Did you have to
adjust the cooking time with the flax seed....
Each oven cooks differently so check it after 20 minutes and
adjust cooking time.
Adjust cooking time depending on the type of bake ware you're using.
Depending on the width of your sweet potato chips, you may have to
adjust the cooking time.
Just make sure to
adjust your cooking time as the root vegetables take longer to cook.
Use whatever cuts of chicken you have on hand, but make sure to
adjust the cooking time or temperature as each cut cooks differently.
Just
adjust your cooking time and don't add the chicken as early since you don't want it to overcook.
Hi Nicole, yes, baking in high altitude is different and you may need to
adjust the cooking time.
And be sure to
adjust the cooking time according to the thickness of fish — a 1 1/2 - inch fillet takes 20 minutes to bake in a preheated oven.
For instructions on how to barbecue a spatchcock chicken, check out the following recipe: https://www.bbcgoodfood.com/recipes/2186/spatchcock-barbecue-chicken You'll need to
adjust the cooking time according to the size of chicken.
if I make them with boneless pork chops, how should
I adjust the cooking time on an indoor grill pan?
Just be sure to
adjust cooking time as needed to ensure that the chicken is completely cooked through.
You can try substituting chicken for the same amount but you may have to
adjust cooking time as needed.
You could make these muffins regular sized too, just
adjust the cooking time to longer (16 - 18 minutes should suffice).
You will probably need to
adjust the cooking time then.
And remember, if you up the number of portions you're cooking at one time, simply
adjust the cooking time accordingly.
Chicken thighs may also be used in place of the breast meat — just
adjust the cooking time accordingly.
That's the best part about this recipe — depending on what kind of caramel you want (syrup, thick sauce, candies, etc.) all you have to do is
adjust the cooking time.
You will have to
adjust cooking time, but your ingredients will go farther if yo uonly need 1/2 a can of something - you can use the rest tomorrow!
Yes, you can substitute steaks for the fillets, but be sure to
adjust the cooking time.
Adjust the cooking time as necessary to compensate for the insulating factor of the plank.
(Or
adjust cooking time to allow for the temperature to which your oven is set for other items.)
Adjust cooking time to achieve the desired tenderness for your purposes.
I use chicken thighs in this recipe (skinless and boneless), but you can also use bone - in chicken pieces such as thighs and / or drums (and
adjust the cooking time accordingly).
We prefer a one - and - a-half-pound piece to cook, but be wary to
adjust the cooking time if your tenderloin is smaller.
Just be sure to
adjust the cooking time.
Just
adjust the cooking time if needed
You can do either, you may just need to
adjust the cooking time a bit if they are frozen, but I have done it both ways:)
Just be sure to
adjust cooking time as well as the amounts of water and coconut milk that you use.
This was totally my fault and nothing to do with the recipe because I didn't plan to
adjust the cooking time for a single loaf up front.
Adjust cooking time depending on the type of bake ware you're using.
You may need to
adjust the cooking time for larger, thicker chicken thighs.
And if so how much would I use and would I need to
adjust the cooking time?
Adjust the cooking time accordingly since they will not need as much time to bake.
Adjust cooking time if you prefer medium (145 degrees F).
How would
you adjust cooking time?
They were divine, though we had to
adjust our cooking time to accommodate the huge farm stand tomatoes we used!
You may need to
adjust the cooking time and setting depending on the type of slow cooker you are using.
We had a thick piece of cod so we had to
adjust the cooking time by more than 12 minutes.
I used a mandolin to slice the sweet potatoes and apples very thin, so I did not have to
adjust the cooking time or add the sweet potatoes early.
Also — if I have a really thick piece of chicken and cut it in have, do i need to
adjust the cooking time?
Roll pieces of the batter into medium sized balls (you can do larger or smaller, but you'll need to
adjust the cooking time)
Do you know how to much to
adjust cooking time for the pressure cooker?
Adjust the cooking time depending on how much bite you like left in them once they are cooked.
Just
adjust the cooking time a bit — I would start out by checking the bread after it's been in the oven for 20 minutes to see if it's done.
You * could use boneless skinless with the same rub on it, but you would have to
adjust the cooking time and method.
You may have to
adjust cooking time as needed though.
Use whatever cuts of chicken you have on hand, but make sure to
adjust the cooking time or temperature as each cut cooks differently.
You will want to
adjust the cooking time for a smaller loaf.
Not knowing how to
adjust the cooking time, I may have undercooked the first batch a bit.