Sentences with phrase «add nonfat»

Most commercial yogurts are cultured for 8 hours or less, and to thicken them, many yogurt makers add nonfat powdered milk, which raises the amount of lactose, or milk sugar, in the end product.

All you have to do is add some nonfat vanilla yogurt to the dry mix and bake.

This recipe drops the butter altogether, cuts back on cheese and adds nonfat yogurt for creaminess instead.

Not exact matches

Less creative: I love mixing plain, nonfat yogurt with a bit of Amazing Meal protein powder and unsweetened cocoa powder, and then adding it to chopped fruit (apples, bananas, strawberries) with some gluten - free cereal on top.

I adapted this recipe from King Arthur Flour — I didn't have honey, so I subbed in the sugar, and I didn't have any dried nonfat milk, so I just added 3 ounces of 1 % milk to the dough.

Nonfat dry milk is useful in baking to add smoothness, tenderness and flavor to baked goods.

Adding water to dried or concentrated foods, such as nonfat dry milk or orange juice concentrate, to restore them to their original consistency.

I used fresh mango pulp, fat free half and half instead of heavy cream, 2/3 cup whole milk with 1/3 cup nonfat powdered milk added, 2 whole eggs, and I didn't sieve it.

Milk Chocolate: Water, Nonfat Milk, Sugar, Modified Corn Starch, Vegetable Oil (Contains One Or More of The Following: Palm Oil, Partially Hydrogenated Palm Oil, Sunflower Oil, Partially Hydrogenated Soybean Oil), Less Than 2 % of: Cocoa (Processed With Alkali), Salt, Calcium Carbonate, Sodium Stearoyl Lactylate, Artificial, Flavors, Color Added.

The Passover Brownie mixture is made with nonfat Greek yogurt which adds nice moistness to the texture and protein in the brownies.

I heat 1 % milk on the stove to about 175 ˚F, then I transfer it to the container I'm going to store it in and add about 1/2 c nonfat powdered milk to make a thick yogurt.

I added close to 1/3 cup in my version and since I was making changes anyway, decided to use nonfat milk, replaced the oil with double the amount in applesauce and added some lemon extract hoping to really make the lemon flavor pop.

I halved the oil and used only 1/4 cup and added 1 (6 - ounce) container nonfat plain Greek yogurt (I used Fage).

Lehmann Food Ingredients has added a new product to our portfolio — TARA GUM.Tara Gum provides food processors with several advantages in a wide range of nonfat and low - fat food applications including frozen desserts, cultured dairy products, condiments,...

2 cups nonfat, no - sugar - added vanilla frozen yogurt 1/4 cup almond milk 1/2 small avocado, peeled and seed removed 1/4 teaspoon mint extract 2 tablespoons fat - free whipped cream (optional) 1 natural maraschino cherry (optional, we use Tillen Farms)

Made with mostly Nonfat Greek yogurt, so you're getting a bunch of added protein (and way less calories) than a mayo or sour cream - based dip.

Sugar, palm kernel and palm oils, whey, nonfat milk, natural flavor, added color, sunflower lecithin and vanilla.

The Plot Thickens with Whole Milk Greek Adding to its Greek nonfat yogurt family, Stonyfield's Whole Milk Greek delivers a rich, creamy taste that only comes from full - fat dairy.

For the dressing, I omitted the sugar from the dressing; added 1/2 c nonfat plain european style yogurt; reduced oil to 2tbsp.

Also, if you don't use the (optional) mayonnaise in this recipe, you'll want to add an equal amount of nonfat Greek yogurt.

I love taking thick and creamy Oikos Plain Greek Nonfat Yogurt out of the package and into my cooking, using it to add texture and protein to my kitchen creations.

Sugar, palm kernel and palm oils, whey, nonfat milk, added color, sunflower lecithin, natural flavor and vanilla.

To replace the Vitamin A removed when fat is separated from whole milk, federal law requires Vitamin A to be added to milk that is lower in fat than whole milk — namely, nonfat, lowfat (1 %), and reduced fat (2 %) milks.

Nonfat / Skim is no extra charge, but adding Soy, Coconut or Almond Milk will cost an additional $ 0.75.

(Maple syrup instead of agave, reduced the amount and added more raisins, nonfat plain yogurt instead of soy, and all whole wheat flour).

OK... although it's many years after the original post... I made these last night w / a few variations: I swapped out 1/2 cp of ww flour for rolled oats, used an approximate amount of fresh chopped pineapple instead of the apples, used nonfat greek yogurt, forgot to cream the sugar with the butter and just added it to the dry ingredients after I had «creamed» the butter and egg -LRB-?!)

