Sentences with phrase «adverse effects of the diet»

Ten of the 15 patients experienced adverse effects of the diet, which included constipation, weight loss, low blood sugar, high cholesterol in the blood and low sodium levels in the blood.

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The adverse effect of a cost constraint on food selection and nutrient density: an analysis of human diets by linear programming
Too much omega 6 in ones diet WITHOUT the balance of omega 3's (and omega 9's) can cause adverse effects for many people.
Bacteria that produce a therapeutic compound in the gut inhibit weight gain, insulin resistance and other adverse effects of a high - fat diet in mice, Vanderbilt University investigators have discovered.
The lack of adverse effects should reassure mothers who have traditionally been advised not to undertake structured exercise or manage their diet in pregnancy.
Four recent studies in mice, rats and monkeys suggest that a high - fat diet during pregnancy may have adverse effects on offspring, adding another item to the list of things moms - to - be might fret about.
They suggest that the adverse effects of Western diet on the liver may be explained in part by the persistence of pro-inflammatory Proteobacteria as well as the reduction of anti-inflammatory Firmicutes in the gut.
Finally, the team identified key sex differences in the relationship between diet, adiposity (fat), and insulin sensitivity, where females seem to be less vulnerable to adverse effects of adiposity than males.
The first thing that you should have in mind that continuous deprivation of calories, carbs and fat cna have adverse effect in your diet.
A study conducted at Purdue University suggest that artificial sweeteners found in diet soda can have adverse effects on the body's capacity for regulating the calorie intake on the basis of sweetness of consumed food.
USC's Dr. Valter Longo has created the Fast Mimicking Diet, a five day partial eating diet that in research decreased risk factors / biomarkers for aging, diabetes, cardiovascular disease, and cancer without major adverse effects, providing support for the use of FMDs to promote healthspan.
The limited reports of complications arising from use of the modified Atkins diet (MAD) or low glycaemic index treatment suggest fewer and less serious adverse events when these more liberal modified diets are used (32, 33, 34, 35), although a prospective review of 6 MAD studies found 13 % of 92 children and adults discontinued the diet due to intolerance or side effects (36).
However, longer - term studies are necessary to determine the total magnitude of response, possible adverse effects, and the long - term acceptability of the diet.
«The summaries I've read online suggest that 2 - 5 servings (~ 25 - 50g soy protein) of minimally processed soy products (e.g., edemame, miso, tofu) are a healthy addition to the diet and the adverse effects you describe (feminization, low - T) are unlikely.
Cordain then asks the hypothetical question: «Would it be surprising that the typical western diet which includes 10 to 12 grams of sodium per day might have adverse effects upon the immune system and diseases of chronic inflammation?»
That being said, as part of a well - balanced diet spinach has no adverse side effects.
Cordain then turns his attention to the premise that diets high in sodium can have adverse effects on inflammation, immuniological function and autoimmunity, citing a half dozen studies involving dysfunction of the immune system, chronic systemic inflammation and autoimmunity.
So, if you eliminate arsenic from your diet, you will decrease your risk of any kind of adverse effect from arsenic, and you'll die of starvation.»
Plant proteins tend to be «incomplete», and their lower level of some amino acids may permit high - protein weight loss diets with less adverse effects 7, 8.
[i] Your diet should supply only the carbohydrate amount that your body thrives upon (See The Blood Code: Unlock the secrets of your metabolism — 2014), but you need to address more than that — you must have a plan to help control the adverse effects of chronic stress.
So, «[E] arly dietary counseling of teenage acne patients is thus a great opportunity for dermatology, which will not only help to improve acne but may reduce the long - term adverse effects of Western diet on more serious [TOR]- driven diseases...»
The adverse effects associated with long - term, high protein - high meat diets may include disorders of bone and calcium balance, increased cancer risk, disorders of the liver, and worsening of coronary artery disease.
«Proponents of grain - free diets look for the studies that show the negative effect of excessive refined grains and then apply it to all grains, or they use research on the potential adverse effect of genetically modified wheat on lab animals and then make sweeping generalizations about the adverse effect of all wheat on people,» says Katz.
There is a lot of talk these days about wheat having adverse effects on our health, and there is the Wheat Belly diet.
Most traditional diets which rely on high glycemic index starches, like white rice or corn tortillas, use them in a way which minimizes their impact on blood glucose: they are always eaten together with plenty of vegetables, herbs and spices which provide fiber, acidity and phytonutrients slowing down the digestion of the starches and counteracting the adverse effects of high blood glucose.
Potassium from your diet should not cause adverse side effects — unless you're at risk of high potassium levels due to impaired kidney function — but potassium supplements can cause excessively high potassium levels.
Even these «slightly elevated levels of endocrine disruptors in the milk of mothers with a seafood - rich diet may be associated with adverse effects on neurological development, fetal and postnatal growth, and memory functions on breastfed infants, because these contaminants may interfere with the endocrine [hormonal] system.»
