Sentences with phrase «added diced green chiles»

Options: I have also added diced green chiles and sour cream to this layer in the past which adds a kick and creaminess to the dish.

I also added diced green chiles for some zing and cut the amount of scallions in half.

Add diced green chiles.

Add the diced green chiles and heat through.

Not exact matches

I did not have any fresh tomatoes, so I used one can of Rotel diced tomatoes with chiles (Original flavor), and did not add the separate can of green chiles since the canned tomatoes already had them.

Add diced celery, orange or red pepper, onion, cucumber, cilantro, salt, pepper, crazy salt, chile flakes, green chiles and mayonnaise.

Chop the cheese block into cubes and add along with the diced tomatoes and green chiles and chopped green chiles, juice and all.

1 medium onion, finely chopped 1 tablespoons vegetable oil 1 tablespoon finely chopped peeled fresh ginger 3 garlic cloves, finely chopped 1 teaspoon ground cumin 1/2 teaspoon ground coriander 1 teaspoon turmeric 1 teaspoon salt 1 jalapeño or serrano chile, finely chopped, including seeds (Note: if I made this again I would up it to 2 jalapenos) 2 cups low sodium vegetable broth 1 1/2 cups dried red lentils (10 oz) 1 (13 - to 14 - oz) can unsweetened coconut milk 1 14 oz can no salt added diced tomatoes 3 cups packed dark green leafy greens, like kale or spinach, roughly chopped 1 cup loosely packed fresh cilantro sprigs Juice from 1 - 2 limes Roasted cauliflower (see recipe below) Optional Accompaniments: brown rice or whole wheat naan

Add chicken, LA VICTORIA ® Fire Roasted Diced Green Chiles and chili powder and cook for 3 minutes, stirring occasionally.

Add creamed spinach, corn and LA VICTORIA ® Fire Roasted Diced Green Chiles and you get the ideal comfort food, perfect for every family.

Tonight added diced tomato with green chiles as a final topping to the broccoli and cheese — sooo good!!!

You'll need canned black beans, corn, diced tomatoes (I used fire roasted to add some flavor), diced green chiles, chicken broth, and enchilada sauce.

Make this a meal by adding cooked shredded chicken, diced green chiles, and a squeeze of fresh lime juice.

I used diced green chiles and added some Chipotle hot sauce.

just added in 1/8 cup diced green chiles to be festive for Cinco de Mayo:)

Also added mushrooms, some diced green chiles and chopped fresh tomatoes (didn't have the canned).

Transfer the cheese mixture to a large bowl, then add in the can of diced tomatoes and green chiles.

I added an extra can of diced green chiles and half a 4 oz can of diced jalapeño and it was great.

Pour 2 cups chicken broth into the pot and add in the quartered tomatillos, chopped jalapeños, diced green chiles, and salt.

cans) diced green chiles 3 jalapeños, stems removed, seeded and finely chopped 1 tsp salt 4 Cups chicken broth (added 2 cups at a time) 2 Cups leftover shredded Mexican chicken

1 medium onion, finely chopped 1 tablespoons vegetable oil 1 tablespoon finely chopped peeled fresh ginger 3 garlic cloves, finely chopped 1 teaspoon ground cumin 1/2 teaspoon ground coriander 1 teaspoon turmeric 1 teaspoon salt 1 jalapeño or serrano chile, finely chopped, including seeds (Note: if I made this again I would up it to 2 jalapenos) 2 cups low sodium vegetable broth 1 1/2 cups dried red lentils (10 oz) 1 (13 - to 14 - oz) can unsweetened coconut milk 1 14 oz can no salt added diced tomatoes 3 cups packed dark green leafy greens, like kale or spinach, roughly chopped 1 cup loosely packed fresh cilantro sprigs Juice from 1 - 2 limes Roasted cauliflower (see recipe below) Optional Accompaniments: brown rice or whole wheat naan