Reduced - fat (2 %), low - fat (1 %), and nonfat milk have vitamin A and vitamin D added, since these vitamins are lost when the fat is removed.

Whole eggs, egg whites, water, nonfat dry milk, premium egg blend (isolated pea product, salt, citric acid, dextrose, guar gum, xanthan gum, extractive of spice, propylene glycol and not more than 2 % calcium silicate and glycerin to prevent caking), soybean oil, butter alternative (liquid and hydrogenated soybean oil, salt, soy lecithin, natural and artificial flavors, beta carotene (color), TBHQ and citric acid added to protect flavor, dimethylpolysiloxane (antifoaming agent added), salt, beta - carotene (color).

For children that prefer a smooth texture, consider putting about 2 cups of nonfat dry milk into a plastic bag and crushing it with a rolling pin before adding to the peanut butter and honey.

Market response was an explosion of processed convenience foods, all nonfat and low fat, most of which tasted like sawdust unless sugar was added.

Vitamin A: We are required by law to add vitamin A to all of our skim / fat free / nonfat milk, lowfat (1 %) milk, and reduced - fat (2 %) milk.

In the mid 1970s, dietary fats were blamed for heart disease, giving rise to the «low - fat craze,» which resulted in an explosion of processed nonfat and low fat convenience foods — most of which tasted like sawdust unless sugar was added.

Sweet acidophilus is lowfat or nonfat milk to which active cultures of Lactbacillus acidophilus have been added.

When you add the health and beauty benefits of Super Youth collagen you are left with an elixir so good it makes your Grande, Quad, Nonfat, One - Pump, No - Whip, Mocha look like an old cup of bean water.

An «omelette» consisting of 6 egg whites and 1 ounce of nonfat cheese gets 1 1/3 teaspoons (that's teaspoons, not tablespoons) added olive oil.7, 8

Add in two whole eggs, cheddar cheese, Nonfat Greek yogurt, salt and pepper and mix together.

Try blending skim milk with fresh fruits for low - fat smoothies, adding ground flax seeds or nonfat Greek yogurt for added texture.

Perfect for you and your furry best friend to share, we recommend using only plain kefir (nonfat, lowfat, or whole milk) and all - natural peanut butter with no added sugar or salt.

Dairy — 1 % and skim milk (or try lactose - free milk or almond milk), low - fat cottage cheese, low - fat yogurt (no sugar added), nonfat half - and - half

I would rather have them drink watered down milk than serve them reduced - fat milk with its extra burden of nitrates and oxidized cholesterol from the nonfat dry milk that is added as part of the industry standards.17 The dry milk also increases the protein content of the milk.

Nonfat plain Greek yogurt replaces the butter or oil you'd normally find in a blondie recipe, adding moisture and protein without the excess fat!

Around that same time, dietary fats were blamed for heart disease, giving rise to the «low - fat craze,» which resulted in an explosion of processed nonfat and low fat convenience foods — most of which tasted like sawdust unless sugar was added.

The problem with the nonfat kind (and yoghurt in general) is that even without added sugar, they are separated from most of the butterfat before fermentation, meaning that they have much more lactose (which is a sugar) than say sour cream or heavy cream.

It gains its healthy halo from yogurt, which the ingredient list reveals to be a «naturally yogurt flavored coating» consisting of sugar, fractionated palm kernel oil, dextrose, corn starch, dried strawberries, dried nonfat yogurt (heat - treated after culturing)(cultured nonfat milk), color added, soy lecithin, nonfat milk, natural flavor and maltodextrin.

Potatoes (Dried), Salt, Maltodextrin, Butter (Cream, Salt), Corn Syrup (Dried), Mono And Diglycerides, Buttermilk (Dried), Partially Hydrogenated Soybean Oil, Nonfat Milk, Natural And Artificial Flavor, Modified Corn Starch, Silicon Dioxide, Color Added, Sodium Acid Pyrophosphate, Sodium Bisulfite, Citric Acid.

I added an egg and a shot of kahlua and replaced all of the oil with nonfat yogurt and some flax seeds.

Add 1/2 cup nonfat dry milk and 1 cup water and stir until blended.

Add 1/2 cup nonfat plain yogurt and mix well.

You also can add a tablespoon of plain, nonfat yogurt to his meal and a couple tablespoons of boiled sweet potato.

If your dog is totally unwilling to eat prescribed low - fat foods, try adding a little low - fat canned or fresh foods, or low - sodium nonfat broth, to make the food more attractive.