The whoopie pie cookie recipe is a simple whey cookie (+
added gingerbread spices, of course) and I filled them with Cream Cheese Protein Frosting.
I added some gingerbread spices to this popcorn for a holiday twist.
Not exact matches
Lastly, I love, love, love Christmas
spiced buttercream — just
add in some cinnamon, nutmeg, ginger and cloves and you've got a yummy, spicy buttercream that goes great with
gingerbread cake.
I mixed up a big jar of
gingerbread spice and I've been
adding it to everything, but I haven't tried hot cocoa yet!
We revamped our classic
gingerbread flavor with
added chai
spices
These are very similar to Swedish pepparkakor, or ginger thins — they're not as dark and spicy as American style
gingerbread, but rather a little lighter in color and in the
spices added.
The
added spices and molasses really brings out the holiday flavor just like
gingerbread.
This seasonal version of homemade granola
adds warm
spices, maple syrup, and pecans to create flavor similar to
gingerbread cookies.
I used all of the same
gingerbread spices and
added them to my standard base recipe for coconut macaroons.
I also
added a heaping teaspoon of my
Gingerbread spice mix because I literally only had that amount left in my jar and have been wanting to use it up.
In the weeks leading up to Christmas I always make
gingerbread cookies and a
gingerbread house, but this year I decided to
add gingerbread muffins to that list because sometimes you want your sugar &
spice in the morning with some coffee.
Next time, I will probably still use the dark molasses and
add some
spices to make it like a
gingerbread loaf... Took it out of the oven before 50 min were up.
I kept the flour, chia, and seed ratios the same, but I used mix of quinoa and buckwheat flours, I
added hemp seeds and zante currants instead of seeds, and I used cinnamon, ginger, all
spice, nutmeg and cloves (
gingerbread spices) instead of garlic and onion powders.
Then to give it that classic
gingerbread flavor, I
added in molasses in place of the oil and some of the syrup, and of course, changed to
spices to dial up the intensity.
Add powdered sugar and
Gingerbread spice and whisk until sugar has dissolved.