Not exact matches
Additional Blueberries for Sprinkling 1 pint blueberries 2
Tbsp sugar 4
Tbsp cinnamon 2
Tbsp flour 1 batch Cream Cheese Frosting
3 cups old fashioned oats 2
tbsp organic brown
sugar 1 tsp cinnamon 1/4 tsp nutmeg 1/2 tsp salt 1/3 cup craisins (optional) 3 cups milk 2 eggs 1 cup canned pumpkin puree 1/3 cup pure maple syrup 1 tsp vanilla
additional maple syrup, for serving
6 small
sugar pumpkins extra virgin olive oil salt, pepper & allspice, to taste 1 medium onion, diced 2
tbsp olive oil 3 cloves garlic, minced 2 carrots, peeled and chopped 2 parsnips, peeled, cored, and chopped 1 container button mushrooms, sliced 1/4 cup flour 3 cups chicken stock 2 cups diced chicken (roasted, grilled, or leftover from your chicken soup) 2
tbsp fresh thyme 1
tbsp fresh sage (or 1 tsp dried) s & p, to taste 1 pkg puff pastry, cut into squares (or 6 puff pastry squares, plus
additional for decorating) 1 egg + 1
tbsp water, for eggwash
1 1/2 cups warm water 2 1/4 tsp instant yeast 1 tsp salt 1
TBsp light brown sugar, packed 1 Tbsp butter, melted 3 3/4 — 4 1/4 cups all - purpose flour + additional for dusting 1/2 cup baking soda 1 large egg, beaten coarse sea salt for sprink
TBsp light brown
sugar, packed 1
Tbsp butter, melted 3 3/4 — 4 1/4 cups all - purpose flour + additional for dusting 1/2 cup baking soda 1 large egg, beaten coarse sea salt for sprink
Tbsp butter, melted 3 3/4 — 4 1/4 cups all - purpose flour +
additional for dusting 1/2 cup baking soda 1 large egg, beaten coarse sea salt for sprinkling
2 cloves garlic 3 cups bread flour 2 1/2 tsp active dry yeast -LRB-.25 oz) 2 tsp
sugar 1 tsp salt 2
tbsp olive oil 1 cup water 1
tbsp fresh rosemary, chopped
additional olive oil and coarse salt
I made another batch tonight and I added an
additional Tbsp of organic unrefined
sugar hoping this will give me my fizz.