Sentences with phrase «add other bits»

The main focus of DTA is to share ideas and tips on how to achieve great looks for less and add other bits of bliss to your life.

The soup begins with deeply caramelizing a lot of onions, then adding other bits; garlic, celery, carrots, finely grated ginger, seasoning each layer as it goes in.

Not exact matches

But drivers for ride - hailing apps increasingly hope for and even expect to receive tips, and workers in other areas of the sharing and on - demand economies are also hopeful that you might add a little bit to their fare.

If you can, she adds, «carve out a little bit of time in your life to enhance the lives of others.»

Since then, Snapchat has added Discover, a section in the app where users can peruse bite - sized news articles and other content from publishers, as well as various advertising products as part of its plans to become a veritable media company.

Has been added to my collection of Chad - bites like this delusional doozy — ... «I dismiss all other gods other than the God of Abraham because the God of Abraham has told me that they aren't real.»

When we intercede, we bring others within the ambit of our own willed relationship to God; we also add, as we have said, our bit of goodwill to the cosmic thrust for good in the world.

So when I made up a batch of overnight oats the other day, I decided to add in a bit of this and that to see what I could come up with for something different.

like some others commented, the glaze was a bit gloppy, but i added some milk per your instrux, and voilá!

To change it up a little bit, you can marinate them in a bit of olive oil, garlic, oregano and a myriad of other spices / herbs before adding them to the grill.

Just needed to cook the carrots and potatoes a bit longer before adding the other ingredients, so the carrots had time to soften.

The caramel added a sharp bite of sweetness slightly tempered by the orange juice and a contrast to the other two cream layers.

Doing it that way I just leave the last bits of the fresh butter in the food processor and add the other ingredients in.

Other accompaniments included baked sweet potatoes, avocado crema (blend two avocados in the food processor with a big handful of cilantro leaves, lime juice, salt, and garlic to taste plus a bit of water to blend), Frog Ranch salsa, and red cabbage slaw (thinly slice a head of red cabbage and add a handful of cilantro, about 3 tbsp apple cider vinegar, a drizzle of honey, and sea salt).

I also save it to add a bit to the soaking water for beans, and to add to dressings, and all sorts of other stuff.

If you don't have a high - speed blender, you may want to blend the fruit and almond milk a bit first before you add the other ingredients to ensure that all of the fruit gets broken down.

I do want to add that I have always sprinkled a teensy bit of sugar over the tomatoes along with the other ingredients as it cuts the acidity and if any of the tomatoes are a little unripe, this sweetens them up just a tad.

None of our culinary experts reported any success when trying to prepare amaranth for a pilaf, but the cooked grains can be spread on a plate or other flat surface to dry a bit, then sprinkled on salads, added to cookie batters, or stirred into soups.

The other trick that I do is to save a little bit of the original mix and add a little more lime juice and oil and toss the peppers and onions with it to coat.

The other additions I made was to add a teaspoon of curry powder, and a little bit of smoked paprika.

My sweet tooth required a bit more honey, so added an extra tablespoon, like others have mentioned.

Amazing sweet smooth flavor, but more on the subtle side, I expected a richer flavor, but it is a bit dull, so you have to add more than few drops to get the desirable vanilla flavor, the good side is that it not bitter, but rather sweet, and doesn't cause tongue numbness like some other types I used, I used it for chees cake and the flavor is just right, my only complain would be the small container for the price, as I said it is not robust, you will get through the bottle in no time if you like vanilla as my family do

The other two flavors will be a little bit more dry in texture, but they still taste amazing and I'd rather have a little bit of a difference in texture than add oil, which does not have great caloric or nutritional bang for your buck.

This is versatile, as you can get creative and add all sorts of your favorite things; baked tofu bites, other veggies, bean sprouts, etc..

It's already packed with spinach and other nourishing ingredients, but if you want a little boost of flavour, you can add a bit of coconut cream, as seen in the image.

It's been years since I've eaten sprouts but the other day I had some on a sandwich and was reminded of what a fresh flavor and bite of texture they add to a veg heavy sandwich like this.

I added a little bit of brown sugar just because of what other people said.

