Sentences with phrase «added other liquid»

I beat the eggs together, then added other liquid ingredients, then added the dry — more like a muffin.
Don't get the oil too hot or you may get splattered when adding the other liquids.
Before you add any other liquids, turn on the food processor to chop up the frozen banana.
Also, mix 3 tsp of EnerG egg replacer product (mixed with 3 - 4 T very warm water) then add that when you add the other liquid.
Their recipe has you mix dry ingredients in a plastic lidded container, add the eggs, then add the other liquid 1/3 at a time.

Not exact matches

When you add in refined products and other petroleum liquids, Canadian exports soared past 4.1 million barrels a day, a total that is higher than the next seven U.S. suppliers combined, and nearly four times more than Saudi Arabia, the U.S.'s second largest source of foreign oil.
PDX — It doesn't take a Genius to realize from my statements that i have read things other than the Bible you moron i have spent many hours reading and listening to scientists about their theories on the big bang, i have listened to ideas from the most revered scientists including Hawking and others, and they all admit that there are holes in their theories, that nothing fully explains their big bang theory, the physics doesn't add up let alone the concept, there are plenty of scientists hard at work trying to make the numbers fit and the theory hold weight but if you ask any of them they can not give you the answers and the reason being... there are none, the theory doesn't work, If by the observable laws of Physics, Matter in this Universe can not be created or destroyed, you can only change its state, i.e. solid to liquid, to gas... to energy... There is no explanation for how an entire reality full of Matter can be created out of nothing... Scientists know this... idiots that are atheists and simply would rather NOT believe that their lives and actions they take within their lifespan are being witnessed by an Omnipotent God do not WANT to believe... but Your belief in God does not change whether or not he exists you will be judged.
This is your base liquid, which will determine what other ingredients you will add to your blender.
You probably want to add some salt as well, but resist the urge to add water, other oils or any other liquid.
Aside from the adding liquid comment below, any other suggestions?
I added in a little molasses into my batter for flavor and color, and so to make up for that extra liquid I ended up with a little extra flour, but other than that I pretty much followed that ratio to the letter and had great success.
Or can I just use 1 egg and add extra liquid some other way?
I made a similar smoothie the other day (I also added banana to mine), and even though I used a liquid egg white product in it for protein, I think I needed a little «good» fat to make it more satisfying.
2oz cream cheese 2oz grated parmesan cheese 1 cup raw broccoli 1 egg 1 Tbsp coconut flour (you could use almond flour or other flour, but I'd at least double the amount since it won't soak up liquid like coconut flour does) herbs (I added 1/2 tsp pizza seasoning)
Using your other hand, add in the liquid ingredients into the batter, 1 teaspoon at one time.
Directions: Sift together and set aside 1 C all - purpose white flour, 1 1/2 t baking powder, 1/4 t baking soda, 1 t salt / Stir 3/4 C stone ground cornmeal and 1 T sugar into other dry ingredients / In a separate bowl whisk together 2 large eggs and 1 C buttermilk / Add liquid to dry ingredients and stir together / Stir in 2 T chopped fresh marjoram (or a smaller amount of dried), 1/4 C finely chopped green onion and 4 T melted butter / Pour into greased pan, bake @ 400º for 25 minutes, or until cornbread is lightly browned and pulls slightly away from sides of the pan.
Hi Maggie: You could try adding a little sugar or other dry sweetener but I wouldn't suggest adding any more liquid sweetener.
In the crock - pot add all the liquids and mix together.; (I usually add 1 to 1 1/2 jars of spaghetti sauce at first and add the other half jar throughout the day if I need it)
My only advice is to not double the spices and maybe add more lime juice or some other kind of liquid.
When adding the milk it should be incorporated with the other liquids (vanilla, lemon juice, lemon zest).
Not only does it contribute additional, gentle sweetness, adding it (or any other liquid; you can use water or milk, too) helps the oats to form big, crunchy clusters as the granola cooks and dries.
Add lemon, lime, cucumbers, or other tasty fruits to seltzer or plain water for additional flavor — and then eat them once they've infused into the liquid.
Try adding a tablespoon of vinegar or lemon juice (and substracting the same amount of other liquid)
(Hazelnut milk often «separates» when mixed with other liquids, and the «separation» is exacerbated when added to liquid that is too hot.
As the other reviewers said, this is so easy to put in the crockpot and forget it... I couldn't find a smoked turkey leg, so used a regular turkey leg, and added about 1 T of liquid smoke.
