Sentences with phrase «add extra teaspoon»

Use a knife to mix the liquid into the buttery flour until it starts to clump together — if you need to, add an extra teaspoon (up to three) to the mixture.

Add an extra teaspoon of lemon juice to give it more tangy flavor.

In my case though, my hair is very thick so I add an extra teaspoon of Baking soda.

* If you want to make this smoothie super chocolate - y, you can add an extra teaspoon or two of cacao powder or unsweetened cocoa powder to the mix.

Add an extra teaspoon of lemon juice to give it more tangy flavor.

It will become obviously thicker at this point (and slightly more once fully cooled), but if you would like a thicker consistency, add an extra teaspoon of ground chia seeds.

Add an extra teaspoon or so of flour if needed.

So I now add an extra teaspoon of dry yeast each time I start a new batch of bread.

If not, add an extra teaspoon of water, mix thoroughly and test again.

For a plain vanilla shortcake, omit lemon zest and basil and add an extra teaspoon of vanilla extract

If you want them a little sweeter, add an extra teaspoon of honey to the coconut mix, and use semisweet chocolate instead of the ultra dark.

I added an extra teaspoon of psyllium and 2 of buckwheat flour, I left it for 2 hours before baking and then cooked it for 2 hours.

I used coconut oil instead of vegan butter in the base, added an extra teaspoon of vanilla and half a teaspoon of chia seeds to the filling, and chopped walnuts plus seeds to the topping.

But I added an extra teaspoon of agar agar because last time I used it, the treats didn't become like gel.

I was finding the two teaspoons not «chocolatey» enough, and I had received other feedback feeling the same way, so I added an extra teaspoon to the recipe.

To make this soup kid friendly I only added half of the smoked paprika, added an extra teaspoon of cumin seeds as my son loves cumin, and also added a half teaspoon of caraway seeds.

-- For my second attempt, I added an extra teaspoon of cinnamon and just pumpkin pie spice.

I brew it without any caffeine, because i don't drink coffee after 1:00 PM, but you can adapt this, by adding an extra teaspoon of instant coffee.

These pancakes are great If I wanted them a little fluffier, would adding an extra teaspoon of baking powder do the trick?

I appreciate the helpful tip about adding an extra teaspoon of lemon juice to the dairy - free plain yogurt to give it more tangy flavor Woo - hoo!

Not exact matches

Yeah, the miso adds the savory and saltiness, but perhaps a tiny bit of dijon (like 2 teaspoons or so) and extra salt will do the trick.

Sometimes though I do like to add a few extra spices too — it's lovely with a teaspoon of ground cardamom, and a pinch of nutmeg.

Add in 1/3 cup extra virgin olive oil, a teaspoon of vanilla and an egg.

I added an extra half teaspoon of baking powder because I reckoned the mixture would be heavier with the oil.

Ingredients Crust -1 large head of cauliflower -1 / 2 cup almond meal -1 / 2 cup gluten free all purpose flour -1 tablespoon extra virgin olive oil -1 1/2 teaspoons baking powder -1 tsp salt -1 / 4 teaspoon black pepper (it would be great to add in herbs into the crust like fresh rosemary and thyme!

Another thing I like to do is add a teaspoon of vanilla extract and some cinnamon to the mix (when he made them, he used 3 bananas and 6 eggs to feed the 3 of us — it made plenty and we had a few extra).

For the Crepe Batter 2 large eggs 1 1/4 cups whole milk 1 cup flour 1 tablespoon + 2 teaspoons Trio Carmel Extra Virgin Olive Oil Pinch sea salt 1 tablespoon minced fresh herbs, such as parsley and / or basil In a blender add the wet ingredients...

Add 1/2 cup of spelt flour and 1/2 cup of all - purpose flour to a bowl, also add 1/2 teaspoon of sea salt and the minced spinach mixture, add 2 tablespoons of extra virgin Spanish olive, 3 tablespoons of luke warm water and mix everything together until you form a dough, knead it inside of the bowl for about 30 seconds and then form it into a bAdd 1/2 cup of spelt flour and 1/2 cup of all - purpose flour to a bowl, also add 1/2 teaspoon of sea salt and the minced spinach mixture, add 2 tablespoons of extra virgin Spanish olive, 3 tablespoons of luke warm water and mix everything together until you form a dough, knead it inside of the bowl for about 30 seconds and then form it into a badd 1/2 teaspoon of sea salt and the minced spinach mixture, add 2 tablespoons of extra virgin Spanish olive, 3 tablespoons of luke warm water and mix everything together until you form a dough, knead it inside of the bowl for about 30 seconds and then form it into a badd 2 tablespoons of extra virgin Spanish olive, 3 tablespoons of luke warm water and mix everything together until you form a dough, knead it inside of the bowl for about 30 seconds and then form it into a ball

I read that doubling a recipe doesn't mean you need to double the baking soda / powder, so I only added one extra teaspoon of baking soda.

