion, cashew mayo,
dulse flakes, and salt.
Also, I
added 1 tbsp
dulse flakes.
To serve,
add the lime wedges, drizzle over the remaining olive oil and sprinkle with the
dulse flakes.
You can buy kelp or
dulse flakes to sprinkle on food,
add dried kombu to soups and stews,
add a side of seaweed salad when you're at the sushi restaurant, and use nori wraps as an alternative to bread or grain - based wraps.
Serve the noodles in a plate or bowl and
add olive oil, sunflower / pumpkin seeds, and
dulse flakes and mix well.
Don't forget sea vegetables like
dulse, and kelp, which, in dried
flaked form, are super easy to
add to soups, casseroles, sauces, salads and noodle dishes.
You can
add pieces of whole
dulse, or use
flakes.