Sentences with phrase «add some walnuts on»

I also added some walnuts on top.

Then just add some walnuts on top for awesome texture, and you're done!

I love the combination of goat cheese and walnuts, so of course I had to add some walnuts on the top right after they get out of the oven.

Not exact matches

I have made over sixty versions of the originals, but I always follow the original basic recipe, and vary only the add - ins (walnuts, pecans, dried cherries, chocolate chips and so on).

I noticed that the next day, my pasta and sauce had turned a little purple where they had been in contact with the walnuts I added on top.

For chocolate chip cookie pancakes add 1/4 c chopped walnuts to the batter, along with a little cinnamon and then sprinkle chocolate chips on the pancakes when they first go into the pan.

Had your detox salad tonight and it is fabulous I used Pim seeds and walnuts instead of the cranberries and almonds and added some tumeric fantastic planing on having it more often thanks for sharing

I added some chopped walnuts to the batter and also sprinkled some on top for decoration.

When I blended this up, I cut back on the almond butter (I used only one tablespoon, and I also used walnut butter instead) and added more kale.

I add a 1/3 cup of chopped walnuts, as well as some extra on top.

I tweaked it a little — whole wheat flour, oat bran, flax seed meal, light on sugar, added walnuts, used Jack Daniels because we didn't have bourbon... but oh my, they are delicious, and I especially love that they aren't sticky / gummy in that way that banana bread so often is.

I left out the white sugar and added a half cup of walnuts to the batter and sprinkled some walnuts on top before baking.

Add strawberries, pineapple, bananas, and walnuts and turn on mixer to blend.

To make the salad add 2 cups of bagged spinach into a shallow bowl, thinly slice 1 small red onion and add to bowl, thinly slice 1 ripe tomato and add to the bowl, crumble about 4 ounces of goat cheese on top and toss in 10 walnuts, season everything with sea salt and freshly cracked black pepper and drizzle in the honey mustard vinaigrette

Add a little cinnamon and some California walnuts, and this traditional favourite takes on a festive taste!

I've started adding to it some cinnamon, nutmeg, an extra egg, and whatever fruit and nuts we have on hand (this week, I threw about a cup of fig purée into the batter and baked it for an additional 10 minutes; next week, walnuts and raisins).

I'm getting there...:) I make spinach - walnut pesto on a regular basis, and I love that you added pecans to yours!

I made these on the weekend for some non-paleo friends, I was a bit concerned they wouldn't enjoy them so added in some sugar free chocolate drops, cinnamon, ginger, and a few more walnuts.

For variations on this diet cookie recipe, for a very minimal increase in calories, you could add a handful of chopped, dried figs, raisins, or walnuts.

Add flour, baking powder, walnuts, almonds, dates, cranberries, ginger and coconut and blend on low speed just until the dough is smooth and slightly sticky.

On top of the sweet potato gnocchi I've added a sage walnut pesto.

Add flour, oats and walnuts; mix for 2 minutes on low speed, then 3 minutes on medium speed.

Add the apples, cranberries, walnuts and blue cheese on top - if you'd like, toss them in a bowl first then sprinkle on top.

Serve in heated bowls and drizle 3/4 teaspoon of honey on each portion and add 1 ounce of walnuts to each bowl.

I added toasted walnuts on my 1st try and that was tasty.

I used dried cherries & raisins, hemp seed hearts, unsweetened coconut flakes, walnuts and pecans, only 1 Tablespoon of honey (trying to cut back on sugar), and I also added some blueberries (which made them purple).

After trying a few gluten free recipes lately, I decided to add about 4 tablespoons of almond flour and chopped walnuts to this batter on the first try and then baked them for 22 minutes... turned out amazing!

with all the rich foods on thankgiving, I didn't want all the added fat the walnuts bring (especially becasue I can; t stop thinking about yor Sweet potatoe casserole!

Method: Pre heat the oven to 400 degrees F Cook lentils according to the package, typically 3 cups of water to 1 cup of lentils Meanwhile, toast the walnuts for 5 - 7 minutes and set aside Sauté the onions and mushrooms until the onions are translucent Add the nuts, lentils, onion mixture into a food processor and pulse until combined Add the salt, nutritional yeast and gf bread crumbs and continue to pulse until a crumble texture is formed Spoon out a scoop of the lentil and nut mixture and roll with your hands to form a ball, continue until all the mixture is used, placing about 2 inches apart on a baking tray Bake for 25 - 30 minutes until a slight crust forms Serve over pasta, top with your favorite sauce!

1/3 cup of walnuts 2 cups or raw kale destemmed 2 tablespoons of nutritional yeast + extra to sprinkle on top 2 tablespoons of lemon juice 1 clove of garlic - crushed a generous glug of extra virgin olive oil 1 teaspoon of white miso paste (optional but adds a bang of flavour) salt to season

She simply follows the recipe on the bag of cranberries (one bag of rinsed and picked cranberries, 1 cup of water and 1 cup of natural sugar simmered together for 5 to 10 minutes or until cranberries pop and the mixture thickens), but she substitutes clementine juice for the water and adds a generous portion of walnut pieces.

A few other changes: I added chopped walnuts for extra flavor and texture, and went easy on the sugar.

Add flour mixture and walnuts and mix on low, just until flour is fully incorporated, about 1 minute.

Crumb toppings normally appear on fruit desserts, but a savory mixture of grated pecorino and toasted walnuts works in much the same way, adding textural contrast to delicate fettuccine and grilled zucchini.

Spread evenly on a large baking sheet and roast for 25 - 30 minutes, stopping halfway through to add the walnuts and flip the cauliflower.

I am sharing the basic recipe below, but you could also add a couple of sun - dried tomatoes, or drizzle some oil mixed with a teaspoon of basil pesto on top with a sprinkling of lightly toasted walnuts.

The last time I made this, I added a handful of chopped walnuts to the batter and teeny spoonful of brown sugar was sprinkled on top for a crunchy crust.

Ok this my first time making this... i am NOT a stevia person, so i put in organic pure dark maple syrup I also added some spearmint Doterra essential oil and sprinkled walnuts on top!

the ones you see here are a sort of spin on the «nut delight» version of KIND bars, chock full of almonds, walnuts, peanuts, and brazil nuts... but then with some yummy dried blueberries added in.

Place on plate, sprinkle with candied walnuts and goat cheese, and add a little more Red Beet Tarragon Canola Oil around plate.

This dish gives you all the flavor of pesto sauce, but with the added nutritional benefits of spinach and walnuts, and you get to enjoy pasta on top of it.

Just to add my twist on it: some toasted walnuts don't hurt.

Add additional walnuts or shredded coconut on top (optional).

I have made this recipe many times - it really delicious - sometimes I add some white chocolate chips and sprinkle crushed walnuts on top too to give it a little something extra.

With your mixer on low, add your flour and powdered sugar one cup at a time until all of the flour is blended, then add the walnuts.

For the sautéed apples and walnuts, heat a small skillet on the stove on low heat and add the teaspoon of coconut oil.

Remove the walnut base from the oven and add yolks mixture on top of the cake and bake for another 10 - 15 minutes.

just the best I also added a handful of toasted walnuts and refrigerate my cookies on the baking sheet for 20 minutes because my flour wasn't cold....

Different variations can be made on the breadcrumbs mixture too: add vanilla instead of cinnamon, add ground walnuts, whatever you think you will like best.

With the added crunch from the walnuts, and sweetness from the raisins and honey, this really is autumn on a plate.