Sentences with phrase «adding some honey too»

I've just started buying Greek yogurt and find I like it better than the other types, I'll try adding some honey too.

Not exact matches

Also made the flapjacks and used honey as I had no maple syrup and added some cinnamon too.
Or add some greek yogurt and honey too... mmmmm Pumpkin is great too.
Coconut oil will help and it will add an awesome flavour too, but I think you'll also need something else to recreate the same stickiness — brown rice syrup would probably be the best, if not honey.
We found it way too spicy as well, and so I googled how to counter act spicy food in a dish.I added two huge tablespoons of raw honey, and a generous splash of half and half.It turned out delicious Kerstin!The next time I will add less cayenne, because I said the same thing» I should have listened to my gut), but Hubby liked it so much, I will make it exactly the same, but with the honey and half and half...
I add a little less honey as I don't like it too sweet but it was awesome, really delicious https://uploads.disquscdn.com/images/6b04e0d9ebb456cd37bd518e966b4729fc7a205c0bd72af7f4b7910bb1a78fbd.jpg
Add a lil applesauce... I am just reading this recipe and I was thinking I would use honey too but not so much.
Honey is also an option, but I also find the honey flavor to be a little overwhelming, so don't add too much.
Add the spices, lemon juice and zest and honey if the sauce is too sour for your taste.
2 ″ (or so) nob of fresh ginger, scrubbed, but unpeeled, chopped Pour 1 cup of boiling water over it, let it steep 10 minutes Add 1/4 c. raw honey while water is still warm Let cool to room temp, and add 1 lemon or lime juiced (I like to add in the grated peel too) 1/4 c. raw apple cider vinegar Add enough water to make 4 cuAdd 1/4 c. raw honey while water is still warm Let cool to room temp, and add 1 lemon or lime juiced (I like to add in the grated peel too) 1/4 c. raw apple cider vinegar Add enough water to make 4 cuadd 1 lemon or lime juiced (I like to add in the grated peel too) 1/4 c. raw apple cider vinegar Add enough water to make 4 cuadd in the grated peel too) 1/4 c. raw apple cider vinegar Add enough water to make 4 cuAdd enough water to make 4 cups.
Add sugar or honey — the first time I did it I made a simple syrup, but it was too sweet — now I do a ratio of about 1:4 sugar / water.
Serve cold with toppings of choice — I like to add some extra strawberries, and if the combination is too zesty for you, drizzle with honey.
I purposefully didn't add any sweetener because I like tangy but if it's too tangy for ya, add 1/2 teaspoon honey or agave nectar.
Am I adding too much honey?
Coconut butter and honey into a paste, then add vanilla and beat and if too thick add coconut milk?
The added sweetness from the apples, raisins and honey make this a popular vegetable dish with the kids too.
I like the idea of adding apples to challah, and the honey of course too!
Lingonberries, just as cranberries, are pretty acid, so if you feel it's too much, add a teaspoon or two of maple syrup or honey.
In fact I actually prefer to stick to about 1/4 cup of honey if you go to 1/3 cup you want to make sure you use the coconut flour I linked to above because it seems to be more absorbent otherwise just add a couple more teaspoons of coconut flour if it's too runny)
I added just one chipotle pepper and it was still a touch too hot for my kids so I tempered the sauce with honey and some homemade bone broth.
I add a small drizzle of honey too since I like things sweet!
And my final sugar concern was that if all of the sweetness was in the same form, that the final product might be too one dimensional, too honey - ish, so I decided to drop the final amount of honey I used, but add in a few tablespoons of molasses.
You don't want to add the espresso and honey in too early because the liquid in the honey may cause the oils from the almonds to clump together, leaving you with almond butter that is lumpy and difficult to spread.
Husband and I have gone off added sugar (I used raw honey instead of sugar in this) and most carbs, and these will sustain us very nicely!!!!! Seriously, I have tried protein powder pancakes (awful consistency) and almond meal pancakes (way too many carbs / calories) but there is something about the egg to coconut flour that makes magic happen!
If the sauce tastes too sour, add honey to taste.
i added a bit extra honey because i was afraid of the turmeric taste being too strong, but it was totally unnecessary!
Add honey or agave if the reduction is too strong and zesty to your taste.
I used 1/2 the amount of honey and added fresh ginger and loved the results - not quite as sweet with a little kick, too!
Add a little honey to your mixture if it comes off too acidic.
Hi Arianna - I'm not sure honey or maple would work in this recipe because they would add too much moisture.
However, I found this almost too tart so at the end I added some honey and chopped sugared apples slices.
Probably adds some honey in salsa will be nice too.
I add my own little touches to it too and for syrup I use honey
I also like my crust a little sweet, so I drizzled in a touch of honey.Lastly, I had some trouble getting it to «clump» into dough (made the mistake of melting my coconut oil, and the addition of the honey may have affected it too), so I added a few little pats of frozen butter to bind it up.
I wouldn't add any more honey or maple syrup since it might make the batter too wet.
Adding the honey to the egg wash was a great idea and the sesame seeds too!
Substituted Honeyville Almond Meal (have used Trader Joe's in the past successfully too), a simple syrup because I was out of honey (Cook equal parts water to organic cane sugar, added vanilla for flavor, then cool to use in this recipe), added additional 1/2 tsp baking powder just for fun, Decaf instant coffee, and Enjoy Life chocolate chunks.
I added 6 dates chopped up and about a teaspoon of honey, I didn't want it too sweet but just a taste.
Likewise, if the frosting is too stiff, add more honey (or a splash of milk) to thin it out.
**** Once everything is mixed together, if dough is too dry, add some additional honey, if dough is too wet, add some whole rolled oats.
Added just a smidge more honey, as for some reason my kids found the dressing too be a tad bit tart..
My husband and I thought it was just a little bit too sweet so I made it agaim, but this time I cut back the honey just slightly and then I added just a sprinkle of dried cranberries.
I doubled all ingredients except honey (added a dash of maple syrup too), eggs (only used 4), and pumpkin (used one 15 oz.
Notes — If it is too tart for you, add a few drops of maple syrup, honey, coconut nectar, or stevia to taste.
Add a teaspoon of maple syrup or honey if you find it too tart.
You could use a different sweetener, perhaps honey, maple syrup, or maple sugar, but I don't think coconut butter would add enough sweetness and it would create an odd texture too.
If the mixture is too dry, add a bit more peanut butter and honey.
I love how you were able to cut down on the amount of honey too since you added the applesauce.
And shouldn't it be added BEFORE the milk is heated to 180, so that any bacteria in the honey is killed too?
Subbed 1 cup fresh pulverized pineapple for oranges, Trader Joe's Almond Meal for Almond flour, Steen's Cane Syrup for agave / honey, and added 1 T. coconut flour (it seemed too watery).
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