Sentences with phrase «adding espresso»

I love changing it up with brownies — making brownie bites, adding espresso (see my amazing Espresso Brownies with Cocoa Cream Cheese Frosting), and even going the peanut butter route, like my Ultimate Reese's Brownie Pizza.

Question for you, however — if you wanted to boost the flavour of the chocolate by adding some espresso powder, would you simply add it to the cocoa powder and work it in or would it need to be added at a different time?

I really love the idea of adding espresso powder..

So, after mentally contemplating adding espresso to every baked good you could imagine (there are a lot of options!)

Adding the espresso defeated the purpose of using a really good milk chocolate, which I wanted as the dominant taste.

Ghirardelli's mocha flavors provide ingredient cost savings vs. an operator adding espresso or coffee to base frappé mixes.

Stir egg yolks with a whisk, adding espresso, if desired.

I love changing it up with brownies — making brownie bites, adding espresso (see my amazing Espresso Brownies with Cocoa Cream Cheese Frosting), and even going the peanut butter route, like my Ultimate Reese's Brownie Pizza.

I also added some espresso powder to the cake and the chocolate frosting.

For extra strength, I added espresso powder.

I love my brulee it's a ready day standard recipe for vanilla brulee but I add espresso and khalua for the adults at a night time gathering.

So for this cookie, I started by melting the butter, then I add my espresso powder to it and stir until blended, it will look like dark espresso butter soup.

Do I try to add espresso or coffee to practically every baked item that comes out of my kitchen?

You don't want to add the espresso and honey in too early because the liquid in the honey may cause the oils from the almonds to clump together, leaving you with almond butter that is lumpy and difficult to spread.

Never thought to add espresso as an ingredient for almond butter.

Add the espresso mixture and beat again.

Add espresso powder.

As far as incorporating coffee, the best way to do that would be to add some espresso powder to the dry ingredients.

So when I made another batch of ganache for these gluten - free mocha donuts, I again added espresso powder to the coconut cream.

I'm not going to add espresso, as I don't like coffee, but I'm definitely going to make those soon

replaced brown with coconut sugar,, added some espresso powder and sprinkled Maldon sea salt flakes after pulling them out of the oven... will definitely make again!

I love using olive oil in baked goods, especially with chocolate, which I think elevates the flavors of even simple ingredients, and I bumped up the vanilla, and added espresso powder.

Add the espresso powder, vanilla, cinnamon and salt and beat until combined.

You can adapt the flavour to suit — substitute the vanilla extract for rum or flavoured liqueur; add espresso, orange zest or spices.

I also added espresso powder, half of a large ripe banana, and about a cup of toasted walnuts (per Mollie's suggestions at the tail end of the recipe).

I loved your hint in your chocolate cake to add espresso powder to boost the chocolate flavor.

In a medium bowl, add the espresso powder and water.

Pour into a coffee mug; add espresso and dust with nutmeg.

Add espresso to hot chocolate mixture and stir to combine.

Reduce speed and add espresso / vanilla mixture, making sure to scrape the sides of the bowl to completely blend everything.

Gradually add the espresso powder, baking soda, salt, and flours, mixing until uniform.

And maybe add an espresso shot while we're at it?

Step two: Add espresso to the mug.

Home coffee bar surely needs some electrical devices like coffee maker or brewer and if you don't mind about the budget, add an espresso or cappuccino machine.

Add the espresso and bourbon and whisk to incorporate.

Not exact matches

The machine is strictly a European - style espresso maker; some user input, such as manually adding milk or extra water, is needed for American - style drinks.

The chocolate espresso beans are added for a little sweet treat found within a mixture of healthy, protein and fiber packed ingredients.

p.s. I made your sweet potato brownies this past weekend and added ground coffee, vanilla extract, cashew milk, and some bourbon — Bourbon Espresso Brownies!

I also made the additions of 1/2 tbsp orange zest and 1/4 tsp espresso powder to add some zing and bring out the chocolate flavor.

Fold in dry ingredients and beat 10 seconds, then stop machine and add in chocolate chips and espresso powder and mix 15 seconds more.

Let it cool slightly and then add in the espresso, cinnamon, cloves, and nutmeg.

Additionally, you will add in a tablespoon and a half of instant espresso powder.

Remove the bowl from the double boiler and add the salt, espresso powder, vanilla, and eggs.

Separately, I whisked together flour, wheat germ, baking powder and salt, then added half of it to the pumpkin - espresso mixture.

Every time I baked a banana bread something goes wrong... but this recipe worked out well.Thanks so much.Made it twice.The first time added Nutmeg and tbs of cardamom powder.When I baked it the second time I added a 4 tbs of cocoa and a heaped tbs of espresso powder.Loved both the versions.

I thought it might be just the thing to temper the sweetness of the tart filling a bit, especially since Dorie recommends adding instant espresso to the filling anyway (and also serving the finished tart with coffee ice cream).

I used a combo of light and dark brown sugar for extra flavor and added a little more salt and espresso powder than the recipe called for, until I thought it tasted just right.

With machine off, add 1 1/4 cup of sifted powdered sugar, the vanilla, butter, 2 teaspoons of instant espresso powder, and a pinch of salt.

Add egg, espresso powder, and vanilla extract, and mix until even creamier.

Would it also apply to other powders added like espresso coffee, freeze dried fruit.