Sentences with phrase «adding sweet toppings»

That being said, if you have a sweeter tooth, you can totally adjust the sweetness, and customize it to your liking by adding sweet toppings of choice, after it's baked.
Finally I simply use store bought plant yoghurt and I like to by unsweetened yoghurts and add sweeter toppings like the jam and muesli in this isntance letting the yoghurt be an acidic counter actor.

Not exact matches

If you take a Starbucks creme Frappuccino, add mango syrup, and top it with whipped cream and colorful sugar, you should expect a very sweet drink.
I added some fresh cherry tomatoes on the side as well as a baked sweet potato, which I drizzled with olive oil, sprinkled on some pumpkin seeds and put a touch of salt and pepper over the top.
i just added a bit of raisins inside of porridge to have it sweeter) and the topping was from mango - papaya - orange - godji berries salsa!
Just had this bread topped with cheese and tomato, grilled and added a dollop of sweet chilli and homemade mayo... mmmm yum!
If you like a little something sweet in the morning try adding a couple of medjool dates to the mix too, they sweeten it up and enhance the creaminess and if you feel like you need a crunch, add a little less milk and then pour the smoothie into a bowl and top it with your favourite granola, nuts, seeds, raisins, cacao nibs, fruit etc for a delicious smoothie bowl.
The «Superfood Side» is made with a blend of hand - chopped kale and broccolini, tossed in a sweet and tangy maple vinaigrette dressing and topped with dried sour cherries and served with a blend of roasted nuts to enhance the flavor and add crunch, Chick - Fil - A said.
I add honey on top which really gives it that sweet taste.
I roasted chopped mixed nuts with a little maple syrup and flaky sea salt, folded some into the brownie batter for added texture and flavour and then blended the rest into a sweet, salty nut butter to spread on top.
The vegan cake is my classic chocolate vegan cake just amplified so that it bakes fat, fluffy slices and the topping is a revelation - instead of butter use sweet potato to give it sweetness, creaminess and volume without adding butter or a lot of sugar!
I usually add one sweet element, like bananas or raisins, plus a whole bunch of nut butter on top.
The crumb topping is sweet and buttery and adds perfect texture to the soft cake.
This dish is the perfect way to satisfy the traditionalists who have to have the marshmallow topping on their sweet potato casserole, yet the streusel adds something extra for those who want to switch things up.
If you're looking to add a bit of sweet apple flavor to top off this pizza (which I almost did,) Then Gallo's Sauvignon Blanc would be my suggestion.
Of course, the super thin sliced Meyer lemons, coated in sugar and oven roasted to carmelize and candify (yes I just made up the word candify, apologizes to the word police), made for a wonderful decorative topping to the muffin as well as added a little extra sweet top spot to the muffin.
It's also less sweet than agave so you might want to add a little extra, or top up the sweetness with a few drops of stevia (if you use it).
The crumble topping is sweet, buttery, and crunchy, adding intriguing texture and mouthwatering flavor.
Top with another sweet potato circle, add a little more avocado spread, another cucumber ribbon and a big juice olive
I like to top mine with more crunchy pumpkin seeds and sweet pomegranate seeds, but you can really personalize this with whatever you'd like and add other fall vegetables like roasted squash.
These cute little tarts are made of a buttery, whole wheat shortbread base (the WW actually adds a nice hint of nuttiness), filled with simple, creamy lemon curt, and topped off with some sweet, toasted (~ er... burnt) meringue.
The biscuits themselves are not very sweet (definitely not as sweet as traditional ones) but when you add icing on top, it makes them just sweet enough.
I like a little crunch, so I added almonds and for my sweet tooth — sprinkled chocolate chips on the top.
I loved that I didn't even need to add any sugar into them — instead, to make them sweeter, we drizzled a little of our favorite raw creamy honey on top.
