I added blueberries to half the batter, which
added bites of sweetness.
Lemon and apple
add a bit of sweetness and tartness to balance the green flavors.
Not so much that all I'm chewing is raisins, but just enough to
add a bit of sweetness without overpowering the natural flavor of the flakes.
Add a bit of sweetness to your avocado toast with sliced strawberries!
I seasoned the mixture with fragrant cinnamon and nutmeg, and I added honey, just to
add a bit of sweetness.
Along with bacon, it combines walnuts and cranberries,
adding a bit of sweetness to this salad.
The cake is not too sweet, but the frosting is there to
add a bit of sweetness and festivity for those who need it.
It adds a bit of a sweetness to it so I don't feel like I need to add any honey.I like to buy mine from Tropical Traditions because it is very high quality and I like their business ethics.
Corn bread
adds a bit of sweetness.
I've always made it with the coconut oil, which seems to
add a bit of sweetness... I'm considering using bacon fat tonight instead, but I'm not sure I want to mess with a sure thing!
it brings all the flavours together and
adds a bit of sweetness to the mix!
I love how the shredded carrots replace the color of the «missing» cheese and
add a bit of sweetness.
Sautéed carrots
add a bit of sweetness, coconut milk adds creaminess, and that savory, got ta have it flavor comes from curry powder, ground cumin, and a hefty amount of natural peanut butter.
The dried blueberries
add a bit of sweetness while the carrots and cashews give it a nice crunch.
I'm sure it also
adds a bit of sweetness to the batter.
And for sure the coconut milk
adds a bit of sweetness to the batter.
Tomatoes and malt vinegar bring acidity, brown sugar
adds a bit of sweetness and the heat and bite come from Thai chiles and garlic.
chopped apples or pickle relish
add a bit of sweetness and chopped walnuts add texture and nutrition.
I can't wait to try this one tomorrow... I never thought of using raisins to
add a bit of sweetness.
I add a bit of sweetness with agave nectar to balance out the bitterness and some of the radishy heat.
The pomegranate juice
adds a bit of sweetness that brings out the delectable flavor of the lamb.
The dough is flakey and buttery, while the lemon glaze
adds a bit of sweetness to make them just decadent enough.
A drizzle of honey
adds a bit of sweetness to savory Brie.
Made this soup for dinner, with the only change being the substitution of celery with parsnips (
it added a bit of sweetness to it, I highly recommend this substitution).
Also, if the dried fruit isn't enough and you want to
add a bit of sweetness, add some coconut palm sugar, rapadura, sucanat or raw honey (like below) at the end.
Lemon and apple
add a bit of sweetness and tartness to balance the green flavors.
That being said I wore my J.Crew Jackie Cardigan, a staple of the brand and year round little cardi, to
add a bit of sweetness and pull off this look.
I really love how the necklace
adds a bit of sweetness to the whole look and besides that it took away the simplicity of the dress.
Not exact matches
I just used Pumpkin Seeds instead
of Sunflower, and
added a
bit of agave syrup for a little more
sweetness.
I
added a
bit of date syrup as well into the mix just for another
bit of stickiness /
sweetness.
I didn't have nany maple syrup so decided to
add a decent amount
of cinnamon to help give it a
bit more flavour without having the
sweetness and they taste delicious!!
I think you can safely omit it, but if you find it lacks a little
bit of sweetness without the honey, do
add more
of that date paste!
The only complaint I have is that it was just a tad
bit too sweet for my taste — I may try
adding a splash
of rice vinegar to cut the
sweetness next time.
Here I jazzed up that basic bread recipe with fresh cranberries, orange zest, walnuts, vanilla, and warm spices with a
bit of coconut sugar to
add a touch
of sweetness.
The streusel mix just about cover the top,
adding a
bit of extra
sweetness and some great texture to the cake.
The caramel
added a sharp
bite of sweetness slightly tempered by the orange juice and a contrast to the other two cream layers.
For a little extra texture, flavour and protein, a
bit of toasted soy flour and a hot «cereal» mix
of quinoa, amaranth, buckwheat and chia seeds were
added to the basic flour / yeast mixture, followed by extra crunch and
sweetness from granola.
In its most basic form, we have sharp cheddar as the backbone, chosen for its cheesy
bite and texture, then we
add in onion and garlic for a savory punch, salt and pepper for seasoning, mayo for creaminess and spreadability, and
of course, pimento peppers for their mild
sweetness and a hint
of ruby color.
I thought it might be just the thing to temper the
sweetness of the tart filling a
bit, especially since Dorie recommends
adding instant espresso to the filling anyway (and also serving the finished tart with coffee ice cream).
If you have distant memories
of mayonnaise from your childhood, you may fancy
adding a
bit of sugar (maple, coconut, date...) to the mayo, to
add just a tad
sweetness.
Their ground flax with dried blueberries has just a little tiny
bit of sugar - it
adds a nice
bit of sweetness to a smoothie.
I sprinkled a
bit of cinnamon and coconut sugar on the top (a small amount) and it
added a little
sweetness.
Sometimes we'll
add a sprinkle
of sugar to the salad to play off the
sweetness of the tomato and contrast the lemon / vinegar a
bit and it's also super delicious.
It helps fluff them up and
add a
bit of natural
sweetness.
I also
added a
bit more than the 1.5 cup squash (I used butternut squash intead
of pumpkin) and it is just this underlying
sweetness that counters the beans, cumin & pepper wonderfully.
And while the coconut and pineapple
add texture and
sweetness, the sugar on top
adds crunch, and the dark rum
adds a
bit of luxury, my favorite part
of this banana bread is the hint
of nutmeg in the batter.
If you like the taste
of dark chocolate like me, the amount
of honey
added is perfect, but my husband preferred a little
bit more honey in it for
added sweetness.
If yours isn't flavored, you can
add a
bit of stevia or erythritol for
sweetness.
A little
bit of chopped dark chocolate makes these bars taste like a real treat, and some mineral - rich Anthony's coconut sugar
adds just the right touch
of sweetness.
For
sweetness, I
added frozen pineapple, banana (also best frozen), and a
bit of maple syrup.