For patients with known
advanced coronary artery disease, it is probably wise to follow the advice of doctors like Caldwell Esselstyn who encourage their patients to eat virtually zero refined oil of any kind, and even to eat only small amounts of nuts and seeds.
Peer reviewed and published scientific reports over the last seven decades have demonstrated the ability to halt and reverse even
advanced coronary artery disease, hypertension, and other heart disorders with nutrition.
In 1996, Stephens published his study in Lancet which showed that tocopherol (vitamin E) given to patients with
advanced coronary artery disease reduced the risk of non-fatal Myocardial Infarction (MI) by 77 %, (but did not decrease total mortality in this study).
Not exact matches
At our busy cardiology clinic, she saw a wide range of conditions from basic disorders such as high blood pressure and high cholesterol values to more
advanced conditions of
coronary artery disease, peripheral arterial disease, deep vein thrombosis, and cardiac tamponade.