Sentences with phrase «added chopped turkey»

I slathered the sauce on the middle third of a Flax / Oatbran wrap then added chopped turkey, chopped ham, chopped dill pickles and salad mix.

Add the chopped turkey, stir well, and set aside off the heat or unplugged for a couple of minutes to heat through.

After about 3 - 4 minutes on medium heat, add the chopped turkey breast (or if going for the vegan alternative, stir in the cubes of tofu).

Add chopped turkey and frozen broccoli, remove from heat and cover for an additional 10 minutes until turkey is heated and broccoli is thawed.

Not exact matches

In the same medium heat frying pan add 1 Tbsp olive oil and the ground turkey, chopped shallot, and dried spices.

I added black beans, chopped onion and poblano pepper to the turkey mixture and used cilantro instead of parsley.

Add in ground turkey, chopped spinach, garlic powder and salt and pepper.

I add chopped yellow onion when cooking the hamburger or ground turkey, then drain well.

Meanwhile, add 2 teaspoons salt, 1 1/2 teaspoons pepper, sage, thyme, marjoram, smoked paprika, and optional pepper flakes to turkey; chop and stir to incorporate into turkey with spatula to combine and cook, turning heat to medium.

In a large bowl add the ground turkey meat, red onion, salt, pepper, garlic powder, cumin, oregano and freshly chopped basil.

Perfect guidelines for a hearty chili base - I added spicy turkey sausage with the ground beef, fresh chopped chili, bell and jalapeno peppers, a can of beer, and extra spices.

I too had a lot of liquid but siphoned it off with a turkey baster and thickened the liquid a bit, adding more chopped fresh herbs to make a very tasty sauce / gravy to drizzle over the potatoes (even tho they were very moist already — just added a little special touch).

When turkey is almost done cooking, add chopped mushrooms and cook everything through.

- Add the cherry tomatoes, avocado, and chopped turkey bacon to the bowl with the kale and toss to combine.

Add the cherry tomatoes, avocado, and chopped turkey bacon to the bowl with the kale and toss to combine.

Remove and chop giblets, return to pan, add in a can of oysters with juice and seasoned bread crumbs, mix, stuff turkey.

I made some substitutions which worked out fine > used ground turkey sautéed in curry powder, added chopped caramelized onions and leftover ricotta in place of the 1/2 c cheddar.

ingredients SUPER-SASSY SEASONING: 2 tablespoons onion powder 2 tablespoons garlic powder 2 teaspoons celery seeds 2 teaspoons dried ground thyme 2 teaspoons dried ground parsley 1 teaspoon dried ground marjoram 1 teaspoon freshly ground black pepper GREENS: 1 smoked or plain turkey leg 1 tablespoon extra-virgin olive oil 1 large onion (finely chopped) 3 garlic cloves (minced) 1/2 teaspoon freshly ground black pepper 1/2 teaspoon red pepper flakes (optional) 1/2 teaspoon mustard powder 1 teaspoon sea salt, plus more to taste 1 tablespoon smooth natural no - sugar - added - peanut butter 1 tablespoon tamari or soy sauce 2 teaspoons white wine vinegar 1 bunch mustard greens (stemmed, leaves chopped) 1 bunch collard greens (stemmed, leaves chopped) 1 bunch kale, preferable curly kale (stemmed, leaves chopped)

Either keep it dairy (with the cheese) and skip the meat and use butter or coconut oil instead of the bacon fat; or you could make it meat and eliminate the cheese but add a larger amount of turkey bacon and use either beef drippings, schmaltz, or coconut oil; or you could make the recipe pareve by skipping both the cheese and the meat and using just coconut or olive oil and some chopped, cooked veggies like cauliflower or broccoli, or even some salmon if you like.

If you want to lighten things up a tad, feel free to sub ground chicken or turkey for beef and add a handful of chopped spinach or kale into the mix.

Martha Stewart Living, May 2004 Yield Makes 4 1/2 cups Add to Shopping List Ingredients Petite Lasagnas recipe slightly adapted from Hungry Girl (makes 12) 12 oz raw ground turkey 1/4 tsp salt, divided 1/4 tsp pepper 1 cup chopped onion Crock Pot Creamed Corn - Real Housemoms CROCK POT CREAMED CORN comes together in a flash and cooks away making dinner a snap and a hit!

Saute turkey in pot, add chopped onions and sweat them with the turkey.

Chopped sweet potatoes, kale, sweet onions and sometimes we add in some ground turkey... can't get enough of it!

Over the salad we then added our slices of boiled eggs, cherry tomatoes, and sprinkled on walnuts and our chopped up turkey.

The next day for lunch I sweated some onions and carrots in a dab of ghee, added turkey bone broth I had in the freezer, tossed in the chopped sirloin morsel, crumbled dulse (seaweed), a dash of Himalayan salt, and some cooked quinoa I had in the fridge.

Shanna's Chili 2 lbs meat (grass fed ground beef, ground turkey, ground pork) 1 large onion, roughly chopped (yellow, white or red) 2 cans (28 oz crushed tomatoes - check for versions without sugar0 Add seasonings to your liking: chili powder, garlic salt, ground cayenne pepper for heat, garlic, black pepper, Italian seasoning, Trader Joe's 21 Seasoning Salute Optional: bell peppers, celery, olives

I modified it slightly... I boiled the turkey giblets until they were cooked, chopped them up in the food processor and added them in.

Add turkey and cook until browned, using a spatula to chop into small pieces.

What's in them: 1 1/2 lb ground turkey meat (I used half ground turkey and half sweet turkey sausage for extra flavor) 1 1/4 cup of herb stuffing cubes 1/2 cup dried cranberries 1 large egg plus 1 egg white 1/4 cup finely chopped sweet onion 1 tablespoon chopped fresh sage 1 teaspoon salt 1 tablespoon olive oil Other add in ideas: shredded carrots or chopped mushrooms to make these a little healthier

this recipe calls for basil carrots onions and spinach, but I've also added to the base ingredients (ground turkey, sausage, an egg, and almond flour) is chopped apples, mustard, cracked black pepper, and goat cheese and they were fabulous too.

Even cold cuts, such as sliced ham, roast beef or turkey, can be chopped up or shredded and added to soups that do not already contain meat.

Add the chopped sage to the soup pot along with the turkey broth and the remaining bay leaf.

Once heated, add turkey meat and chopped onion.

Once broth is at a steady boil add carrots, 2 handfuls of chopped kale, and the turkey meatballs.

If you want to lighten things up a tad, feel free to sub ground chicken or turkey for beef and add a handful of chopped spinach or kale into the mix.

In a saucepan add two cartons of Imagine Free Range Chicken Stock, turkey giblets (except the liver), two chopped carrots, 4 chopped shallots, 5 chopped celery stalks and 1 Tablespoon Body Ecology Lakanto Natural Sweetener, and 2 cups Madeira wine.