Sentences with phrase «add flavour and texture»

Sprouts add flavour and texture to salads.

Oats can add flavour and texture to lots of dishes.

They were a great way to add flavour and texture to my snacks and oatmeal.

Lots of other yummy vegetables add flavour and texture, while apple cider vinegar adds some tang and cayenne adds some spice.

Sometimes you need something easy to add some flavour and texture to your salads.

It really adds a flavour and texture dimension of its own.

Fat reduction is tricky because fat adds flavour and texture to foods and bland products will not sell.

Not exact matches

You can experiment with so many flavours and textures too, I love adding chopped pieces of fruit to the mixture as well as little pieces of nuts and sprinklings of coconut.

Broccoli is one of the most popular vegetables and a great addition to any meal, it's subtle, versatile flavours and slightly crunchy texture means it combines perfectly with whatever it's added to and hugely boosts the nutrient intake of the dish.

The pine nuts then add an awesome crunch to the whole thing, and sun - dried tomatoes and artichokes add so much flavour and some delicious textures.

Nowadays, we often add extra berries, fruit, nuts or grains to the glass to create a contrast in flavour and texture.

I actually look forward to eating them at lunch — all the different colours on the plate, the complementary textures and flavours all add up to lunch that feels like a treat.

Adding the brazil nuts really gives the avocado a wonderful new texture, that is a little creamier and richer than normal, while the peas add an almost sweet flavour which is perfectly complimented by the freshness of the mint and tanginess of the lime juice.

This might be the perfect autumn dish, it goes with just about everything, enhancing all original flavours and adding an incredible creamy texture that just makes you so happy!

I then filled the inside with a creamy tahini quinoa and an avocado basil quinoa, to add a few new textures and flavours to the dish.

I totally recommend this addition to the meal as it gives it a lively pop of colour and adds even more amazing textures and flavours!

I roasted chopped mixed nuts with a little maple syrup and flaky sea salt, folded some into the brownie batter for added texture and flavour and then blended the rest into a sweet, salty nut butter to spread on top.

For a little extra texture, flavour and protein, a bit of toasted soy flour and a hot «cereal» mix of quinoa, amaranth, buckwheat and chia seeds were added to the basic flour / yeast mixture, followed by extra crunch and sweetness from granola.

Next up, the cranberries and pears add a softness, beautiful texture and their own delightful flavours.

The stuffing adds texture and flavour that can't be beat.

I'm calling it a «pesto» rather than a «paste» as I left it a little chunkier and added some pine nuts to the mix for even more flavour and texture.

A sweet twist on your classic quesadilla includes crunchy Ontario apple salsa for added nutrition, flavour, and texture.

Beet greens and the stems add texture and another depth of flavour to this delicious low - fat rice dish.

Vegetables add flavour, texture and nutrients as well as colour.

If you really want to go the extra mile whip up this 3 minutes almond «parmesan» which adds a lovely crunchy texture and cheesy flavour.

I wanted the texture of porridge, the versatile mild flavour, the option to add anything to flavour it and everything as topping — a bit demanding, oh yes, but I do love a good challenge.

The baguette was also so delicious and I'm glad it was included as it made the salad a little more substantial, whilst also adding different textures and flavours to the dish.

The vegan «tuna» adds a nice texture to the sauce and it improves the flavour as well.

Date Syrup gives the onion and marmalade chutney a slight glossy appearance and rich flavour, and Date Paste gives a creamy texture, adds flavour, and colour.

Lots of excellent makers are adding in old standbys, such as vanilla, and having fun with wild inclusions (chocolate - speak for ingredients that add flavour or texture), such as chai, blue cheese, and pop rocks.

I've only had coconut ice once in my life and am having trouble remembering the texture exactly but I feel coconut ice is more candy / fudge like in texture than these but adding raspberry flavour would still be really nice I think!

This nutty Middle Eastern spice mix adds both flavour and texture and is therefore ideal on so many vegetarian dishes.

Cooked in soups, casseroles, meat pies, grain dishes, omelets, stir fry, or practically any savoury dish, this vegetable adds a great flavour and texture.

The cheese (obviously) added a creaminess that was a very nice compliment to the other flavours and textures, it also added some brightness to the plate.

It's a fairly pared down stir fry, so one could add in whatever extra veg or starch their heart desires, but there's something to be said for the clarity of flavours and textures you get from sticking to just a couple of ingredients.

It's healthy and more filling than cereal But just as quick to eat in the morning You can transport it anywhere You can make huge batches and it will last for weeks The flavour combinations are endless It adds texture to creamy breakfasts like oats and smoothies

Its sweet aromatic flavours really compliment the richness of the duck and the creaminess of the butternut squash adds to the array of textures in this easy recipe.

These sound really delicious, it's nice to incorporate those healthy ingredients, they add so much flavours and texture.

The texture of the potato with the cream cheese is to - die - for and the smokey salmon with the fresh chives and salad onions add strong bursts of flavour.

The wheat berries add a nutty flavour and a chewy texture.

Now, I chose to add garlic panko on the top because it adds a nice crunchy texture to this dish and more flavour.

Date Syrup gives the chutney a slight glossy appearance and rich flavour and Date Paste gives a creamy texture, adds sweetness, flavour, and colour.

I think this recipe was worth the wait though, it's an awesome cauliflower alfredo with added peas and mushrooms for texture and flavour.

less dried fruit: easy as I don't need them to add sweetness so I just add maybe 1 tbsp for texture and a hint of flavour, maybe 1/4 or 1/3 cup oats instead) and they still taste great and fill me up: it's easy to tailor them to your needs without losing out.

The nuts add great texture and the golden raisins added great flavour.

Raspberries add a lovely tartness to balance out the sweetness (although these brownies are definitely not as sweet as your standard baked chocolate brownie), and a little desiccated coconut adds to the flavour and texture.

It gives it such a rich creamy flavour and texture and make a much creamier smoothie than simply adding the dried coconut to your smoothie which can be a bit gritty depending on your blender.

The secret ingredient for this heartwarming Greek lemon chicken soup (Kotosoupa Avgolemono) is the Avgolemono — an egg - lemon sauce, that is often added in Greek recipes and especially soups and acts as a thickening agent, giving the soup a unique creamy texture and tangy lemony flavour.

They add great texture and a tart orange flavour to the cake.

Aromas of freshly cut quince and fig lead to a lovely, finely textured palate, showing good volume of flavour with a succulent mandarin and passionfruit edge adding vibrancy.