Adjust the seasoning and
add more dressing if necessary.
Add more dressing to moisten the salad and put back in the fridge until ready to eat.
Add more dressing until kale looks coated.
Add more dressing as needed.
Add more dressing as needed (you may not need all of it).
Taste and
add more dressing if desired.
Add more dressing until desired creaminess is achieved.
Toss and
add more dressing if desired.
Pour dressing over salad, gradually, as you toss to combine, then gradually
add more dressing until salad is coated in dressing.
Serve family - style in a big bowl drizzled with a few tablespoons of the tahini dressing, let each person
add more dressing to their tastes.
Taste for seasonings,
add more dressing if needed, and serve chilled or at room temperature.
Taste and
add more dressing if you like, just keep in mind, this particular dressing is quite strong and rich.
Add more dressing if necessary.
Add more dressing as needed (you may not need all of it).
Add more dressing and salt and pepper as needed.
Taste, and gradually
add more dressing until it's to your liking.
Add the tofu and gently toss again,
add more dressing and a couple pinches of salt if needed.
Taste, and
add more dressing, salt and pepper, if necessary.
Taste and
add more dressing as needed (you may not need all of it).
While the cauliflower is still warm, pour 2/3 of the dressing over, taste and
add more dressing if needed.
Mix together and
add more dressing.
Initially, use less dressing than you normally do, taste, and
add more dressing if you need.
Drizzle with 1/4 cup dressing and toss to coat; season with salt and pepper and
add more dressing, if desired.
Taste, and
add more dressing, salt or pepper at this point.
Add more dressing if you like, or save to use as a dip.
Taste and
add more dressing as needed.
Taste and
add more dressing if needed, and then adjust seasoning with salt and pepper.
If you like it a bit «wetter» continue to
add more dressing about a tablespoon at a time until you get the desired consistency.
Toss (gently) again, taste,
add more dressing (and a bit of salt) if needed, and serve family - style.
Toss well and
add more dressing if desired; store any unused dressing in a small jar for a week.
Add more dressing, if desired, and top with cheese, if using.
Add more dressing as desired.
Taste and
add more dressing and / or salt.
Taste and
add more dressing or ground pepper to taste.
In the back of my mind, I was worried about ruining the most perfect roasted potatoes by
adding more dressing, but I continued with the potato salad recipe which called for a white balsamic dressing with a touch of fresh dill and marjoram.
Add the garbanzos, raisins, parm, pinenuts, cooled fennel and toss again,
adding more dressing as needed.
Pour most of the dressing over the cherry tomatoes and toss well to coat,
adding more dressing if necessary.
Remove from refrigerator a few minutes before serving,
adding more dressing if desired.
It fits me like a glove and I am always happy to
add more dresses to my wardrobe, so SCORE!
I am currently looking to
add more dresses to my wardrobe.
Also, I intend to
add more dresses to my wardrobe.
I actually purchased a plaid dress from the Gap this year to try to
add some more dresses and skirts to my typical pants + sweater rotation.
I am trying to only
add more dresses if they are something I know I will wear often.
Not exact matches
But there was always the onion - and - breadcrumb
dressing into which my father dumped two, three, four white tins of dried sage, sneaking back into the kitchen to
add more when he thought no one was looking.
While these ingredients taste amazing on their own, they become a trillion times
more delicious when the world's best salad
dressing is
added.
Add more to get the amount of
dressing you like.
My fresh apricots took the place of the nectarines, I used strawberries instead of blackberries in the
dressing, buttery pecans replaced the hazelnuts, and I
added some quinoa to make it a little
more substantial.
I needed a little
more dressing so I just
added a garlic / olive oil one I had.
In a large bowl
add the lettuce, fennel, chickpeas and feta, and toss thoroughly with the
dressing, starting with half the amount and
adding more as desired.
Well, I loved the
dressing before I even ate the salad, but now after having
added the BBQ chicken and other toppings I love it even
more!