But to make it this far
after a season like we had last year is just amazing.
The Hierarchy Drop Earrings ($ 48) and the Dahlia Collar Necklace ($ 78) are highlights alongside new classics stocked season
after season like the Monogram Pendant Necklace ($ 38) which I own and love in both my own and my boyfriend's initials.
Not exact matches
To help manage your cash flow, consider things
like temporary staffing or obtaining a small business loan that you can pay off
after the holiday
season.
That has coincided with the extension of the rosé
season, which,
like white pants, used to fold up
after Labor Day.
syndrome — but
after three PGA starts so far this
season, two made cuts, and plenty of fist pumps and power shots that remind golf fans of the Woods of old, it finally feels
like this might be the year that he can bring some of his magic back to the sport.
It seems
like they will at least touch base with him
after the
season.
Toys «R» Us, a nostalgic favorite even as many shoppers moved to Amazon and huge chains
like Walmart, plans to close up to 182 stores
after struggling during the holiday
season.
It's easier now watching the years tick by, the
seasons balancing their books, the sun swift in his passage,
like a man who goes home
after his day's labor full of gruff gratitude for the lights that one by one rise up in welcome; glad of what he's done, but gladder still it's done with, and enough.
After an excess of outrage against the hazards of commercialism, this statement by church leaders offers no other Gospel to those it has condemned than phrases
like these: «the spirit of Christmas,» «making Christmas real,» «invest in renewing our own spirits, our relationships, and our natural environment,» and «the spiritual and life - affirming potential of the
season.»
Like Jesus, we were loved by God before we performed any public ministry and we'll be beloved long
after our
season is finished too.
There are few long and straight roads in the state, and
after mud
season, many of the dirt roads are rutted and bumpy,
like giant washboards.
In the months leading up to the synod, both progressives and traditionalists, and even some
seasoned Vatican reporters, were assuring us of the momentous events about to take place: And sure enough,
after the synod commenced, as if to fulfill their own prophecies, words and phrases
like «revolution,» «earthquake,» and «seismic shifts,» filled their commentaries.
After prep proceed to cook Aroborio rice in the usual way until it becomes the creamy Risotto we know and love: Sauté shallot in butter for just a few seconds / Add 2 C of rice and cook together for 1 minute / Add wine and cook until it nearly disappears, another minute or so /
Season lightly now with salt & pepper, and adjust when risotto is nearly finished / Add about half of the lemon zest and juice / Stir in simmering liquid 1/2 C at a time until it just covers the rice / Allow rice to simmer, uncovered, with occasional stirring until broth has «disappeared» into the rice, then add more liquid until rice is barely covered again and stir / Proceed in this manner until rice is tender and creamy, about half an hour / Heat up additional broth or water if a little more is needed / When rice is tender or nearly so, adjust
seasoning, add seafood, if any, and the rest of the lemon / Cook just a few more minutes until seafood is done / I
like risotto «juicy» so I stop cooking while there's still plenty of liquid present / Optional: stir in 2 T of butter / Garnish with fresh herbs
like cilantro, dill or parsley, a slice of lemon.
Then,
after junk food, the next day, we are back to normal food
like breads, cereals and fruits and I would very much
like to share this perfect figs breakfast cake with you since it is the right
season to do it, if fresh figs are available.
After roasting tomatillos, I left the oven on and reduced the temperature to 350... then
seasoned the fish to my
liking and baked it in just 10 minutes!
If you're anything
like me, you may find yourself falling into a rut of repetitive cooking in the weeks (and even months)
after the holiday
season.
After moving to the Netherlands it seems
like a tradition that whenever the
seasons are changing, you meet some friends and welcome the new
season.
My favorite way to cook it is pan seared
like in this recipe or broiled
like this Sockeye Salmon with Citrus Glaze... it's quick, easy clean up and I really love the
seasoned texture it gets
after it's cooked.
After the busy Holiday
season, if you're anything
like me, you ate too many sweets, drank too much cider, and generally feel
like it's time for a relaxing bath and a detox program.
In a week or so it'll be Valentine's day — and I know how hard this
season is for those
like my dear blogging friend who recently had a break up
after seven years with her partner.
Usually I'm not big into award
season, but this year, we've kept up with most of the nominees and I definitely have my favorites... which I won't share, because
after they win I
like to say «I knew it!
And I just did a big clear - out of my cupboard and I've read this information years ago and I don't know why I keep forgetting this information but I went through my cupboards recently
after being reminded and cleared out some of my nice teas that I
like (there was Tetley), some
seasonings and Stur that I started using in my Green Thickies that I wish I hadn't because it's got artificial flavourings, but I hardly ever used it, so no big deal, I stopped using it now.
After you make these a couple of times, you will quickly memorize the ratio of shredded root veggie to onion to egg, and you'll find the
seasonings you
like best, too.
