Sentences with phrase «added oil needed»

Cheaper than the jarred variety and no added oil needed!

Not exact matches

Since diluted bitumen is sold into heavy oil streams (usually at a small discount to heavy oil), you need to account for the fact that a barrel of bitumen is worth less than a barrel of heavy oil, because the added diluent is a higher value product.

The Gulf Coast Express Pipeline, which is targeted to be in service in October 2019 pending regulatory approvals, would add a much - needed conduit for the flow to demand markets of the increasing amounts of associated gas that are being lifted from the Permian amid an avalanche of investment in the oil - rich play that spans West Texas and southeastern New Mexico.

The world clearly needs to add new supplies of oil over the coming few years.

Efficiency improvements in recent years might mean the supply can be added at an oil price of US$ 60 per barrel and that the price doesn't need to go higher.

It did eventually become the consistency it should have without the need of adding more chick peas etc... though I think I would have to put in a little less oil next time — 15tbsp is quite a lot!

I'm not too sure why the banana turned out mushy but perhaps try frying it on a lower heat, you may need to add a little coconut oil if you don't have a non-stick pan.

Also, by roasting them, this allows the natural oils from the almonds to be released, which then helps it to mix properly and you won't need to add any additional oil.

Add the onions to the skillet, and if needed, additional oil.

You may need to add a little coconut oil to help the texture too x

Add all sauce ingredients to a food processor and pulse a few times until coarsely mixed, check the flavor and consistency and add more salt, herbs or oil if needAdd all sauce ingredients to a food processor and pulse a few times until coarsely mixed, check the flavor and consistency and add more salt, herbs or oil if needadd more salt, herbs or oil if needed.

You can add oil but it really isn't needed as the point is to get the nuts to release their own oil.

I added a little oil to loosen it again but need to use a flavourless one next time as now my nut butter tastes slightly of oil.

The mozzarella sticks we whipped up required no oil and the company says that for a little over 2 pounds of potatoes, cooks just need to add one tablespoon of oil.

The nuts contain a lot of natural oils already so you may not need to add any extra oil.

Coconut oil will help and it will add an awesome flavour too, but I think you'll also need something else to recreate the same stickiness — brown rice syrup would probably be the best, if not honey.

I used to alway just slightly roast mine before making into a nut butter, and i've had success every time and never need to add oil.

Although you may need to add a little more agave and coconut oil to dampen down the nuttiness.

The coconut oil doesn't need to be melted, just try adding a little more coconut oil or maple next time x

Place the pine nuts into a frying pan and sauté them for a couple of minutes until they start to go a golden brown — you don't need to add any oil as they have plenty of their own.

About 5 - 8 minutes before the squash is finished add the mushrooms to the baking tray with a drizzle more olive oil and a spinkling of rosemary and salt — before you cook them you'll need to peel them and sliced them into pieces though.

I added a little coconut oil as I didn't have quite enough dates as required, so I needed to make the mixture a little more moist.

Just add the oil from the can to your salad — no need to drain since you'll be adding more olive oil anyway.

Add the rest of the oil if needed, to make a fairly smooth paste.

• Works wonders as a marinade with oil, lime juice and green onions • Use it on meat, chicken, fish and seafood • Add it to any dish to get a delicious spicy flavor • No additional salt is needed when it is added to the food

I needed a little more dressing so I just added a garlic / olive oil one I had.

Adding more coconut oil, 1 tablespoon at a time, if needed to help the balls stick together and hold their shape.

If needed, add some more oil.

3 Cook the mushrooms, onions, and garlic: There should be a few teaspoons of fat left in the pan from cooking the patties, but add additional oil if needed.

for the lentils: a few tablespoons of olive oil 2 carrots, diced 2 celery stalks, diced 1/2 onion, diced 2 - 3 cloves of garlic, minced 2 cups of black lentils, rinsed 3 - 4 cups (plus you might need another cup or two) of homemade vegetable broth (optional - you may want to add a bay leaf, or a sprig of rosemary, depending on how flavorful your broth is)

Repeat with the rest of the pancakes, adding more oil as needed, until finished.

, then all you need to do is add some coconut oil, or coconut oil and bicarb soda to your brush then rinse with water [3].

If you need more marinade, just add a little more oil to the bowl.

Add more oil or ghee if needed

Since most recipes i make are never banana - y enough, i doubled the bananas, used greek yogurt insteaf of oil, used all brown sugar to sweeten (figured all that banana moisture did nt need syrup moisture) and instead of millet added 2 handfuls of coconut, 1 handful of oats, and a handful of sesame seeds — still not quite maui, but best ive ever made!

Will I need to add more oil / butter to keep the bread from becoming too dry?

Add more coconut oil if needed.

You could also add 2 - 3 drops of lemongrass essential oil to this recipe if you need a strong deodorizer.

Slowly cook down several large onions thinly sliced in the bacon grease (if you need more fat add the red palm oil).

After setting the cooked kale aside, I added the tempeh (my wok didn't need extra oil), the maple syrup, coconut aminos & liquid smoke.

Deconstructed Hummus Salad 1 garlic clove, minced 3 tablespoons extra virgin olive oil 3 tablespoons tahini 1 - 2 tablespoon lemon juice (start with a tablespoon, add more to taste if needed) 1 tablespoon water salt, to taste 1 15 - oz can chickpeas, rinsed and drained 5 oz package of mixed greens (note: I also had about 2 cups of leftover red kale and used that as well) 2 tablespoons fresh dill, chopped sumac or paprika (optional, for garnishing)

Continue adding oil as needed and repeat with remaining batter.

It sounds like you needed to add additional coconut oil if you batter was crumbly.

Add more olive oil if you need to and pulse again, repeating until you have the consistency that you want; the pesto should be thick, but just barely «pourable».

I love it because nothing sticks and you don't need to oil or butter them (which adds negligible but notable kcals to the mix.)

Add sliced mushrooms (add another 1 tablespoon olive oil if needed) and saute for about 2 more minutes (or a little bit more), until chicken is cooked through and mushrooms are softenAdd sliced mushrooms (add another 1 tablespoon olive oil if needed) and saute for about 2 more minutes (or a little bit more), until chicken is cooked through and mushrooms are softenadd another 1 tablespoon olive oil if needed) and saute for about 2 more minutes (or a little bit more), until chicken is cooked through and mushrooms are softened.

I will bake them so as not to fry them with oil, but need to substitute out the 1/4 cup oil added to the recipe.

Cook the rest of the batter, adding more tablespoon or oil to the pan, as needed.

Do NOT add any oil... there is no need!

If you use coconut milk, you don't need to add any coconut oil to your smoothie, as it will already contain the beneficial fats.