Two things that make my chicken salad different are the roasting of the chicken and
the addition of toasted pecans.
Sounds perfectly easy and since we are traveling I'm going to give it a try with
the addition of toasted pecans.
I swapped out some of the flour for chestnut flour (which can be a bit tricky to find, but is often at Italian specialty stores, some health food stores, and Amazon carries it as well), which adds an earthy, nutty richness to the dough that I increased further with
the addition of toasted pecans.
Thanks for sharing a great recipe and I love
the addition of toasted pecans in there!
Not exact matches
This is a simple, beautiful salad that can easily serve as an entree with the
addition of some
toasted walnuts or
pecans.
I learned to make similar waffles from my Mom back in the 50's, continuing the tradition with a few
additions of my own, like spelt flour,
toasted pecans, ground flax seeds and sometimes chia seeds.
In
addition I also
toast flax seeds, pepitas, sunflower seeds, sliced almonds, walnuts,
pecans into the mix for more
of a granola type oatmeal.