I was given a large hamper
after delivering some training as a thank you This much - loved British chocolate maker once again this holiday
season has a fantastic range of new festive treats for the whole family, from beautifully decorated chocolate characters (
like the snowman little nephew got) to delicious boxes of chocolates.
After a wonderful rainy
season, many growers are curious what the coming
season is going to be
like.
Especially
after last year's final competition of the
season, where the panel of aw - shucks, t - shirt - wearing, soccer - dad judges sampled only the centers of the pies, leaving all the crusts behind,
like 5 - year - olds with their PB&J's.
During the holiday
season when menus are full of turkeys, hams and roasts, it can feel challenging coming up with a vegetarian or vegan main course that doesn't feel
like an
after thought....
To be frank, I can't really remember what the past years have tasted
like (
after all, it is the
season of excess) and I can't tell you what this one tastes
like because I always save it for Christmas Eve, but you can trust that it's a rich, dark, spiced ale.
Sure, it can be great if you really feel
like you need a complete cleanse, but we believe that it is even more important to focus on eating balanced throughout the year and then just increasing your intake of health boosting ingredients
after the holiday
season.
After the long and happy holiday
season I feel
like it is time to detox our bodies from all the rich food consumed from Thanksgiving through New Year's.
I also
like to stretch the pumpkin
season until
after Thanksgiving and will join you in making its month falloff Thanksgiving.
So we were all dismayed when we were 10 points behind Chelsea
after just two months of the
season, and didn't look
like we had any chance at all of finishing in the Top Four.
Lei didn't have that one period
like we had last
season in the games running up to and
after Swa, Chelsea was the same, they used to have breathing space whenever they won it.
This victory makes it look
like the FA Cup is our very best chance of a trophy this
season, and
after 2 winners medals out of the last 3
seasons, we should have every chance of going all the way yet again.
The first non winning
season after the newness wears off, and attendance is going to fall of dramatically, just
like before.
He probably isn't looking too hard
after embarrassing himself
like that, really, and he certainly wouldn't get another chance to accumulate 500 at - bats in a
season.
Fans have a right to be extremist,
after being given false hope on transfers
season after season, knowing we could improve our team with better players but the manager refusing to do so because he prefers mediocrity
like Arteta and Flamini, or having to endure humiliating thrashings against Southampton, Liverpool, City and Chelsea over the past 3
seasons.
When they have one good
season after countless poor ones, they suddenly start feeling
like gods and want to dictate matters.
Secondly, Walcott looked finished
after last
seasons showing, Wenger wanted to give him another chance, but he didn't go for broke
like in previous
season.
Also, Id prefer if people stopped talking
like the
season is down the swanny when we are still in three comps, wait till
after the next three fixtures but if we end up right back in it I would
like the swanny talkers to come in here and say ok I've been a knee jerk drama queen before telling us how our world is about to be destroyed.
That is because it is against Manchester City and
after watching the
likes of Silva, Toure and Kompany cruise to a comfortable away win over the usually difficult West Brom of Tony Pulis, I am worried that Manuel Pellegrini and his players will be the team to beat this
season.
I actually
like Ospina (who doesn't
after his performance last
season) but I remember on this site last
season some fans wanted us to get another GK
after games to Monaco (1st leg), swansea game at Emirates and so on.....
The 21 - year - old looks a top talent
after seeing increased playing time in United's midfield this
season, despite plenty of big - name competition from the
likes of Paul Pogba, Nemanja Matic and Ander Herrera.
It may not feel
like it
after our sluggish start but the Gunners have got a strong side and when, or if, we click into gear then last
season proved that Arsenal are now a formidable force.
With United surely in need of improvements upfront
after disappointing
seasons from the
likes of Robin van Persie and Radamel Falcao, there's no doubt the England international would be a good upgrade to their attack for next
season.
We see it
season after season... its
like the dead horse has been flogged so much all you see are the bones... that is literally what this club has become.
Chambers was out of nowhere really, Wenger praised the kid but it didn't look
like Wenger wanted him and
after a decent 1st
season he appears out in the cold.
The Red Devils are looking
like being without former Southampton defender Shaw for the rest of the
season after he was on the end of a horror challenge from PSV's Hector Moreno in midweek.
I don't know... 3pl trophies in 20
seasons, no champions league, only made to final once in 18 CONSECUTIVE
seasons, not resected
like fergie was in his time, has never defeated jose mourinho even once in his lifetime even
after maureen makes fun of him
like hell (my God,6 - 0 in his 1000 game - > what a shame), an 8 - 2 loss at old trafford (only reason he bought players otherwise that
season would have been hell), been rated as one of the wealthiest clubs but we still have mediocre first team players
like giroud, welbeck etc (before u slam me first answer this - > would they get into bayern, barca, madrid, manure, mancity, psg or even chelsea starting 11 cz we rank the same with them financially)?????.....
There is nothing wrong with being positive and we could get ourselves a run going against smaller teams
after the City match, but it looks
like it is going to be «too little too late» again this
season.