The asparagus was still crisp and full of smoky flavor, the sweet potatoes were cooked through but still firm and a bit of Smart Balance Spread was added to top them off.
This looks as yummy as it tastes, especially with a little sweet paprika on top added just before serving.
In this version with kale, he tops the salad with herb - roasted grapes, which add pops of sweet - tart flavor.
- I used w [filtered] wheat pastry flour instead of all purpose flour - I used demerara sugar (3/4 cup inside the recipe as with a w [filtered] cup it's too sweet) and sprinkled extra on the top towards the end of baking to add a little crunch - I added 1 cup chopped pecans - If you want to decorate the tops, before baking place 3 small slivers of banana... enjoy!
I just loved that it is a savory sweet potato dish, and there is a delicious fresh sauce that goes on top and adds a burst of flavor and color.
We tried adding mashed sweet potatoes to the top of our chicken pot pie, and loved it, (I don't use pastry at all)
The streusel topping adds a sweet crunch to the bread.
If you can't imagine a dessert without chocolate, you could add a few dark chocolate chips if you'd like, or top with a bit of sea salt if you prefer the sweet / salty combination.
Then add it to the dish on top of the sweet potatoes.
A quick crumble top adds a sweet crunch.
While I like them riper than I did in my childhood days, there's a point where they are just to sweet for eating plain & are perfect for adding to oatmeal or topping a piece of toast with almond or peanut butter.
I bet a slight modification with maple syrup added (and a different oil) might work to make it slightly sweet for a «shortcake» with fruit spooned on top.
Add this sweet and tart apple and cabbage slaw tossed in a creamy Dijon dressing to your BBQ menu or on top of a Sloppy Joe.
The addition of a tine bundle of rosemary needles makes for a fancified version, while topping the «belt» of bacon with a bit of brown sugar adds a hint of sweet to the smoke.
To the top of the panna cotta, I added a delicate layer of hibiscus gelée that provides a lovely compliment to the earthy notes of the matcha — slightly sweet and tart, its jewel tone hue and bright tang add a herbal, lemony punch.
I changed a few things, adding in rosemary instead of sage, using 1/2 tempeh and 1/2 grated extra firm tofu, and mixing yukon and sweet potatoes for the topping.
To assemble the bowl add in the rocket (if using) top it with the tofu scramble, garlic roast sweet potatoes, spinach bites, vine tomatoes and the sliced avocado.
Pizza sweet potato toast is a customizable recipe because you can add any pizza toppings you want!
This pistachio pesto pasta is an interesting combination of salty and sweet and is topped with cubed dices of apple for a little added crunch.
A sweet potato is only 114 calories, and when you add yummy toppings like black beans and avocado, you'll have an incredibly healthy meal.
What's in it: 1 cup steal cut oats 1/2 cup quinoa (any color is fine), rinsed 1 14.5 oz can pumpkin puree 1 tablespoon pumpkin pie spice (or 2 teaspoons cinnamon, 1/2 teaspoon ground ginger, 1/2 teaspoon ground nutmeg) 1 tablespoon maple syrup (admit for no sugar added, add more if you like a sweeter oatmeal) 3 1/2 cups water 1/2 cup unsweetened vanilla almond milk (or any other milk you like) Topping options (any combination of your favorites): pomegranate seeds, chopped apples or pears, chia seeds, hemp hearts, pumpkin seeds, toasted or candied pecans, slivered almonds, roasted coconut chips, (brown sugar or maple syrup if you have a sweet tooth).
Then came the fun part, adding all the toppings that make this dish quintessentially Japanese: sweet brown Okonomi sauce, Kewpie mayo, powdered nori (aonori), and bonito flakes (katsuobushi).
On top of the sweet potato gnocchi I've added a sage walnut pesto.
The tart lemon juice provides a wonderful balance to the apples and any sweet toppings you may choose to add.
So I added in some fresh cranberries for a seasonal burst of cheer, and a crunchy and sweet streusel topping with oats and nuts and the whole casserole was transformed.
The cookies are pillowy soft and studded with the perfectly sweet crunch of milk chocolate M&M s. They're topped with festive sprinkles because you can never go wrong by adding sprinkles.
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