Sentences with phrase «add grilled mushrooms»

This salad comes with mandarin oranges and cranberries, so I had them leave those off and add grilled mushrooms.

I often add grilled mushrooms, for example.

I topped it all then with fresh tomato and avocado, before adding a grilled mushroom on top as my «bun.»

Not exact matches

Around the time you add the wine to the mushrooms, preheat a grill to medium high.

Adding smoky, umami - packed ground mushrooms to grilled burgers builds flavor and keeps things juicy while bumping up the patty size.

I make a mushroom grilled cheese that I add some caramelized onions to.

I supstituted Swiss Chard for the kale and grilled all the veggies (including the kale leaves and mushrooms) on the BBQ for added flavour and used Spelt noodles for a healthier addition.

Grilling vegetables is one of the healthiest ways to add flavor to a healthy dish — and thick slices of eggplant and Portobello mushrooms hold up well on the grill.

We omitted the sausage and added the mushrooms, as we were having it with grilled chicken thighs.

Heat a grill pan over medium - high heat and add the mushrooms.

A typical full day of eating for me looks like: Breakfast: Spinach, Mushroom, Onion and Tomato Frittata... sometimes with bacon or homemade sausage Iced Coffee with coconut milk Lunch (this is usually my largest meal of the day): 4 - 5 ounces of protein (turkey burger, pulled pork, chicken thighs, ground buffalo), roasted veggies and sometimes a sweet potato or butternut squash Snack: apple with almond butter or a handful of macadamia nuts Dinner: A large salad with all kinds of raw veggies (cucumber, celery, carrots, cauliflower), avocado or olives, usually a lighter protein like grilled chicken breast, salmon or shrimp This would represent a full menu... I would say I hit this about 4 - 5 days a week, other days I may omit the snack or keep the snack and omit a meal, if i do that though I would add a bit of protein with it.

Enough by itself, but you could add anything else that sounds good, like grilled Portobella mushrooms, lentils, a piece of fish or chicken, or chopped kale beneath the warm quinoa.

On impulse, I added a handful of sugar snap peas — growing in abundance near the grill — as a crunchy side dish for a quickie lunch break from yard work (and a worthy repeat of the previous nights» dinner for four — even meat - eaters give thumbs - up to grilled portabella mushrooms).

Added 5 grilled button mushrooms (leftover from kabobs from last night).

Add slices of portobello mushroom, grilled peppers, and onions.

I added some pesto to mine this time, but that could have been some sun - dried tomato paste, or roasted chilies, or caramelized mushroom, or diced - up, leftover grilled veggies, or... you get the idea.

5.50 — Fried Pork Chop dressed and crossed with a bread butter pickle 7.00 — Mercedes» Prime Rib served with au ju and horseradish sauce 9.00 — * South Side of Philly - Ribeye Steak with grilled onions and marinara sauce, add cheese you cheesy Yankee 9.00 — * Ribeye Philly Cheese Steak with grilled onion, marinara, and mozzarella «Suggestion» For best experience Phyllis from Philly for fifty (50 cents each) recommends you add mushrooms, red bell pepper, and spinach 9.50 — Pulled Pork served with BBQ sauce, jalapeno, and butter pickles * This little piggy went to the market naked, i.e. not dressed 7.00

Prepare the grill for a medium fire.Saute the onion in the oil until soft, add the bell pepper, and mushrooms along with the chile, garlic, oregano, and cumin.

I love grilling these chicken sausage and then adding it to some brown rice with grilled asparagus and mushrooms!

The other night I was trying to use up some vegetables in the crisper drawer, so I added some spinach to my Italian wedding soup and served it with roasted Brussels sprouts, sautéd mushrooms and grilled cheese sandwiches made with sliced pears and a... [Continue reading]

Add unlimited raw, roasted, steamed or grilled veggies: carrots, peppers, beets, roasted eggplant, asparagus, Brussels, broccoli, cauliflower, bean sprouts, green beans, mushrooms, zucchini, tomatoes, shredded cabbage, onion, jicama

Adding smoky, umami - packed ground mushrooms to grilled burgers builds flavor and keeps things juicy while bumping up the patty size.

The researcher clarifies that adding a little oil portion while grilling mushrooms is not a problem.

served on a baguette with house - made pickles and french fries add jack, swiss, blue, cheddar cheese, grilled onions, sautéed mushrooms, bacon or avocado 1.50 each

Setting plates and buns on the counter before you, adding a host of toppings and placing burgers, mushrooms and fish on the grill gets crazy difficult as the campaign progresses.