Meanwhile, the stellar health benefits of this recipe come from
the addition of ground ginger, coconut oil, nuts, and pumpkin seeds.
Meanwhile, the stellar health benefits of this recipe come from
the addition of ground ginger, coconut oil, nuts, and pumpkin seeds.
Not exact matches
The biggest difference from my original recipe is obviously the use
of parsnips but also the
addition of lots
of ginger, both fresh and
ground.
2 tbsp olive oil 1 medium yellow onion, thinly sliced 1 tsp salt, plus a pinch (note: I used less) 4 cloves garlic, minced 2 tbsp minced fresh
ginger 1/2 tsp crushed red pepper flakes (I used Aleppo chile flakes) 8 cups vegetable broth (note: I used a combination
of water with nutritional yeast, dried parsley, lemon pepper and 21 - spice seasoning) 1 medium eggplant (~ 1 lb), peeled and cut into 1 / 2 - inch chunks 1/2 cup brown or green lentils 2 tsp sweet paprika (note: I used sweet smoked paprika) 1/4 tsp
ground cinnamon 1 tsp saffron threads, crushed (note: Isa says optional but it was a great
addition; I would recommend a bit less, though) 1 (24 - oz) can crushed tomatoes 1 (15 - oz) can chickpeas, rinsed and drained (1.5 cups cooked chickpeas) 1/4 cup chopped fresh mint, plus extra for garnish 1/4 cup chopped fresh cilantro, plus extra for garnish 4 ounces angel hair pasta (note: I substituted one zucchini that I had spiralized, being sure to then cut them into manageable lengths)
-- instead
of light brown sugar, just poured in a significant dab
of molasses — used vinegar - soured whole milk instead
of buttermilk — used white whole wheat flour instead
of AP — used plain ol' Hershey's cocoa — then went a Mexican - inspired route with the
additions of ground ancho powder, cinnamon, and
ginger
I added about a teaspoon
of freshly grated
ginger in
addition to the
ground because I like the taste and smell
of fresh.
The
addition of ground dried red peppers and
ginger give this organic kim - chi a fiery kick and will spice up your rice, noodles or soup or you can enjoy it straight as a side dish.