Sentences with phrase «add more fish»

The individual painting pages can be changed as you wish to add more fish or waves.

It's no less than the perfect choice if you're hoping to add more fish to your diet.

«Recipe for saving coral reefs: Add more fish.»

Add more fish sauce for salt, more curry paste for heat, more lime juice for sour, and sugar by pinches for more sweet.

At this point check the taste and add more fish sauce or lime juice if necessary.

Thanks for adding more fish recipes.

Taste broth and adjust seasoning, by adding more fish sauce, salt and / or sugar to taste.

It is best to avoid adding more fish until after the tank has fully cycled.

Not exact matches

When the fish was done I added some lemon juice to the pan drippings and some more butt poured that over the fish oh yum it was so so good.

But this Spicy Pan Seared Jalapeno Tuna Steaks Recipe is a great way to add some more low calorie fish recipes to your menu.

Also the quantities of curry paste, fish sauce etc. are what we like, but this is one of those dishes where you can add more or less to suite your tastes, and you can't really stuff it up!

For me, this means healthy fats — it's an excellent way for me to get more oily fish into my diet; fermented vegetables — which are served with every savoury meal around here; and, since we both eat first with our eyes and because they're so good for you — adding a garnish of fresh herbs.

As someone who doesn't eat much more than fish, I add it in when I can.

eat more salads less meat, no beef try to stay on like fish baked not fried stay away from fast foods, make soup with salads add little baked chicken if you want but try to stay away from beef, eat beans, thats fiber make homemade soup and can it, do some yoga, that helps theres u-tubes for yoga, but stay away from fried foods it really will help alot and stay way from bread that is so weight gaining bread

I also added red pepper flakes to give it some kick, two bay leaves and more vegetables (potatoes and celery), as well as eliminating the fish and using just clams.

Add in cod fillet and gently simmer for 5 - 6 minutes more until fish is cooked through and flakes easily with fork.

I am saying that because once you season your meat, chicken or fish with that you don't need to worry about adding more ingredients to make your grill recipe flavorful.

2 - The quantity of the Saikyo Miso the recipe makes is too much for the amount of fish stated - add 50 % more fish.

If it's a wet fish you may need to add more flour to dry it out.

For each taco, place a warm tortilla on a plate, add a few chunks of fish, drizzle with either the coconut or the sweet chilli sauce, a spoonful of salad, then some creamy sauce and more chilli sauce.

Add the chiles, fish sauce, basil and cilantro and continue to cook for 5 more minutes.

Now start to add the milk from the fish infusion a little a time, combining with the paste completely before adding a little more.

Here are a few more great marinade / sauce ideas to add variety to your chicken / fish / beef!

3 tablespoons peanut oil 1 tablespoons Thai red curry paste 3/4 cup water 1 1/4 cups tamarind soup 1/4 cup honey, plus more to taste (I added 1 tablespoon more at end) 1/4 cup fish sauce 1 teaspoon sriracha Asian chili garlic sauce

A great dinner recipe to try if you want to add more heart healthy fish into your diet!

If you want to take this in more of a Thai direction, add coconut milk, up the chili paste a bit and add some fish sauce.

Want it more spicy add some chili powder to the fish.

Wendy, You could keep it vegetarian and just add more veggies, or substitute some beans, maybe chickpeas or even black beans, for the fish.

Squeeze in the lime, then taste and add salt or more soy sauce, fish sauce, lime, sriracha, or sugar to taste.

Flip fish, add green juice and scallions, and cook until fish is just cooked through, about 2 minutes more.

This pho recipe doesn't contain any added sugar or fish sauce (which also contains sugar) and I swapped out rice noodles for zucchini noodles because they contain a heap more nutrients and fibre!

Add the fish sauce, then taste and season with more vinegar or sugar, depending on your taste.

Add the salt cod and the smoked salmon to the stew, and cook until the fish is opaque, 3 to 5 minutes more.

If you like a sweeter fish, add a little more sugar to the broth.

I use it to top ranchero eggs, breakfast tacos, pork loin, carne asada, beans, bean soup, shrimp, whole fish (like red snapper), and if you add more tomatoes it is a great salsa to use in chilaquiles rojos.

One thing to note is that after sauteeing the mushrooms you should try to get as much excess liquid out as you can — you'll be adding more liquid via lime juice and fish sauce, and you don't want to end up with a soupy mess.

If the citrus juice doesn't cover the fish, add more.

Put in the fish, simmer for another ten minutes until sauce is thickened but still runny (add more water if necessary), then serve.

Season fish all over with salt and nestle into curry (add a little more water if it's very thick).

Kari is a Tamil, or South Indian, word for sauce — or, more correctly, the combination of spices that are added to meat, fish, or vegetables to produce a stew.

Rub turmeric into the fish pieces, adding more turmeric if necessary, and fry in a skillet on medium heat in mustard oil until almost cooked.

3 tablespoons Thai fish sauce (nam plaa) 3 or more phrik khii nuu (very small Thai chiles), sliced into rings as thin as possible 1 clove garlic, sliced Juice of 1/2 lime Put the fish sauce in a shallow dish, add chiles, garlic, and squeeze lime juice to taste.

If you are more of a culinary adventurist, you can cure or smoke it or add it to your stock for a rich fish stew.

If it doesn't, add more garlic, salty fish, or lemon.

This recipe calls for fish sauce, which is an acquired taste, so add more or less, depending on how much you like it.

I am not a vegetarian but the recipes are easy to adapt if you want to add meat or fish - they are just a great place to start if you are trying to cook more healthily and using natural ingredients - but they have also convinced me that meat - free meals are just as delicious!

Mild and tender, the buttery fish was served atop a bed of sautéed shiitake mushrooms that added more meaty mouthfeel to the dish, and both texture and flavor were further bolstered by a topping of crispy fried onion strings and diced scallion.

I would love to add some chicken or fish and some more roasted veggies to this for a tasty dinner!

Check for seasoning - if you want more salt, add a small amount of fish sauce to taste.

Other ways to squeeze in more fruits and veggies: Make fruit (or veggie) smoothies, use fruit or vegetable salsas or vegetable reduction sauces (sauces made from puréed vegetables) over fish or chicken, add shredded carrots to your sandwich, try grilled vegetables, and try puréed vegetable soups.