For the salad,
I added toasted almonds and sliced mandarin orange segemnts.
I added toasted almonds and pecans on top, which provide pops of crunch in almost every bite.
In addition to the habanero - spiced dark chocolate, we decided to
add a toasted almond to the filling for some extra crunch.
Sometimes I'll
add toasted almonds or edamame for an added nutrition boost, but keep in mind that will increase the Points value.
HS: Hi Sara:) I love the idea of
adding toasted almonds.
Add toasted almonds or walnuts for an incredible sundae.
What a great idea to
add the toasted almonds!
next time i will definitely be trying almond butter or cashew butter, and perhaps
adding some toasted almonds to the ice cream.
Grab 6 fresh figs, cut off both ends from each fig, roughly chop each one and add to a mortar, then add a 1/4 cup of raw walnuts and 3 cloves to the mortar,
add the toasted almonds and using a pestle, start mashing everything together until you form a thick puree
Add 1 cup of blanched Spanish almonds onto a baking tray lined with foil paper, move the almonds around so they are all on a single layer, add the almonds into a pre-heated oven, bake and broil option 175 C - 350 F for 11 minutes, then take the almonds out of the oven and cool for 2 minutes, then
add the toasted almonds into a food processor and pulse them until they are well chopped, set aside
Add the toasted almonds into the bowl with the nougat and mix with a spatula until everything is well mixed
Add toasted almonds and enough stock to cover and bring to a boil, then reduce to a simmer and cover until artichokes are soft and tender and easily pierced through with a fork.
Add the toasted almonds and slices of lemon.
Add some toasted almonds for crunch.
It would be easy to
add toasted almonds or chow mein noodles for added crunch.
Add the toasted almonds and coconut, as well as the mini chocolate chips and gently mix together.
Add the toasted almonds and pulse for 30 seconds.
Not exact matches
I
added some
toasted and salted
almond slivers on top for a little protein and crunch.
Add the sesame, pumpkin and chia seeds to the tray with the
almonds and
toast for another 5 minutes.
I halved the honey,
added a pinch of cardamom, and topped with
toasted almonds.
To make this French
Toast bake extra special, I
added a simple and delicious
almond streusel, which
adds a fantastic sweetness and crunch that goes perfectly with the blueberries and cream cheese.
I didn't have pomegranate seeds and instead of
almonds I used
toasted pecans and also
added orange zest.
A few chopped,
toasted almonds add a whole dimension.
Thinned out with a bit of broth in a saucepan, I then sautéed a couple handfuls of broccoli in it,
added tiny pieces of tofu, a couple big spoonfuls of cooked quinoa, and some
toasted almonds.
The
toasted sesame oil and
almond butter give the sauce a rich base, while the lime and tamari (aka gluten - free soy sauce)
add some zing.
Add toasted slivered
almonds.
Today's batch I also
added some
toasted sliced
almonds.
I also
added some some fresh grapefruit juice into the dressing and topped the salad with some sliced
toasted almonds for some nutty flavor and crunch.
While I like them riper than I did in my childhood days, there's a point where they are just to sweet for eating plain & are perfect for
adding to oatmeal or topping a piece of
toast with
almond or peanut butter.
To give these oats a nice crunch, I
added a tablespoon of slivered
almonds, and
toasted coconut chips.
Try making your own
almond milk, mixing different varieties of nuts into a trail mix, spreading a nut butter onto some
toast or
adding them to smoothies!
Spread some coconut brown rice across a sheet of nori, top with some cooked beans,
add sliced avocado, some of the chile relish, and some crispy fried shallots, or
toasted almonds (something crunchy).
As far as topping your oatmeal, I like to
add almond milk (my kids prefer regular milk), a small handful of
toasted pecans, and a small spoonful or brown sugar or maple syrup.
Bits of
toasted almond added a punch that was rather addicting, and avocado — well, we all love avocado, don't we?
Toasted almonds give the essential crunch to the salad and the lettuce
adds crispiness.
I bet if you took a frozen banana blended it, then
added fresh or
toasted raw coconut, raw cocoa nips, soaked
almonds, and blessings from the angels you may just drift off to heaven.......
