Sentences with phrase «added along with the water»

Liquid fertilizer can be added along with the water droplets, minimizing groundwater contamination.
Chop the soaked mushrooms and add these along with the water, stock, two - thirds of the wine and the thyme sprigs.
Drain the cashews and add them along with the water, and all the remaining ingredients to a blender, and blend until smooth.

Not exact matches

Scoop the fat from the top of the jar of coconut milk (it should separate in the refrigerator overnight) and add it to a small saucepan along with 3 tablespoons of the coconut water from the same can.
Add the dry ingredients to the wet ingredient bowl along with 1/2 cup hot water and beat until smooth.
Dissolve cornstarch in water and add to the pan along with the brown sugar, cinnamon, and nutmeg.
I heated up my baking stone my MIL gave me along with a small cast iron skillet to pour the hot water in when you add the bread to the oven.
Rinse and drain cashews and add to blender along with dates, vanilla extract, lemon juice, pinch of salt, and water.
Make up the Granose Mix / Burger Mix with a little extra water and add to the main mixture along with the bouillon.
I basically just added boiling water to some oats the night before, along with a few big spoons of peanut butter.
Bring a medium sized sauce pan of lightly salted water to the boil, then chop the broccoli into small florets, slice the stem into small pieces and add to the pan, along with the bulgur wheat.
Add approximately 1 cup of the water from the cauliflower back to the pot with the vegetables, along with remaining ingredients.
Place into the pressure cooker, top with onions and peppers, pour tomato sauce and water over everything and add the olives along with some of the brine (liquid from the jar).
For an easy way to make your own crispy tofu at home, simply do the following: (1) press a 14 or 16 ounce block of extra firm tofu for at least 30 minutes to remove excess water (lay tofu on a cutting board, top with lots of paper towels, and then top with a heavy book or pot); (2) chop the tofu into cubes; (3) toss tofu with 1 1/2 tablespoons of coconut aminos (or soy sauce or tamari) along with 1 tablespoon melted coconut oil and red chili flakes; (4) add in 1 1/2 tablespoons cornstarch and toss to coat; (5) spread tofu cubes out on a parchment paper - lined baking tray; (5) Bake at 400 degrees Farenheit for 25 minutes until crispy and golden on the outside, tossing halfway through cooking time.
Add the beans along with 5 1/2 cups liquid (I typically do 2 cups bean liquid / broth + 3 1/2 cups water), and remaining 4 tablespoons of olive oil.
Drain and rinse the cashews, then add them to a blender along with the remaining ingredients, starting with just 1/3 cup of water.
Fill the can with water and add that along with one more cup of water.
Add to a large pot along with 1/4 cup filtered water.
Next add in the rice along with all the water that it has been soaking in.
Simple add 6 ounces of fresh raspberries to the bottom of a heavy bottom saucepan along with 1 tablespoon of sugar and a splash of liquid (water, bourbon) and cook over medium heat until combined.
The rest is easy, it's just a case of frying up some shallots (or onions) in coconut oil, adding the spices then whatever vegetables you fancy along with some water, coconut milk and tamari for extra depth of flavour.
Add chicken along with any paste in bowl, potatoes, and 2 cups water, and bring to a boil; reduce heat to medium - low, and cook, covered and stirring occasionally, until chicken is cooked through, about 25 minutes.
Drain the beans and add them to the pot along with the lamb, salsa, and 6 cups of water.
Along with the crumbs, I added the brown sugar and cinnamon called for in the graham crust and added those ingredients to my never fail flour / butter crust recipe, reducing the butter to 5T, combing all with the ice water; thereafter proceeded with this recipe as directed, all along assuming a little graham crumbs was better than Along with the crumbs, I added the brown sugar and cinnamon called for in the graham crust and added those ingredients to my never fail flour / butter crust recipe, reducing the butter to 5T, combing all with the ice water; thereafter proceeded with this recipe as directed, all along assuming a little graham crumbs was better than along assuming a little graham crumbs was better than none.
Add the yeast mixture, along with 375 ml warm water and olive oil into the flour mixture and stir well to combine.
Once they are browned, add 1/4 cup of water to the pan, give everything a quick stir, and then add your filling of choice, along with the garlic, salt, and pepper.
Add the scooped out eggplant to a blender along with tahini, lemon juice, miso, smoked paprika, and 1/3 cup water.
Make, bake and cool cake as directed on box for two 8 - inch or 9 - inch round pans — except use 1 1/4 cups of orange juice mixture in place of the water and add 1 1/2 teaspoons orange peel along with egg whites.
