Add the Brussels Sprouts back into the rice and garnish with
additional Parmesan if desired.
Top the loaf with
additional Parmesan if desired.
Not exact matches
Before serving, garnish with
additional Parmesan cheese and fresh parsley,
if desired.
Serve with
additional Parmesan,
if desired.
Divide between 4 bowls, and top each bowl with 8 cubes of lemon pepper tofu, half an avocado (diced), 2 teaspoons of brazil nut
parmesan, and an
additional drizzle of dressing (
if desired).
Top with Tofu Caesar dressing and toss with
additional parmesan, pepper, and croutons
if desired
Serve, passing
additional parmesan,
if desired.
Serve with
additional parmesan,
if desired.
Serve with
additional grated
parmesan,
if desired.
Sprinkle each serving with 2 tablespoons of the panko mixture and
additional parmesan,
if desired.
1/3 cup ricotta or creamed cottage cheese 3 tablespoons grated
Parmesan cheese 2 cups (1 pound) cooked drained ground beef 1 cup shredded mozzarella cheese (4 ounces) 1/2 cup spaghetti sauce 1/2 teaspoon salt 1/2 cup baking mix 1 cup milk 2 large eggs
Additional spaghetti sauce, heated,
if desired
If desired, after about 30 minutes of baking, sprinkle
Parmesan cheese over the top of casserole and bake for an
additional couple of minutes.
Serve with
Parmesan cheese and season with
additional salt and pepper,
if desired.
Sprinkle with
additional Parmesan,
if using.
Garnish with
additional Parmesan cheese and fresh basil,
if desired.