Sentences with phrase «add the bell peppers»

Add the bell peppers and cook over medium heat for 10 minutes.

Saute the onion and garlic for 5 minutes, then add the bell peppers and saute for 5 more minutes, stirring occasionally.

Add bell peppers and onion to sausage and garlic, cook on low - medium heat until vegetables are tender, about 10 - 15 minutes.

Add bell peppers, onion, and celery to pot.

Add the bell pepper, adobo mixture, and chicken to the sauté pan on low heat.

Add bell pepper, onion, and carrots and stir fry until softened but not browned or soggy, about 5 minutes.

Add the bell pepper and optional jalapeno pepper to the pot, along with two tablespoons of tomato paste and a teaspoon each of salt & pepper.

Add bell peppers, carrots, onions, garlic, salt and pepper to taste, and saute over medium heat until the onion is tender, about 5 minutes.

Add the bell peppers and saute for 3 minutes.

Add bell peppers and continue to cook.

Remove drippings from pan — pour or use a turkey baster to remove them — and add bell pepper and garlic, cooking for 5 minutes.

Add the bell pepper and tomatoes and continue to sauté just until they soften.

Then add the bell pepper and cook until soft, about 5 - 7 minutes.

Add bell pepper and cook, stirring, 5 minutes or until tender.

Add bell pepper, jalapeno, garlic, red onion, soy sauce and Sriracha Lime Dressing and mix to coat.

Add bell pepper, shrimp, garlic, and butter.

Add bell pepper and cook two minutes.

Only modification is to add bell peppers & fennel instead of the green peas.

Add bell pepper and carrots and stir fry 2 more minutes.

Add bell pepper and continue sautéing and stirring for another 2 to 3 minutes or until bell pepper is softened.

At that point, add the bell pepper and saute for another 2 - 3 minutes.

Add the bell pepper and continue cooking until tender, 3 to 4 minutes more.

Add the bell peppers and sauté for 5 minutes, stirring occasionally.

Remove the cover, add the bell peppers and chile powder, and simmer, uncovered, for 10 minutes.

Add the bell pepper and onion and cook, stirring often, until softened, about 7 minutes.

Add bell pepper and tofu and season with more salt and pepper.

If you like eggs in your fried rice, you can scramble 2 when you add the bell pepper, carrots, and green peas.

Add the bell pepper and continue to sauté until the onion is soft and lightly browned.

Take off heat, add bell peppers and cilantro if using.

As soon as oil is hot, add bell peppers and onion to pan.

Once heated, add the bell pepper, onions, celery, bacon, and ham - hock and saute just until they become translucent, about 3 - 5 minutes.

Sauté for a minute until fragrant and then add the bell peppers, cumin, salt and pepper.

Add bell pepper and stir - fry for 1 minute.

Add the bell peppers and remaining seasonings and cook for another 2 - 4 minutes or until desired tenderness.

During the same time, add the bell peppers and zucchini, grill 3 - 4 minutes per side or until char marks appear.

Add the bell pepper, eggplant, ginger, mushrooms, and habanero, stir fry until the bell pepper begins to soften (about 8 minutes).

Add bell pepper and jalapeño; cook 5 minutes.

Add bell pepper and cabbage and sauté for 2 minutes - making sure not to overcook (you want a little crunch).

Add the bell peppers, red cabbage and carrots and sauté for 2 to 3 more minutes.

When sausage is almost cooked through, add bell pepper and onions.

Add bell pepper, black beans, mushrooms, cumin, chili powder and salt to the large bowl with the sweet potatoes and mix well.

Add the bell pepper, tempeh, and potatoes.

Add the bell pepper and cook over medium heat until peppers are softened slightly and chicken is no longer pink inside.

Add bell peppers, 1 cup onion, celery, rosemary, minced garlic, and remaining 1/8 teaspoon salt; cook for 3 minutes, stirring frequently.

Finally, add bell pepper, cook about another two minutes, so pepper is hot but still crispy.

Add bell pepper and onion; reduce heat to medium, and simmer 4 minutes.

Add the bell pepper, jalapeno if using, cilantro, nutritional yeast if using, spices, and orange juice, and blend until completely smooth.

Add bell peppers and veggie broth.

Add bell pepper and simmer for another ten minutes.

Add bell peppers and fry them.