Sentences with phrase «adding toasted hazelnuts»

What do you think of adding toasted hazelnuts and some orange zest?

This time I added toasted hazelnuts for a nutty flavor and dipped the pops in a dark chocolate shell.

I added toasted hazelnuts instead of mini chips or walnuts.

Love these brownies I added toasted hazelnuts on top before baking and it tasted amazing!!!! Big hit at the party.

And then, if you are me, for extra crunch, you would add some toasted hazelnuts because I can't resist adding nuts to anything.

Like most of Sarah's recipes, I decreased the oil, and in the hubbub of the party, I forgot to add the toasted hazelnuts.

Add toasted hazelnuts and canola oil to your food processor and grind / pulse until you get a paste.

Once the coconut sugar is completely melted, add the toasted hazelnuts and raw almonds.

Not exact matches

We swapped the pecans for toasted hazelnuts, added a frosting on the top and an extra scattering of toasted hazelnuts on the top for crunch.

Add toasted bread to the apple / hazelnut mixture, stirring to combine.

Add the hazelnuts; cook, stirring frequently until light golden brown and toasted, 7 - 10 minutes.

For the other ingredients you'll want to build your salad around what's in season, and being that its spring here I used a mixture of red leaf lettuce and a little arugula for spiciness, crispy radishes, fresh peas and fava beans, I added in some raw zucchini ribbons because I love the look and taste it gives to a salad, plus crunchy toasted hazelnuts.

Toasted hazelnuts add depth and crunch, the pear adds a little sweetness, and the shaved parmesan lends it's salty richness.

Our roasted carrots are the stars of this dish and have never looked better — dressed up in loads of fragrant herbs and pesto, sweetened with a bit of honey and some lovely toasted hazelnuts for some added crunch.

To complement its herbal aroma, I added some spicy crushed seeds and nuts in an impromptu Dukkah style — freshly ground sesame, coriander and caraway seeds, and toasted hazelnuts.

If pumpkin seed oil is hard to come by, flaxseed, toasted almond, hazelnut, walnut, or hempseed oil will all add the richness you're after.

So yeah, this salad has it all — you have the earthy sweetness of the beets, the slight bitterness of the kale, which I turned into chips, so it adds crunchiness too, the tangy, pungent kick of the horseradish, and the aromatic toasted hazelnuts.

Optionally, add coarsely chopped toasted hazelnuts, and 50g chopped dark chocolate, and push into the batter.

Add the toasted bread, the dry roasted almonds and hazelnuts, 1 raw garlic, 1 roasted red bell pepper, 2 Tbsp of extra virgin olive oil, and the 1/2 Tsp red wine vinegar

When I made the salad, I changed the recipe a few ways: I swapped the almonds for hazelnuts, added plump golden raisins and roasted golden beets, and toasted the pita and nuts with Japanese seven - spice (shichimi togarashi).

Added 1/2 cup coarsely chopped toasted hazelnuts.

For extra flavor, add a handful of toasted chopped hazelnuts or almonds.

I toasted the hazelnuts, chopped them, & for grins added chopped pistachios.

A crispy meringue cookie is flavored with toasted hazelnuts, adding plenty of autumnal nuttiness.

I also added a bit of cinnamon to make it a bit more like a traditional pumpkin pie and left out the toasted pumpkin seeds or hazelnuts because I didn't have them.

I used organic runny honey instead of sugar, and I added 125g of organic raspberries to the top of each jar with 12.5 g of chopped & toasted hazelnuts too.

Before adding the hazelnuts to the other ingredients, I toasted them in the oven for about 5 minutes.

Toasted and chopped nuts (walnuts, pecans, hazelnuts) can be added or even chunks or chips of white chocolate.

We use pure cane sugar in our sweetened products and also add monk fruit, a natural sweetener, to our Toasted Coconut Almondmilk, Choc - O - Maca, Maca -» Nilla, Classic Cinnamon Horchata, Better Half Hazelnut, Better Half Vanilla, Ginger Limeade, Meyer Lemonade and Watermelon Ginger Lime Agua Fresca to deliver a great taste experience with less sugar.

You can add toppings to taste, but here I'm highlighting one of my favorite combinations: sliced bananas, fresh blueberries and a scattering of chopped, toasted hazelnuts.

But what I love most about these cheesecakes is adding the chopped toasted hazelnuts in the crust which give each bite a nice taste and extra crunchy texture.

Add herbs to your salads and sandwiches; top your morning porridge with fresh or frozen berries; sprinkle toasted hazelnuts on your grilled fish.

* Mango - Hazelnut Ice Dream: Add 1/2 chopped, toasted hazelnuts, skins removed when the mixture reaches the soft serve stage (thick, fluffy, and voluminous).

Just add hazelnut flavoring and roll in finely chopped toasted hazelnuts.

Before adding the hazelnuts to the other ingredients, I toasted them in the oven for about 5 minutes.