Not exact matches
Some
peanut butters have
additional oil added to it.
Place an
additional frying pan on the wood - fired stove top and heat up enough
peanut oil (or frying
oil of your choosing) and begin frying the eggplant cubes.
This time I used coconut sugar, added 1 teaspoon of cinnamon, did 1/4 cup of
peanut butter and 1/4 cup of coconut
oil, and lastly added an
additional 4 tablespoons of milk to have a creamier cookie dough which resulted in AMAZING cookies!
If the
peanut butter dip is too thick add an
additional tablespoon of coconut
oil.
1 Cup White Farro Flour 1 Cup Whole Grain Farro Flour 1 Cup Coconut Palm Sugar 1 Teaspoon Ground Flax Seed 1 Teaspoon Baking Powder 1/2 Teaspoon Salt 1/2 Teaspoon Baking Soda 1 Teaspoon Ground Cinnamon 1 Cup Granola of Choice (I Used
Peanut Butter Granola 1 Teaspoon Vanilla Extract 1/3 Cup Olive
Oil (Or Organic Virgin Coconut
Oil) 1 1/2 Cups Light Buttermilk Topping:
Additional Granola
We used to buy
peanut butter that had an
additional layer of
oil on top of the
peanut butter.