I forgot to
add the spinach (don't think there was any harm done with that) and served this with pearl couscous with golden raisins and
toasted almonds.
What's in it: 1 cup steal cut oats 1/2 cup quinoa (any color is fine), rinsed 1 14.5 oz can pumpkin puree 1 tablespoon pumpkin pie spice (or 2 teaspoons cinnamon, 1/2 teaspoon ground ginger, 1/2 teaspoon ground nutmeg) 1 tablespoon maple syrup (admit for no sugar
added,
add more if you like a sweeter oatmeal) 3 1/2 cups water 1/2 cup unsweetened vanilla
almond milk (or any other milk you like) Topping options (any combination of your favorites): pomegranate seeds, chopped apples or pears, chia seeds, hemp hearts, pumpkin seeds,
toasted or candied pecans, slivered
almonds, roasted coconut chips, (brown sugar or maple syrup if you have a sweet tooth).
In autumn / winter, this is my fave cozy bowl - of - goodness mix; 2 tbs organic hemp seeds 2 tbs organic chia seeds 1 tsp organic
toasted almond meal 2 tsp organic ground flaxseed for sweet, sprinkle a dash of ground cinnamon and cardamom for savory, pinch of salt and pepper
Add boiling water to desired consistency, and finish with a bit of coconut oil or ghee The add in options to customize the bowl are endless, and the dry mix portion packs beautifully in small bags for travel for a great bkfst or snack... hot water is easy to source anywhere!ReplyCan
Add boiling water to desired consistency, and finish with a bit of coconut oil or ghee The
add in options to customize the bowl are endless, and the dry mix portion packs beautifully in small bags for travel for a great bkfst or snack... hot water is easy to source anywhere!ReplyCan
add in options to customize the bowl are endless, and the dry mix portion packs beautifully in small bags for travel for a great bkfst or snack... hot water is easy to source anywhere!ReplyCancel
Do not skip the step of
toasting the
almonds, it does
add a wonderful layer of flavor!
The silky, sweet blistered tomatoes
add a heavenly rich taste while the
toasted slivered
almonds provide the perfect crunch.
I thought the thawed bananas for the topping would release too much moisture so I proceeded with the butter sugar step but
added shaved
toasted almonds which worked well.
You can
toast the
almonds for an extra level of nuttiness before
adding them to the granola.
In a large bowl
add the quinoa, brussel sprout leaves, sliced apricots, sliced endive,
toasted almonds, and dressing.
The garlic in this dish comes two ways — roasted (my favorite) and minced which is mellowed by the
added lemon and
toasted almonds.
Add the parsley and
toasted almonds, and toss to combine.
Im always up for
adding more nuts / seeds, so perhaps some salted roasted
almonds or pine nuts, or some
toasted pumpkin, sunflower or sesame seeds.
Added some
toasted shredded unsweetened coconut,
almond butter and hemp milk, reduced the cocoa powder by 1 tbsp.
While cooking,
add 1/3 cup
toasted almonds, 1 package (ripe) cherry tomatoes, 12 basil leaves and 1 peeled crushed garlic clove in food processor with a little olive oil and chili flake and S&P.
Optional
Add - Ins:
Toasted pecans, toasted walnuts, toasted sliced almonds, chocolate chips, sprinkles, 1 cup (80 grams) of rolled oats, 2 tablespoons (16 grams) of peanut butter powder, 1/4 cup (30 grams) of sifted cocoa powder or shredded c
Toasted pecans,
toasted walnuts, toasted sliced almonds, chocolate chips, sprinkles, 1 cup (80 grams) of rolled oats, 2 tablespoons (16 grams) of peanut butter powder, 1/4 cup (30 grams) of sifted cocoa powder or shredded c
toasted walnuts,
toasted sliced almonds, chocolate chips, sprinkles, 1 cup (80 grams) of rolled oats, 2 tablespoons (16 grams) of peanut butter powder, 1/4 cup (30 grams) of sifted cocoa powder or shredded c
toasted sliced
almonds, chocolate chips, sprinkles, 1 cup (80 grams) of rolled oats, 2 tablespoons (16 grams) of peanut butter powder, 1/4 cup (30 grams) of sifted cocoa powder or shredded coconut.