Then
we add sliced avocado, tomato and a nice piece of bacon.
Add sliced avocado and drizzle on the dressing.
Enjoy as is or
add sliced avocado.
I plan to
add some sliced avocado on top next time.
Remove from the oven and sprinkle with parmesan cheese and
add sliced avocado on top.
Add some sliced avocado and a drizzle of hot sauce for an extra kick!
Lightly cooked cauliflower is chopped, then tossed, with turmeric, cumin, cayenne, and a touch of ghee -
add sliced avocado, hard - boiled eggs, toasted seeds, rainbow chard stems, lettuces.
To make up for the lack of mayo or cheese,
I add sliced avocado.
Spread a thin layer of wasabi mayo over the rice and
add sliced avocado, spicy tuna and a few green onion stalks.
Add sliced avocado, sprinkle with salt and give it a little squeeze of lemon.
To make the Herbed Avocado Spread,
add sliced avocado, cream cheese, lemon juice and 3/4 teaspoon salt in a small food processor, pulsing several times to combine.
Add sliced avocado and eggs, drizzle with hot sauce and enjoy!
You could also
add sliced avocado if you want!
Add a sliced avocado on top or a Wholly Guacamole cup for some plated fat.
Add sliced avocado to your salad, mash it into a dip or mix it up with the other ingredients here for a totally different take on a classic that's just as delicious and uber - healthy.
Add sliced avocado and diced green onions for the perfect final touch!
For example, in Mexico
they add sliced avocado to chicken soup after it is cooked.
Add sliced avocado instead of red onion.
Spread some coconut brown rice across a sheet of nori, top with some cooked beans,
add sliced avocado, some of the chile relish, and some crispy fried shallots, or toasted almonds (something crunchy).
I used real butter and sharp cheddar, and also
added sliced avocado.
I added sliced avocado to mine... mind blown and tastebuds explosions!!
Used lemon juice instead of vinegar (2:1 ratio lemon to olive oil) Mixed in cooked quinoa to make it a full meal
Added sliced avocado on top (had them kicking around and avocado makes everything better!)
i added some sliced avocado on top because there's something about miso and avocado that i can't get enough of.
I added grilled onions cooked in chili powder, green chilis, and
added some sliced avocados on top when I was done.
While the burgers are resting,
add sliced avocados, lime juice, mayo and cilantro to a medium bowl, and mash using a fork.
Just be sure to
add the sliced avocados right before serving!
Not exact matches
Add slices, dices or cubes of Fresh California
Avocado and a few signature twists to the recipe, and you've created a seasonal sensation.
At the moment your roasted squash, olive (though without the olives)
avocado and rocket salad, (for anyone who wants to try it page 145 of Book 1)(which we have had again tonight) is our favourite, my husband has it with
slices of cooked chicken and I also
add toasted sunflower and pumpkin seeds.
1) Peel and cut mango,
avocados, onion and tomatoes into cubes / dices accordingly 2) Place cubed / diced ingredients in a large bowl 3) Squeeze lime juice over ingredients,
add salt & pepper to taste and mix well 4) Pre-heat oven to 180 deg cel 5) Pile all the tortilla sheets in one stack, and cut them into 10 - 12
slices (as if you were cutting a pizza) 6) Use a brush to spread a little bit of oil on both sides of the cut tortilla sheets 7) Place greased cut tortilla sheets onto a baking tin / tray, making sure not to overlap them (if there is not enough space, toast them in various batches) 8) Toast tortilla chips until crispy and slightly golden brown 9) Serve dip with toasted tortilla chips
Other accompaniments included baked sweet potatoes,
avocado crema (blend two
avocados in the food processor with a big handful of cilantro leaves, lime juice, salt, and garlic to taste plus a bit of water to blend), Frog Ranch salsa, and red cabbage slaw (thinly
slice a head of red cabbage and
add a handful of cilantro, about 3 tbsp apple cider vinegar, a drizzle of honey, and sea salt).
We like to
add greens, banana pepper rings, and
slices of
avocado.
Mashed or
sliced California
Avocados on toast are easy and delicious for breakfast or for a snack, and can be
added to in many different ways to for a craveable taste sensation.
Add avocado slices or a sprinkle of spice (cayenne pepper?)
Add some flavor to your traditional deli turkey sandwich with thinly
sliced pepper jack cheese,
avocado and onions!
Wash and chop your tomatoes and
slice or cube your
avocado and
add to the lettuce.
The next photo shows how I ate them cold the second day with tomatoes,
avocado and
sliced green onions
added.
Add a bit of sweetness to your
avocado toast with
sliced strawberries!
I have a really hard time making fish or seafood and not putting it with something fruity and tropical, SO... I stuck to my instincts and
added grilled pineapple, grilled jalapeños +
sliced avocado (obviously) plus some fresh watercress.
For mine, I just
added some arugula and some thinly
sliced red onion but you can also
add avocado, and any other veggie you can think of.
Then
add the greens,
add one or two teaspoons of this salsa toss quickly until bright green and right before turning the pan off
add a little splash - arooh of apple cider vinegar or a squeeze of lemon, toss briefly and serve over brown rice, quinoa, farro, beans, serve with
slices of
avocado add a dollop of greek style yogurt.
Add about 2 - 3 T of hummus to each wrap, then about 1/3 cup shredded carrot, a few
slices of bell pepper, and a few
slices avocado (plus any other veggies you like!).
I also
added a
slice of tomato, and just for myself I
added some perfectly ripe
avocado (what?!
Add a few
slices of
avocado to the side of the bowl, then sprinkle the
sliced green onion, chopped cilantro, and sesame seeds over top.
I really wanted to make this meal a quick one, that's why I just
added avocado slices, instead of making guacamole.
I love to serve Mexican Lasagna «taco style» by offering a plate full of «fixings» for everyone to
add to their plate: shredded lettuce, chopped tomatoes, chopped green or red onion, diced or
sliced avocado, fresh lime wedges.
Add a few
slices of
avocado, then sprinkle green onion, cilantro, and a few sesame seeds over top.
To assemble the bowl
add in the rocket (if using) top it with the tofu scramble, garlic roast sweet potatoes, spinach bites, vine tomatoes and the
sliced avocado.
Prep Time: 30 mins Total Time: 30 mins Serves 1 - 2 2 strips bacon 2 cups mixed lettuce greens 1/4 cup Buttermilk Ranch Dressing, more as needed 1/2 cup chopped rotisserie chicken 1 boiled egg,
sliced 1/2
avocado, diced 2 tablespoons diced sweet onion 1/2 cup cherry tomatoes, halved or quartered Lawry's Seasoned Salt Black pepper
Add bacon to an unheated skillet.
Juicy bits of orange, grapefruit, lemon and lime form the base of this vibrant salsa; green - olive tapenade and
sliced red onion
add extra zestiness, which makes this salsa so good on everything from fish to
avocado.
And I love some of the other ideas posted here in the comments —
adding avocado slices sounds like heaven!