Add an extra jalapeno or two, and 1 - 2 teaspoons of chili powder.

Then add around 200 ml of vegetable stock (I make 300 ml in case I need a little extra), I like the Kallo brand, its gluten free too, a teaspoon of tomato puree and 1/2 teaspoon each of basil and oregano completes the dish.

I added an extra 1 1/2 tablespoons of honey, then 1 teaspoon of vanilla to try to cut the bakingsoda flavor.

I tossed a heaping cup of the artichoke hearts in the food processor and added in the juice of a lemon, two tablespoons of extra virgin olive oil, a pinch of salt, and a scant half teaspoon of ground white pepper.

(Remember, if you're using unsalted butter, add an extra 1/4 teaspoon of salt.)

I just made these heavenly brownies and did the following substitutions: For every ounce of chocolate I used 3 tablespoons of cacao powder I added 4 tablespoons water and 2 extra teaspoons coconut oil since I used cacao powder Instead of arrowroot starch or flour, I used one egg (sorry vegans!)

You can also add a teaspoon of cinnamon too, if you want to really up the flavor, but that's totally optional and I only personally do that if I'm trying to feel ~ extra fancy ~.

so you added 4 tablespoons water and 2 extra teaspoons coconut oil + the coconut oil from the recipe total?

I usually add a bit more baking powder, about 1/2 to 1 teaspoon more, and maybe 1/2 teaspoon of baking soda extra to give it a bit more boost to rise more.

I also prefer mine a little hotter so I add two more chili peppers and a half teaspoon of cayenne pepper at this point for some extra heat.

Add the milk and stir until a wet and thick batter forms, add extra milk a teaspoon at a time as needed until the batter is no longer dAdd the milk and stir until a wet and thick batter forms, add extra milk a teaspoon at a time as needed until the batter is no longer dadd extra milk a teaspoon at a time as needed until the batter is no longer dry.

I decided to add a teaspoon of cinnamon and a teaspoon of pure maple syrup for a bit of extra flavor and sweetness.

At this point, if you're looking for an EXTRA SPICY version, add in a few teaspoons of your favorite hot sauce.

Added 3 teaspoons of pumpkin spice to it for extra bite.

I use Bob Mills gluten free all purpose baking flour in lieu of regular flour, 1to1, and add 1/8 teaspoon extra xanthum gum (1/2 teaspoon if using a gluten free flour that DOES NOT already contain xantham gum).

You'll just need cashews, dried apples, and pitted dried dates, but for an extra yummy flavor, try adding half a teaspoon (or more, to taste) of cinnamon.

200 ml Almond Breeze ® Unsweetened Almond Milk 1 tablespoon Chia seeds — see info below 1 tablespoon Golden Linseeds — rich in Omega 3 a good dollop of 0 % Natural Greek Yogurt (for extra protein) 1 generous teaspoon of Coconut oil — see info below half a small Avocado — see info below Blueberries and Strawberries - antioxidant rich half teaspoon Cinnamon — lowers blood sugar levels Almond milk ice cubes Add all of the ingredients except the ice to a smoothie maker or blender and whizz up for a couple of minutes till smooth.

There's no need to add baking powder — simply add an extra 1/8 teaspoon of baking soda plus 3/4 teaspoon of lemon juice or vinegar.

Ingredients: 2 tablespoons olive oil for frying 1 small white onion, finely chopped 2 medium - sized carrots, finely chopped 1 pack of Sainsbury's Mushroom Mince 3 cloves garlic, minced 1cup of cooked brown lentils 1 tin of chopped tomatoes or Italian passata 3 tablespoons tomato paste 2 teaspoons fresh thyme leaves + extra for sprinkling 1 / 4teaspoon salt, or to taste 1 tablespoon of dry basil 1 teaspoon of miso paste (optional but adds a depth of flavour) Pasta of your choice — I have used linguine

I add a teaspoon of flax meal for extra binding power and some cumin when I make fish tacos.

To add just an extra touch of gloss to the icing, may I suggest a small teaspoon of corn syrup?