Love
the addition of the rosemary potatoes!
Love
the addition of rosemary, that's one of my favorite dessert flavors
These vegan blueberry scones have a unique twist with
the addition of rosemary.
Between the dulce de leche, fresh fruits, and unexpected
addition of rosemary, these sound to - die for!
With
the addition of rosemary and cinnamon it's elevated to a wintery sweet dream.
Love
the addition of rosemary, lemon and cheese.
The addition of rosemary makes the soup more flavorful, totally well balanced and not overwhelmed by the flavor from any of the other ingredients.
The brazil nut cheese adds the most incredible creaminess to every bite, while also adding a slight tanginess thanks to the lemon juice and an incredibly awesome herby flavour thanks to the blended rosemary —
this addition of the rosemary really turns this nut cheese into something amazing that brings the awesomeness of the sweet potatoes to another level.
And with
the additions of rosemary, thyme, and oregano, this muffin smacks of a garden Alice Waters might have planted.
Not exact matches
I imagine the cake tastes so good with a bit
of nuts, raisins / chocolate chip and
rosemary in
addition a perfect holiday sweet, right?!
Garlic
rosemary cauliflower mash is one
of my favorite sides, and cauliflower rice is an easy
addition to a Thai coconut curry.
I have made this many times — always with the
addition of fresh chopped
rosemary — it comes out amazing — the bowl is always empty and I usually make double the recipe!
Love the
addition of fresh
rosemary in this bread!
The
addition of a tine bundle
of rosemary needles makes for a fancified version, while topping the «belt»
of bacon with a bit
of brown sugar adds a hint
of sweet to the smoke.
In
addition to
rosemary, I also like to grow basil in a pot every summer — that's another favorite herb
of mine.
The
addition of fresh
rosemary and parsley truly makes them a next level side dish.
I hate the texture
of yogurt in anything warm, and nix it totally; and pretty though they might be, making fancy fried shoestrings and herbs is not something I normally have time for — I mince and add the
rosemary directly, with the
addition of thyme and dill.
Rosemary lemonade is a refreshing drink with the light and sweet
addition of fresh
rosemary!
This recipe is traditionally flavored with fresh sage, thyme, and
rosemary, with the
addition of mushrooms, greens and almonds.
But that's not the only
addition... scattered throughout are sautéed shiitakes and a hearty amount
of parsley,
rosemary and thyme.
The entire bottle
of red wine that you use for this dish produces an amazing gravy that is only made better with the
addition of some fresh herbs like thyme,
rosemary and oregano.
In
addition,
rosemary contains antimicrobial properties, meaning it can be used to kill bacterial and viral infections, especially when taken at the beginning
of a cold.
Eating a balance
of warming foods like carrots, garlic, basil,
rosemary, rice, onions, chicken, or salmon, with the
addition of cooling foods like apple, bananas, pears, tomatoes, lettuce, cucumber, broccoli and celery is highly recommended.
My adaption is «souped - up» by the
addition of more thyme and the introduction
of rosemary to the recipe.
The fragrant aroma
of the
rosemary is a perfect
addition to the table, especially if you plan on cooking a baked chicken or brimmed turkey!
Lenox Holiday is such a pretty and classic Christmas pattern and I love the
addition of a sprig
of rosemary tucked in the fold
of your napkin!