Could you add broccoli or some other vegetable or would that throw off the liquid amount for the rice to bake?
Any other ingredients like fruits, nuts, liquids and sugars only add to the flavor and texture of the quick bread.
Water / Liquid Temperature: Second, make sure the water, milk or other liquid you are adding to your recipe is not toLiquid Temperature: Second, make sure the water, milk or other liquid you are adding to your recipe is not toliquid you are adding to your recipe is not too hot.
I have a question since you know WW points and I do not... if I added a layer of quinoa in the bottom of the dish to «bulk up» the recipe (because I never know what other dishes will be showing up and would rather have a starch included) and absorb some of the delicious chicken liquid, would it add a whole lot of extra WW points or just a few?
Melt the coconut oil into other liquid ingredients then add to the dry.
Coconut is quite tricky, as it absorbs a lot of liquid, and the resulting texture (when I've used it in other recipes) is quite different, plus it adds coconut flavor, which I'm not sure how it would work in combination with the feta cheese... So, I would not suggest using it here.
I'm new to the whole gluten free thing, I purchased a Cuisinart bread maker with GF settings and have your all purpose gluten free bread mix, do I need to add all this other stuff to the mix and liquids in the machine?
If you are adding any oils, liqueurs or other additions, add them at this point a little at a time to taste, being careful not to add too much liquid or the mixture will not set properly.
Add all the other ingredients except the mustard and liquid smoke, and cook for 30 minutes to 1 hour, uncovered, stirring occasionally.
I made love heart waffles using my favourite blender - batter - baking recipe (whole brown rice in blender with liquids, blended into a batter, then soaked overnight, and other ingredients added next day... makes the lightest, crispiest waffles you ever tasted!
Smoothies on the other hand, are a blended mixture of fruit and vegetables, often with added protein powders or seeds and a liquid to keep things moving.
Add honey, Stevia or other liquid sweetener to your preference if desired.
Substitutions • Chipotle: fresh jalapeño, seeded and chopped, or 1 teaspoon chili powder • Agave nectar: coconut nectar or any other liquid sweetener • Tomato: 1 1/2 cups grape or cherry tomatoes, halved • Hempseeds: sesame seeds Chef's Tip: Feel free to reduce the oil to 2 tablespoons, adding a splash more water as necessary to get the desired consistency.
Chutney and pan juices will add flavor to the couscous, and there are other ways to add flavor too: place one peeled and smashed clove of garlic in the bowl with couscous; add 1 tablespoon of lemon or orange juice and / or 1 teaspoon lemon or orange zest / After steaming, stir in freshly chopped parsley / The rule is 2:1 liquid to couscous — using that guide, make as much or as little as you like.
If you are sure none of your ingredients have gone off and you still want to be able to drink your smoothie you can try adding some extra dried fruit, some other liquid sweetener such as agave nectar or maple syrup.
Toasting the curry powder with other aromatic ingredients before adding the liquid intensifies the flavor of this quick take on chana masala.
Regardless of classification, in terms of substitution coconut flour acts very differently to other flours as it absorbs an enormous amount of liquid and does not add elasticity.
For better distribution, blend powdered Caramel Color with other dry components before adding to the liquid ingredients.
You can replace up to 20 % of the flour called for in a recipe with Coconut Flour, adding an equivalent amount of additional liquid to the recipe (it tends to absorb liquid from the other ingredients which can leave your baked goods dry).
It takes 1/2 a day to make this and you need at least a 6 quart pot, I used a 4 and had to take some of the liquid out so I could keep adding other ingredients.
I just used pea protein for the first time the other day and it absorbs WAY more liquid than brown rice protein powder... so I'd be careful not to add too much.
You can use juice, tea, coffee, or other liquid (it also works with creamy ingredients, like add some coconut oil if you like!).
Interestingly, this author has not found any reference, other than the recent Cyprus Grove Cemetery literature which more than likely summarized Whites Peppersauce decoction, that addresses whether Maunsel Whites sauce resulted from boiled vinegar poured over whole red peppers, i.e., a chile pepper vinegar; or from a mash of crushed ripened peppers where boiled vinegar was added and then processed by straining the mash to a certain liquid consistency.
Mango will also add moisture, so be judicious with the mango or reduce the other liquids a bit to compensate.
Just read about that problem that others who live in a humid hot area has encountered and I noticed it is an important important factor to take in count as you might need to reduce the liquid the recipe requires or add more flour.
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