I added roasted red peppers with the cheese topping for a little extra flavor.
I've also
added roasted red peppers — you can add just about anything, truly.
I added some roasted red peppers, since the grill was already going, and the flavor balance was perfect.
I made this good basic sauce and
added roasted red peppers, basil, oregano and chili pepper since my husband likes it hot.
I added roasted red peppers to mine bc I could taste the tahini and I didn't want to taste it so strongly.
Occasionally I will
add roasted red peppers.
Add roasted red peppers, Italian seasoning, crushed tomatoes, chicken bouillon cube, crushed red pepper, salt, and pepper.
Then
add roasted red pepper and Kalamata olives, and blend briefly.
Also
added roasted red pepper to the mango mix and it was great.
I have to
add roasted red peppers to my next grilled cheese!
Or to put a different spin on it,
add roasted red peppers, fresh basil or Kalamata olives.
I will make this again (without bothering to peel), and maybe next time
add some roasted red peppers.
I didn't add any other seasonings, tomorrow for the leftovers, I may
add some roasted red peppers, or cumin or??? Will be making again though.
Add the roasted red pepper, chicken stock, jalapeño and lime juice; process until smooth.
If you're going to
add roasted red peppers to your hummus, put them in the oven at this point too.
Ok back to my post, I revamped the recipe a tad by
adding some roasted red peppers and I used chicken thighs to get a rich natural stock and the end result was super delicious.
It is time to
add the roasted red peppers and sauté for a few minutes.
The idea of
adding roasted red peppers sounds delicious.
And, if you want to add a little variety here (this Taco Bowl is quite versatile) you could
add some roasted red peppers, minced jalapeños, black olives (they make everything better!!)
When it is hot,
add the roasted red pepper, onion, and garlic and cook for 5 minutes.
Feel free to use more or less garlic (or roast your garlic beforehand to make a nice roasted garlic hummus), more or less spices, or even
add a roasted red pepper to the food processor while you're pur
This time, I didn't
add roasted red peppers, but they add flavor and color.
it came out fantastic... thank you for this recipe and meatless monday inspiration some notes,
i added roasted red pepper and mushrooms.
Add roasted red peppers and continue to process until smooth.
I'm so glad you enjoyed it, and I love the idea of
adding roasted red peppers.
Add the roasted red peppers and the egg (s) to the (somewhat cooled) meat mixture and stir well.
Drain, roughly chop and
add the roasted red peppers along with the paprika, oregano leaves (remove all stems), crushed red pepper, black pepper, cumin, white vinegar and red wine vinegar.
Add the roasted red pepper, parsley, pine nuts, olive oil, vinegar, garlic and red pepper flakes and pulse until chopped.
Not exact matches
To layer a bit more of a mediterranean taste I
added some thinly sliced
roasted red bell
pepper left over in the fridge and
added a salty smack to the lot with capers, my favorite salad addition.
Add onions, garlic, carrots,
roasted red pepper and soyrizo to skillet.
Change up the flavor by
adding in one of these: kalamata olives
roasted red pepper jalepenos
roasted eggplant spinach and artichoke scallions sundried tomatos and basil
Add the cooked pancetta, peas, and the
roasted red pepper and stir to everything to combine.
These recipes
add flavors such as
roasted red pepper, olive tapenade, adobo chile, and cilantro lime variations.
Add a piece of
roasted red pepper, sun - dried tomato, artichoke and sausage, arranging them on the skewer so that it can stand up on the sausage end.
Add the peas and the chopped
roasted red pepper and cook for another minute or two, until the peas are cooked through.
To turn it into a more filling main dish I
added tender pieces of chicken and chewy bites of pasta along with fresh baby spinach,
roasted red peppers, Parmesan cheese and Italian seasonings.
When making melanzane a scapece, the egpplant is often boiled or
roasted in its skin rather than fried, and a sprinkling of
red pepper flakes is often
added to the marinade.
Remove the crock with the tomatoes from the oven and
add the goat cheese mixture, caramelized onion and sliced
roasted red bell
pepper to the crock with the tomatoes.
We also
add olives,
red onion and
red pepper (
roasted if I have it on hand).
It's a twist on a traditional tomato basil soup, using
roasted red pepper for a smokey flavor, a mix of dried herbs for a bit more zing, and quinoa for
added thickness.
Add 1/3 cup chopped
roasted vegetables (
red pepper, onion, carrot blend).
I love
roasted red peppers and goat cheese, but never thought about
adding them both to pasta together!
Add in
roasted diced
red peppers for more flavor.
The basil and
roasted red bell
peppers add to the overall of this classic vegan tomato stew.
I loved the quiche, although it was a bit delicate for my taste — next time I'll definitely
add some crushed
red pepper, or maybe some
roasted red peppers to kick it up a notch — this would be perfect for a brunch though.
I did change it a little: I used much more chilli powder and fried a bit of onion with the chicken, salted the avocado, made my own
roasted pepper (just put a whole
red bell
pepper on an oiled baking tray at 200C for 30 min) and
added some creme fraiche on top!
Add the
roasted eggplant and the crushed
red pepper and stir until combined.
I found it a little bland till I
added a 1/2 cup of Daiya
Pepper Jack Cheese to the
roasted red pepper sauce, once it had finished cooking.
Add some flavor with caramelized onion and
roasted red pepper!
I used a few
roasted red peppers along with the sundried tomatoes and
added a small can of mushrooms.