And, even these «[s] lightly elevated [levels] of endocrine disrupters in [the] milk of mothers with a seafood - rich diet [may be] associated with adverse effects on neurological development, foetal and postnatal growth, and memory functions [in] breastfed infants,» because «these contaminants may interfere with the endocrine [or hormonal] system.»
In fact, over the past few decades, many researchers have found that phytoestrogens have adverse effects on both the production and utilization of hormones in males.16 - 18 Indeed, scientists have even induced «testosterone deprivation» in animals simply by feeding them diets rich in soy isoflavones.19
Another important advantage to MCT consumption, is that KBs can be generated without the need to consume hard - to - follow, classical ketogenic diets containing very high amounts of fats (70 - 90 % by weight), which may have adverse effects on blood lipids and digestion.
Before adding grapefruit to your diet, check with your doctor to make sure this would be safe, as it has the potential to interact with a variety of medications, either increasing or decreasing absorption, which may increase the risk for adverse effects or reduce effectiveness, according to the U.S. Food and Drug Administration.
In view of these potential adverse effects, however, it's a good idea to run your ketogenic diet of choice by your personal physician before you get started.
It does this without slowing down your metabolism or having any adverse effects on your physical and mental performance (like most diets can) and it's even scientifically proven to reduce the risk of diabetes, heart disease, aging, and cancer.
Therefore, it is important to appreciate that the many ultra-low carbohydrate diets that are now in vogue for so many in the nutritional community, while they may be beneficial for those individuals who have, for years, ingested a diet high in poor quality carbohydrates, can have an adverse effect on the gut when they are employed in excess for a significant period of time.
While weight loss is common with a low carb diet, I agree with your concern regarding long term adverse effects of following this type of diet.
ADVERSE EFFECTS OF OVERCONSUMPTION Adverse Effects of Dietary Fiber Mineral Bioavailability Within the last 20 years, several animal and human studies have shown that foods or diets rich in fibers may alter mineral metabolism, especially when phytate is present (Sandstead,ADVERSE EFFECTS OF OVERCONSUMPTION Adverse Effects of Dietary Fiber Mineral Bioavailability Within the last 20 years, several animal and human studies have shown that foods or diets rich in fibers may alter mineral metabolism, especially when phytate is present (Sandstead, 1992OF OVERCONSUMPTION Adverse Effects of Dietary Fiber Mineral Bioavailability Within the last 20 years, several animal and human studies have shown that foods or diets rich in fibers may alter mineral metabolism, especially when phytate is present (Sandstead,Adverse Effects of Dietary Fiber Mineral Bioavailability Within the last 20 years, several animal and human studies have shown that foods or diets rich in fibers may alter mineral metabolism, especially when phytate is present (Sandstead, 1992of Dietary Fiber Mineral Bioavailability Within the last 20 years, several animal and human studies have shown that foods or diets rich in fibers may alter mineral metabolism, especially when phytate is present (Sandstead, 1992).
Low - carbohydrate diets also delay the onset of type 2 diabetes, improve the adverse effects of the metabolic syndrome, and ameliorate symptoms of polycystic ovary disease in women.
The therapeutic dotential of dietary precursor modulation by a fish - oil - supplemented diet (n - 3 fatty acids), such as eicosapentaenoic acid (C20: 5,n - 3) and docosahexaenoic acid (C22: 6,n - 3) in the therapy of ulcerative colitis has been shown to result in a 35 % to 50 % decrease in neutrophil production of LTB4.28 Significant improvement in symptoms and histologic appearance of the rectal mucosa has been observed in several small series of patients with Crohn's disease and ulcerative colitis given fish oil at 3 to 4 g daily for 2 to 6 months in uncontrolled studies.29 However, a larger, randomized, double - blind trial comprising 96 patients with ulcerative colitis failed to reveal any benefit in remission maintenance or treatment of relapse on 4.5 g of eicosapentaenoic acid daily, despite a significant reduction in LTB4 synthesis by blood peripheral polymorphonuclear cells.30 It should be emphasized, however, that the anti-inflammatory actions of the fish oils, in addition to inhibition of LTB4, include suppression of IL - 1 and platelet activating factor synthesis and scavenging of free oxygen radicals.30 The impact of increased lipid peroxidation after fish oil supplementation should be considered when altering the n - 6: n - 3 fatty acid ratio.31 Antioxidant supplementation may be able to counteract the potentially adverse effects of n - 3 fatty acids.
Dr. Jennifer Coates, DVM, noting a recent research paper on the effect of sodium on cats, states that researchers «determined that over a two - year period, a diet that was three times higher in salt had no adverse effect on kidney function, blood pressure, or cardiac function.»
Third, even after taking into account the effects of (1) established developmental risk factors and (2) concurrent circumstances and behaviors such as low SES, smoking, physical inactivity, and poor diet at 32 years of age, each adverse childhood experience still predicted a greater number of age - related - disease risks at that age (Table 3, panels 3 and 4).
We observed in literature significant effects of HFD on rats cognition [32], and the adverse effects of methyl donor - deficient diet during brain development on memory and anxiety in adulthood in mice [33].
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