If adding sugar balls do so immediately
after frosting the cupcakes.
Not exact matches
Loved the
cupcake but the
frosting became too firm, and not creamy enough, within an hour or so
after making them.
-
After filling the piping bag with the cheese
frosting, keep it in the refrigerator until the
cupcakes completely cool down.
We fashioned this Vanilla Butter
Frosting recipe
after a recipe we found topping
cupcakes at a school bake sale.
I made the plans, did all the shopping, even made a mock up of how I'd arrange the
cupcakes, but in the end I would up wearing the delicious cream cheese
frosting as it fell over shortly
after I snapped these few shots.
If you are pouring the glaze over a chilled cake or
cupcakes that is already
frosted, the glaze can be used soon
after it is blended.
I found I had to refrigerate the
cupcakes after frosting and before party so they wouldn't melt.
My first
cupcake was a simple vanilla
cupcake with
frosting and immediately,
after that came chocolate
cupcakes, cheesecakes and the real madness began.
I don't know what happened, but even
after leaving the
cupcakes for 10 mins longer in the oven they still didn't cook through... and the
frosting had to be put in the fridge to harden.
The
frosting will still be rather soft but
after frosting your cake or
cupcakes, a little of the moisture will be sucked up and will appear as it does in the pictures.
They make a good
after school treat and in a pinch (and a little
frosting) they can make a respectable
cupcake stand in for those last minute parties.
I think we are going to make the muffin variation later this week since even
after cutting the
frosting recipe in half I had leftovers, and my partner won't object to a muffin diet for the toddler like he would to a
cupcake diet.
It seemed utterly trivial and insensitive to share a
cupcake recipe of all things, complete with fluffy, pink buttercream
frosting, and a blackberry on top,
after such a painful, maddening event.
After requesting
frosting design help in my post for Lemon - Lime
Cupcakes (my favorite cupcakes ever), my high school friend Erin told me about the wondrous gadget that is the frost
Cupcakes (my favorite
cupcakes ever), my high school friend Erin told me about the wondrous gadget that is the frost
cupcakes ever), my high school friend Erin told me about the wondrous gadget that is the
frosting gun.
After the
cupcakes cooled, I
frosted them with homemade chocolate
frosting based on the recipe on the side of the Hershey's Special Dark Cocoa can.
And
after frosting you definitely want to chill the
cupcakes before serving so the
frosting doesn't start to soften again.
Very Strawberry
Cupcakes White Chocolate
Cupcakes with White Chocolate Cream Cheese
Frosting Cookies / Bars 5 Minute Pumpkin Swirl Brownies
After Eight Double Chocolate Brownies Almond Joy Cookies Apricot Walnut Bars Big Fat Chocolate Chunk Cookies Blondies Brown Sugar Chocolate Chip Cookies Buttered Popcorn Cookies Butterscotch Blondies Butterscotch Oatmeal Cookies Cake Batter Blondies Cake Batter Crispy Treats Cappuccino Brownies Chinese Almond Cookies Chocolate Chip Cookie Pretzel Bars Chocolate Peanut Butter Blossoms Chocolate Peanut Butter Krispy Treats Cinnamon Chip Snickerdoodles Cranberry Pistachio Biscotti Crunchy Toffee Brownies Easy No Bake Peanut Butter Bars Eggnog Cookies Fudgy Brownies with Cookie Butter
Frosting Gingersnap Cookies Gooey S'mores Cookies Hidden Kisses Italian Knot Cookies Italian Walnut Crescent Cookies Key Lime Squares Lemon Bars Lemonade Sugar Cookies Lemon - Blueberry Crumb Bars Mascarpone Swirled Brownies Melomakarona Mini Pecan Pies Mint Chocolate Chip Cookies Mint Oreo Cookies Mocha Chocolate Morsel Cookies Monster Cookies Nutella Cheesecake Brownies Oatmeal Chocolate Chip Cookies Ovaltine Brownies Patriotic Vanilla Bean Rice Krispie Treats Peanut Butter Cup Cookies Peanut Butter M&M Cookies Peeps Candy Bars Pignoli Cookies Play Date Brownies Pumpkin Butterscotch Cookies Pumpkin Roll Bars Pumpkin Whoopie Pies Rainbow Cookies Raspberry Streusel Bars Red Velvet White Chocolate Chip Cookies Regina Cookies Ricotta Cookies Samoas Bars S'mores Bars S'mores Brownies Sparkling Butter Toffee Cookies Sparkly Cinnamon Coins Super Bowl Cookies (aka Black & White Cookies in Disguise) Surprise Bars Thumbprint Cookies Toffee Chocolate Chip Oatmeal Cookies Walnut Cappuccino Biscotti White Chocolate Chip Cranberry Oatmeal Cookies White Chocolate Pumpkin Blondies White Chocolate Pumpkin Spice Cookies
(Note:
After this step, I put the
cupcakes in the refrigerator for 10 - 15 minutes to set the
frosting and secure the candy)
The days of trying to clean an inch of orange
frosting from his front flap
after he's discovered that leftover Halloween party
cupcakes do not travel well may be over, but I can only imagine what new items will appear in the years ahead.
Bite size,
frosted and surprisingly addictive, these Almond Butter Carrot
Cupcakes make for a perfect afternoon snack or
after dinner treat!