Sentences with phrase «add extra sugar because»

Plus, you don't need to add extra sugar because bananas are naturally sweet when they're ripe.

Not exact matches

Also added almost 1 / 4c extra maple syrup, because my kids are used to brownies with 3c sugars so added a bit more.

Adding too much sugar will give you an extremely sweet wine, because as your yeast begins to gradually die out, nothing will be feeding on the extra sugar.

It's great because the chia seeds act like a binder and turn a bit jelly so there's no need to add any extra yucky ingredients like gelatin or loads of sugar!

I don't add a lot of extra sugar in this recipe because I think the bananas are sweet enough on their own.

I served with ice cream, which is a good choice because it adds sweetness (the recipe is not sweet at all and I did add about 1/4 cup extra sugar).

I added extra coconut sugar for the crumb top (because I was just finishing up a bag of sugar) and it's super delicious.

I added brown sugar to the crust to give it some extra umph because I think the slight caramel flavor works well with the lemon.

I used half a cup less sugar because the three ripened bananas added that extra sweetness.

Also added a extra apple not knowing if I had 2 large apples or 2 mediums... hehe... The muffins I sprinkled a little sugar on top were a bit tastier because I reduced the sugar so much they hardly were sweet... so helped to have a bit on top.

They're great because there's no added ingredients: no extra sugar, no dairy, just plain ol' banana that's frozen and transformed into ice cream.

You make think that your kids are doing well with this one because they already eat yogurt, but if all they eat is a kids» brand of yogurt with extra sugar and no added probiotics, then they may be missing out on some of the nutritional benefits of yogurt.

Some of the many gluten - free products on the market can be unhealthy, Dr. Fasano says, because manufacturers add extra sugar and fat to simulate the texture and satisfying fluffiness that gluten imparts.

It is definitely a good place to eat low carb because you can substitute the rice for extra veggies (just be careful of sauces, like teriyaki, which could have added sugar).

However, keep in mind that because salt and sugar absorb moisture differently, you'll need to add a few extra tablespoons to get the same texture.

We love it because it's gluten - free (obviously) and relatively low carb — it definitely contains less sugar than the typical chocolate cake recipe, and the almond base adds that extra bit of protein and healthy fat.

I actually added extra sugar, because the original recipe only called for 2 tablespoons and I didn't want a bitter brownie.

They're great because there's no added ingredients: no extra sugar, no dairy, just plain ol' banana that's frozen and transformed into ice cream.

Because sugar is a low volume food, all those extra calories can add up incredibly quickly.