Sentences with phrase «add more ice water»

Squeeze a small amount of dough between your fingers; if it's very crumbly, add more ice water, 1 Tbsp.
(Add more ice water if needed to bring dough together).
If there are any very crumbly bits, add more ice water by the tablespoon and mix to combine.
Squeeze a small handful: If it doesn't hold together, add more ice water, 1/2 tablespoon at a time, stirring (or pulsing) until incorporated.
Squeeze a small amount of dough between your fingers; if it is very crumbly, add more ice water, 1 tablespoon at a time (2 tablespoons maximum).
Add more ice water 1 tablespoon at a time until the dough begins to come together.
Add more ice water if necessary, one tablespoon at a time.
If needed, add more ice water by the tablespoon until the dough reaches this consistency.
If dough is too dry and crumbly, add more ice water one tablespoon at a time.
Keep doing this until the dough easily holds together when you squeeze it, adding more ice water a tablespoon at a time until the right consistency is reached.
Add 6 tablespoons ice water and blend just until moist clumps form, adding more ice water by teaspoonfuls if dough is dry.
Mix with a fork, adding more ice water by the tablespoonful if needed, just until a shaggy dough comes together; lightly knead until no dry spots remain (do not overwork).
Pulse until moist clumps form, adding more ice water by 1 / 2 - tablespoonfuls if dry.
Add 1/4 cup ice water; pulse until dough begins to clump, adding more ice water by teaspoonfuls if dry.

Not exact matches

You could try steaming them, but that will add more water which you don't really want for ice cream because water = ice.
If necessary add (one by one) two more tablespoons ice water and pulse.
If icing is too thick, add more water in 1 tsp increments.
Add a teaspoon more of water at a time if the icing is too thick to pipe.
To thin icing for filling in the cookies, add more water 1 T. at at a time (it should only take 1 or 2 T. more) until icing melts back into itself after a few seconds.
Place the icing sugar and dissolved coffee in a bowl and beat until smooth, adding more boiling water until you have a glossy, spreadable consistency.
Add grana padano, process to combine, add 2 tablespoons (or more) iced water, pulsing to form a douAdd grana padano, process to combine, add 2 tablespoons (or more) iced water, pulsing to form a douadd 2 tablespoons (or more) iced water, pulsing to form a dough.
Make the icing: place the sugar in a small bowl and gradually add the juice / water, mixing until smooth (add more liquid if necessary).
If you don't want to make royal icing, then add some milk or water slowing to a cup or more of icing sugar until you get the desired consistency and add food colouring.
Remove from the heat and add the sifted icing sugar and cocoa powder, beating until shiny, adding more hot water if needed.
Add more coconut water / water to reach your desired consistency and ice if you like a frosty smoothie.
You can make the icing as thick or runny as you want, just add more or less water while making it.
If it's a little dry, add just a splash more of the ice water, being careful not to add too much.
Add 5 tablespoons of ice water and mix with a fork until dough begins to clump together, adding more water by teaspoons if dry.
If your blender has made the smoothie too warm, you can either cool it down in the fridge or freezer, or add some ice cubes or frozen fruit to it (You may need to add more water as this will thicken it further).
Stir again, add more crushed ice and top with soda water.
Add enough ice and more cold water to make a quart.
Ingredients: 2 1/4 cup (s) all - purpose flour 1/2 cup (s) sugar, divided 2 tablespoon (s) sugar 1/4 teaspoon (s) salt 1 cup (s) unsalted butter 3 tablespoon (s)(add more as needed) ice water 2 cup (s) heavy cream 1 cup (s) shredded coconut 6 large egg yolks 1/2 teaspoon (s) lemon zest 1 teaspoon (s) pure vanilla extract
Then I rinsed the water, covered the tomatoes in some ice and added more water.
After you have added this first 1/2 cup ice water, pulse a few more times to see if the mixture is beginning to come together in the food processor.
If the icing is too thin, add a little more powdered sugar, if it's too thick add a drop of lemon juice or water.
Or you can use a hot water method: either place the milk in a bowl of hot water until thawed and heated, or hold it under running hot water until it has no more ice crystals (just make sure the container is watertight so you don't inadvertently add water to the pumped milk).
Although droplets are thousands of times more numerous, previous studies have shown that adding even a small number of ice crystals to these clouds can lead to a fast dissipation of the cloud water.
What's Next: The team, again integrating experiments and theory, are studying the temperature range over which the two - layer ice is stable and what happens when more water is added on top of the two - layer ice.
That's why I'm all about health hacks that make me feel great in my body from the inside out — like adding healthy fats to my coffee to taking in my caffeine and breakfast all in one (more on that below) and adding greens powder to some water, nut milk, or tossed in a smoothie with ice to get a megadose of nutritious greens, vitamins, and minerals in a single scoop.
Make the tea with hot water and let it cool down before adding some ice for a more refreshing taste!
Add a tbsp of iced water, then stir with a knife until it starts to come together, adding a splash more water if needed.
Add two tablespoons ice water; blend just until moist clumps form, adding more water by teaspoonfuls if mixture is dry.
Once I made the icing, adding more then just a few drops of water thinned out the icing and made it too watery.
Thank you mmmmm... I didn't do the cheese in the icing - just added an extra tbsp of butter and little more icing sugar and splash of water to thin a little:)-RRB--RRB--RRB- thank you!!!
If you find that your protein powder makes the icing too thick, add a little bit more melted coconut oil or milk or water, a teaspoon at a time, until the icing reaches the desired consistency.
You can add a little more ice water if the dough seems too dry.
Try adding water to your cat's canned food or adding an ice cube or two to his drinking water to make it more interesting.
Some will drink more when their water is flavored — say an added ice cube of meat broth, tuna or clam juice.
Try adding water to your cat's canned food or adding an ice cube or two to their drinking water to make it more interesting.
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