Add in some spicy jalapeno peppers or other peppers of your preference, onion, garlic, awesome seasonings, then a bit of oil and... mustard!

As others have said it is a bit watery so need to let it bubble for quite a while (or add extra flour / less water at the start).

:) I love the idea of juicing the veggies and THEN adding them to the smoothie because I have to admit, all those smoothies with little bits of greens and other veggies are a little unappetizing to me.

I love eating these as is, but when you add a bit of creamy peanut butter it takes it to a whole other level!

Other than swapping out the cheese for my delicious vegan version and adding a sprinkling of sea salt and freshly ground black pepper, the only other change I made to the directions was to soak the red onion in unsweetened soymilk for a few hours to temper some of that peppery bite and strong aOther than swapping out the cheese for my delicious vegan version and adding a sprinkling of sea salt and freshly ground black pepper, the only other change I made to the directions was to soak the red onion in unsweetened soymilk for a few hours to temper some of that peppery bite and strong aother change I made to the directions was to soak the red onion in unsweetened soymilk for a few hours to temper some of that peppery bite and strong aroma.

i added fresh turmeric because unusually, i had some and was probably a bit generous with the other spices.

Add a few other household pantry items and minutes later you will be biting into a healthy chocolate chip cookie.

Play around with other possibilities like using different cheese, substitute ricotta for goat cheese if you like, especially Poppy's homemade ricotta, add bacon or prosciutto bits.

I like my deviled eggs to have a little more zing — I usually use Dijon mustard or some other spicy mustard — so next time I might add a wee bit of horseradish as I fear adding a brown mustard would ruin the pretty green color.

What about adding a little sugar or what other spices can I put in my dough so that it still smells like bread but a bit sweeter and lighter?

Frozen Yogurt Bites from Hello Glow These super-easy yogurt bites are perfect for teething toddlers and you can customize them by using different sweeteners, seasonal fruit, and other add -Bites from Hello Glow These super-easy yogurt bites are perfect for teething toddlers and you can customize them by using different sweeteners, seasonal fruit, and other add -bites are perfect for teething toddlers and you can customize them by using different sweeteners, seasonal fruit, and other add - ins.

And other businesses have just bitten the bullet and added more temp labour to account for expected turnover because they can not sacrifice fulfilment speed and fall behind.

I made this sauce as directed It was good but I could still get that Cocoa taste I mulled on it for a bit took it out if the fridge put it in a sauce pan and added the following 1 tablespoon unsalted butter 1 tablespoon light corn syrup and the other 2 ounces of a 4 ounce giradelle bittersweet bar of chocolate I let it melt and kept it stirred it is FANTASTIC The cocoa powder taste is gone the consistency is perfect Love it Thank you

Add the leeks and courgette and slowly fry to soften for 5 - 10 mins, stirring occasionally whilst you do the other bits.

It has a bit of coconut flour added in which helps to coat the meat and makes the other spices cling to it better, added more flavor to each bite.

In the other pan you add your protein (if using) and cook that thoroughly breaking up the meat into smaller, bite sized pieces.

Instead of the usual ball shaped macaroons, I pushed my thumb into the middle to make it nest like, and then added a tiny bit of creamcheese frosting and a few «eggs» which can be jelly beans, Jordan almonds, yogurt raisins, or any other egglike candy.

To add plant based protein and make them a bit more filling I have used Fit Delis Chocolate protein powders which also contains other incredible superfoods, no artificial sweeteners, flavours and thickeners.

I agree with others that a cup of red wine enhances the flavor, and I also add a half a can of tomato paste to thicken it up a bit.

Like some of the other reviewers, I might add a bit of parm to this, but It was really popular, leftovers made everybody at my office jealous!

This recipe is pretty versatile: add a bit more rosemary and cayenne if you like, or leave out one or the other.

Yes I already added a bit of nutritional yeast and have other ideas.

This salsa, and most salsas in general, is great for you, with few calories and virtually no fat (other than a tiny bit of oil for roasting), and this version adds variety to my diet by incorporating tomatillos, something that I rarely (if ever) eat.