We'll take out the oil, and add dry pectin to thicken the dressing, along with more water than used in the original version of this recipe.
I've found adding a bit of olive oil to the boiling water helped prevent sticking along with transferring the pasta directly to a large bowl of cool water when done.
Mash the bullion cube up the best you can in a little water and add it to quinoa along with all the other ingredients.
After you've tried Skinny Scalloped Potatoes and fallen in love, if you're feeling adventurous and would like the extra nutrition, just add a small carrot to the blender along with the cashews and water and blend.
Add the cooked pasta back to the pan with a small bit of the reserved water along with a few tablespoons of the pesto.
Drain, let cool slightly and add the cauliflower to a blender, food processor (or use an [url: 2] immersion blender [/ url]-RRB- along with the garlic, 1 cup water, milk and puree until smooth.
Add the cashews to a high - speed blender along with the water, pumpkin, salt, pepper, and nutmeg.
Add the squid along with ingredients from ginger - garlic paste to fennel seeds in a pressure cooker with very little water.
Stir in the balsamic and tomato paste then add the strained tomatoes along with the one cup water (I use this water to clean out the tomato jar and get all the goodness out).
I reduced by around 20 % and simply added it along with the flour (adding the water along with the other wet ingredients up front).
Add a tablespoon or two of orange water, along with the zest of an orange for a fragrant citrus flavour.
De-stem and de-seed the dried peppers and add along with the onion into a large pot of water and bring to a boil.
Pour the chia water mixture into a high speed blender along with all of the other ingredients and run until smooth, adding more water if needed
Just mix the ingredients together in a small bowl, then add it to 1 pound of browned ground beef along with some water and let it simmer.
In a small bowl, dissolve the salt in a few tablespoons of water, and add it to the flour along with the yeast mixture.
Add pan dripping to crock pot along with remaining beef broth, water, garlic, granulated garlic, italian seasoning, soy sauce, worcestershire sauce and pepperoncinis.
Add the remaining water, along with the egg, egg yolks, maple syrup, canola oil, salt, and spices and stir to combine.
You can then add a little (or not) baking sodat o the water in the p.cooker along with the c» peas.
Dissolve the cocoa powder in 2 tbsp warm water, then add to the other bowl along with the yogurt.
Directions: Trim the outer leaves and stems from brussels sprouts / Add to a pot of salted, boiling water and cook until tender, about 5 - 6 minutes / Drain sprouts, cut in half or into quarters, and set aside / Melt butter or olive oil in a large skillet, add diced bacon or pancetta / Render bacon until browned, but not crisp / Remove bacon from the skillet and add onion to the pan along with two sprigs of thyme / Cook onions until soft, not browned, and season with salt / Turn to medium high, add the brussels sprouts and apples to the onion mix, cook and toss for several minutes, until sprouts and apples begin to brown / Return sautéed bacon to the pan, check for seasoning and serAdd to a pot of salted, boiling water and cook until tender, about 5 - 6 minutes / Drain sprouts, cut in half or into quarters, and set aside / Melt butter or olive oil in a large skillet, add diced bacon or pancetta / Render bacon until browned, but not crisp / Remove bacon from the skillet and add onion to the pan along with two sprigs of thyme / Cook onions until soft, not browned, and season with salt / Turn to medium high, add the brussels sprouts and apples to the onion mix, cook and toss for several minutes, until sprouts and apples begin to brown / Return sautéed bacon to the pan, check for seasoning and seradd diced bacon or pancetta / Render bacon until browned, but not crisp / Remove bacon from the skillet and add onion to the pan along with two sprigs of thyme / Cook onions until soft, not browned, and season with salt / Turn to medium high, add the brussels sprouts and apples to the onion mix, cook and toss for several minutes, until sprouts and apples begin to brown / Return sautéed bacon to the pan, check for seasoning and seradd onion to the pan along with two sprigs of thyme / Cook onions until soft, not browned, and season with salt / Turn to medium high, add the brussels sprouts and apples to the onion mix, cook and toss for several minutes, until sprouts and apples begin to brown / Return sautéed bacon to the pan, check for seasoning and seradd the brussels sprouts and apples to the onion mix, cook and toss for several minutes, until sprouts and apples begin to brown / Return sautéed bacon to the pan, check for seasoning and serve.
I added the potatoes with the water and they cooked just fine along with the rest of the soup.
Add half of the the bread crumb mixture, along with a splash of the pasta water.
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