Sentences with phrase «adding peaches»

While this salsa features cilantro, peppers, and jalapenos, Natasha Kravchuk from Natasha's Kitchen enjoys adding peaches because they're less acidic.

But blogger Kristin Porter from Iowa Girl Eats ups it another notch by adding peaches to this delicious panini.

I love adding peaches to salads, but this time I decided to throw them on the grill first to enhance their flavor.

Make the process even quicker by adding peaches with the skins on, lending their bright color to the pie.

Think I will make it as in the original recipes adding the peaches at the very last and adding pecans.

Although we've been adding peaches to smoothies, fruit crumbles and snacking on them throughout the day, my favorite way to enjoy peaches is to add them to our favorite desserts.

Be sure to slightly grease it before adding the peaches and brown sugar.

This salad looks delicious and I love the idea of adding peaches to the vinaigrette!

Yum — I've never added peaches in my smoothie before!

For this frothy marvel, I simply subtracted the lime and added peach - rhubarb smash.

Add peaches.

In a skillet add peaches, mango, cornstarch and sugar, mix together.

While onions are cooking, add peach slices to a food processor, and puree.

Add the peach, cooled rice, and liquid aminos and saute for 5 - 10 minutes, until veggies are crisp - tender.

Add the peaches, toss the pan to coat them with the syrup, then remove from the heat and set aside.

Add peaches to each tartlette.

This burger starts off decently normal with a little pepper mixed into the meat and bacon for topping but then you stuff some goat cheese in the patty and add peach chutney, peach slices, and basil on top.

Recently, I decided to add peaches to my rice pudding recipe and what a wonderful idea it was.

And I love that you added peaches & pecans in your version - yum!

Add peach pieces, pepper, onion and cilantro and stir well.

Add peaches, 2 tbsp.

Add the peaches and juice to your tea.

I think you're missing the part where you add the peach preserves.

Add peach chunks, banana, Greek yogurt, honey and vanilla to blender container.

Add peaches, blueberries, ginger, honey and cinnamon; toss until combined.

Add the peaches to a large bowl.

Add peaches to flatbread and bake 4 - 5 minutes.

In a large food processor, add the peaches, bananas and coconut cream.

:) Add a peach half to each bowl and serve immediately.

Add the peaches, lemon and brown sugar (if needed).

To make the popsicles, add the peaches, 1/4 cup of the simple syrup and the Bravazzi Limonata Hard Italian Soda to your blender.

Interesting to add peach and pineapple!

Add peaches, blueberries and lemon juice and gently toss to coat.

Add the peaches, mozzarella, baby greens and chives to the tomatoes.

Add the peach puree to the milky base and stir well to combine.

Add the peaches, tomato sauce, water, vinegar, pomegranate molasses, lime juice, tamari, tomato paste and chipotle chili and process the mixture until smooth.

Add peaches; toss gently to coat with sugar mixture.

Add peaches, 1 cup sugar, and next 3 ingredients; bring to a boil over medium heat, stirring occasionally.

Add peaches; grill 3 minutes, turning once to mark the cut sides.

I find adding the peach to the first ferment makes it drinkable and yummy after just 24 - 48 hours (and my kids fight over who gets to eat the fizzy peach).

Add the peaches and any accumulated juices, and cook an additional 10 - 15 minutes, or until the liquid has thickened and the peaches are soft and tender, but still retain their shape.

Add peach wedges; toss to combine.

For added peach oomph, chop some of the topping and stir it into the filling.

Add the peaches, and cook, stirring occasionally, until the peaches are soft and fragrant, about 2 - 3 minutes.

Add peaches, remove from heat, and stir until juices are released and sugar has melted completely, about 1 minute.

Add peaches and flax seed.

I added peaches and it was ah - mazing.

Add peach slices to cover and drizzle with a tablespoon or two of pesto.

Arrange the lettuce on a plate, add peach, tomato, and onion slices.

I was daring and in half our enchiladas I also added some peach salsa Now fold the first side then roll them up like a burrito.